Electrolux 318205832 manual About bread proof, Setting bread proof, Press Bread Proof

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34Setting Oven Controls

Setting dehydrate (continued)

For best results

Dry most fruits and vegetables at 140°F. Dry herbs at 100°F.

Drying times vary depending on the moisture and sugar content of the food, the size of the pieces, the amount being dried and the humidity in the air.

Treat fruits with antioxidants to avoid discoloration.

Tightly woven cooling racks can be used to allow the air to circulate around the food; or use drying racks to allow the air to circulate around the food (this type of oven rack is not supplied with this appliance).

Consult a food preservation book or library for information.

About bread proof

The bread proof feature maintains a warm environment useful for rising yeast-leavened products.

The following temperature settings apply to the bread proof feature:

Auto-suggest (default) setting: 100°F/38°C

Min. bread proof setting: 85°F/30°C

Max. bread proof setting: 100°F / 38°C

Bread proof may be set with the following options:

Cook time

Cook time with end time

Setting bread proof

See example below to set bread proof for 85°F / 30°C.

Example

Step

Press

1.

Press UPPER OVEN

OVEN

 

 

UPPER

2.

Press BREAD PROOF

 

3. Enter 85.

4. Press START

NOTE

You may press CANCEL at any time when setting the control or during the cooking process.

To add or change any cook settings after this feature has started:

Select the UPPER oven. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5°F ( or 2°C).

If changing cooking times, select the cook time or end time keys needed to make the changes.

For best results

Lightly cover the dough

Place a bowl of hot water on the rack below.

Use the oven light to check progress. Do not open the oven door.

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Contents 318205832 rev. B 13/04 Keep a record for quick reference Table of contents Please read & save this guideFinding Information Serial plate location Questions?What you need to know about safety instructions Important Safety InstructionsRecognize Safety Symbols, Words, Labels Important Safety Instructions Use Care When Opening Door or Drawer Avoid scratching the cooktop glass with sharp objectsSave These Instructions for Future References Minimum & maximum control settings FeaturesWave-Touch oven features & options Feature Min. temp Max. tempWave-Touch control display & keys Minimum & maximum time settingsFeature Max. timeCeramic glass cooktop surface Features Oven vents location Oven Vent Warm AirRemoving Non-Sliding Oven Rack Removing and replacing oven racksReplacing Non-Sliding Oven Rack Awake mode Setting clock at power up TimersSleep mode Getting StartedTemperature visual display Control lock Interior Luxury-LightingAbout the radiant surface elements Surface CookingAbout the ceramic glass cooktop Surface cooking utensilsElement size indicators Cookware material types Setting the cooktopAvailable cooktop settings Display Setting ChangesSuggested cooktop power settings Setting Surface ControlsSetting cooktop elements Recommended surface setting chart Setting Type of CookingAbout rapid preheat Setting Oven ControlsSetting rapid preheat For best resultsAbout baking in oven Setting bake for upper ovenPress Bake Step Using cook timePress Cook Options Press Cook Time Using cook time with end time Step Press Broiling in oven Setting broil or Conv broilOr Press Conv Broil Recommended broiling times Broiling TableBenefits of convection bake Setting convection bakeAbout convection bake Press Conv BakeBenefits of conv bake using conv convert option Using convection convert Setting convection convertPress Conv Bake Press Cook Options Press Conv Convert Benefits of convection roast About convection roast Setting convection roastHow convection roast works Minimum 170F / 76C Maximum 550F/ 288CRoasting rack instructions Convection Roasting ChartRoasting recommendations MeatDefault 170F/76C Minimum 130F / 54C Maximum 210F / 98C Setting the probeProper probe placement About the probe functionExample About keep warm Setting keep warmPress Keep Warm About slow cook Setting slow cook Step Press Upper Oven Press Slow CookPress Perfect Turkey About Perfect Turkey Setting Perfect TurkeyPerfect Turkey Chart Oven tempAbout defrost Setting defrostSetting dehydrate About dehydrateAbout bread proof Setting bread proofPress Bread Proof Recalling a favorite About my favoriteSaving my favorite instructions Deleting a favoriteExample for 2 stages Setting multi stagePerfect Program multi stage Press Multi StageExample for 3 stages Sabbath mode Step Press Press Upper Oven or Setting Sabbath modeCanceling Sabbath mode Simultaneously both the LOAbout the lower oven Setting the Lower OvenSetting bake for lower oven Step Press Press Lower OvenSetting clock Setting Your PreferencesSetting clock display Wave-Touch user preferencesSetting 12 or 24 hour mode Changing between F or C Preset clock display Fahrenheit/Celsius modeSetting 12hr energy saving mode Setting audio modeAdjusting oven temperature User preference offset Factory default resetSetting Self-Clean Cycle Before starting self-cleanSetting delayed self-clean Setting self-cleanStep Press Remove racks Cleaning Recommendations Care and CleaningCleaning Recommendation Special door care instructions Changing oven lights Replacing the lower oven interior light bulbsTo remove the Lift-Off oven door Oven door with Luxury- Hold hingesTo replace the Lift-Off oven door Cleaning recommendations for the ceramic glass cooktop Cooktop cleaning and maintenanceFor heavy, burned on soil Broiler pan cleaning tips Solutions to common problems Before you callDuring broiling Problem Solution Oven smokeExcessively Soil notBaking problems Warranty If You Need Service

318205832 specifications

The Electrolux 318205832 is a high-performance refrigerator that perfectly blends style, functionality, and advanced technology to enhance your kitchen experience. This model stands out for its sleek design and efficient use of space, catering to modern households that prioritize both aesthetics and practicality.

One of the most notable features of the Electrolux 318205832 is its spacious interior. With a capacity that provides ample room for groceries and perishables, this refrigerator is designed to accommodate the needs of families and individuals alike. The adjustable shelves offer flexibility in organizing food items of different sizes, making it easy to maximize storage space.

The refrigerator's cooling technology is also impressive. It utilizes advanced cooling systems that ensure even temperature distribution throughout the compartments, keeping food fresher for longer periods. This technology minimizes temperature fluctuations, which is essential in preserving the nutritional quality of food.

The Electrolux 318205832 incorporates the Eco-friendly refrigerant R-600a, contributing to lower operational energy consumption. This not only helps in reducing electricity bills but also aligns with environmentally conscious practices, making it a smart choice for environmentally aware consumers.

Another key feature of this refrigerator is its user-friendly interface. The intuitive digital display and easy-to-use controls allow users to adjust settings quickly and efficiently. The unit also includes specialized compartments, such as humidity-controlled crisper drawers for fruits and vegetables, which help maintain the texture and taste of produce.

Noise reduction is another area where the Electrolux 318205832 excels. The refrigerator operates quietly, ensuring that it blends seamlessly into your home environment without causing distractions or disturbances.

Safety features are also integrated into the design. The refrigerator includes a door alarm that alerts users if the door has been left open, preventing potential food spoilage.

In summary, the Electrolux 318205832 combines modern design, energy efficiency, and innovative features, making it a reliable choice for any kitchen. Its advanced cooling technology, spacious interior, and smart features ensure that it aligns with the needs of today’s busy lifestyles while keeping food fresh and organized.