Electrolux C41029V, C41029G To SET the Timer to Switch OFF only, To Cancel AN Automatic Programme

Page 11

Instructions for the user

B) TO SET THE TIMER TO SWITCH OFF ONLY

i)Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00 a.m. as Fig. 9.

ii)Place food in oven.

iii)To set the length of cooking time, press the Selector Control button until the 'Cook Time' () indicator is illuminated. Press the increase control (+) until the required length of cooking time is displayed, e.g. 2 hrs 15 mins as Fig. 10. Depress the decrease control (-) if necessary.

iv)Release the buttons. The 'Cook Time' indicator () will illuminate and the time of day will be displayed after 5 seconds.

v)Set the oven temperature. The oven indicator neon should be ON.

vi)To check the 'End Time' during the cooking period, simply press the Selector Control button once and the remaining time will be displayed, as Fig. 11.

TO CANCEL AN AUTOMATIC PROGRAMME

i)To cancel an automatic programme press the Selector Control button until the 'Cook Time' indicator () neon flashes. Press the decrease control (-) until the display reads 0.00 as Fig. 12.

ii)Release the buttons. The 'Cook Time' indicator () will flash and after 5 seconds return to the time of day.

iii)Turn off oven control.

TO RETURN THE APPLIANCE TO MANUAL

At the end of a timed cooking period, the indicator neon will flash and an alarm will sound for up to 2 minutes.

i)To stop the sound press any of the three buttons, as Fig. 13.

ii)The display will return to the time of day.

iii)Turn off the oven controls.

THINGS TO NOTE

In the event of an interruption of the electricity supply, the timer will reset itself to zero, and all programming will be cancelled.

AUTOMATIC COOKING

It is advisable to leave food in the oven for as short a time as possible before automatic cooking. Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality.

When cooking is complete, do not leave food to stand in the oven, but remove and cool it quickly if the food is not to be consumed immediately.

Always ensure food in the oven has been covered before cooking if it is not possible to remove food immediately after cooking.

11

Image 11
Contents C41029G C41029V Page Contents Classes of Appliances InstallationDo not Pull OUT the Plug by Pulling the Cable General information Technical serviceControl Panel Description of HOB Control Knob Layout of Burners Description of symbolsDescription of controls Front panelDescription of Symbols on the Function Switch Knob SET the Time of DAY Electronic Timer KEYHOW to SET the Countdown To SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control Things to Note To SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to ManualOne-touch lighting Using the cooking hobSwitching on the burners Switching off the burnersGeneral warnings Using the ceramic hobSwitching on Switching offConvection cooking Using the electric ovenSwitching on the oven for the first time Traditional cookingDefrosting Switching off the ovenCooking with the grill + spit Cooking with the spitCooking suggestions Suggestions for using the hob burners correctlySuggestions for using the ceramic hob correctly Suggestions for using the oven correctlyBaking Cooking with the grillCooking with the ventilated grill Cooking meat and fishTable of Convection and Traditional Cooking Times Recommended cooking tablesCleaning the knobs and the control panel Cleaning and maintenanceCleaning stainless steel surfaces Cleaning enamelled surfacesCleaning the oven door Cleaning the igniter plugs and thermocouplesCleaning the ceramic hob Cleaning the ovenReplacing the oven light bulb Special maintenanceVoltage 230 V / 50 Hz Power 15 W Attachment Removing the oven doorCustomer Care Service and Spare PartsExclusions Guarantee ConditionsStandard guarantee conditions European GuaranteeRating plate must never be removed InstallationDimensions of the Cookers Electric connectionType of power supply Electric power cable sectionReplacing the electric cable Power consumption of the ceramic hobVentilation requirements Gas connection Stability chain Minimum flow of non-valved cooking hob taps Connecting to LPGGas regulations Minimum flow of valved cooking hob tapsPositioning and levelling the cooker Final operationsPage From the Electrolux Group. The world’s No choice