Frigidaire A, B manual Specialty Pans & Trivets, Canning Tips & Information

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SURFACE COOKING

Specialty Pans & Trivets

Woks with flat bottoms suitable for use on your cooktop are available in most cookshop or hardware stores. Round-bottomed woks (with a support ring that does not extend beyond the heating element) may also be used. The metal ring was designed to support the wok safely when it is filled with large amounts of liquids (soup making) or fat (frying).

CAUTION

DO NOT use two elements (if the cooktop is not equipped with bridge element) to heat one large pan such as a roaster or griddle, or allow cooking utensils to boil dry. The bottom surface of the pan in either of these situations could cause discoloring or crazing of the porcelain enamel range surface, and damage to the surface elements and/ or damage to the drip pans (if equipped).

Wire trivets: Do not use wire trivets. Cookware bottoms must be in direct contact with the surface elements.

DO NOT use a wok if it is equipped with a metal ring that extends beyond the surface element. Because this ring traps heat, the surface element and cooktop surface could be damaged.

For glass smoothtop models, only flat bottomed woks (without support rings) may be used.

Canning Tips & Information

1.Use tested recipes and follow instructions carefully. Check with your local Cooperative Agricultural Extension Service or a manufacturer of glass jars for the latest canning information.

2.Use flat-bottomed canners only. Heat is spread more evenly when the bottom surface is flat.

3.Center canner on the burner grate.

4.Start with hot water and a high heat setting to reduce the time it takes to bring the water to a boil; then reduce the heat setting as low as possible to maintain a constant boil.

5.It is best to can small amounts and light loads.

CAUTION

Canning can generate large amounts of steam. Use extreme caution to prevent burns. Always raise the lid to vent steam away from you.

Prevent damage to cooktop and burner grates:

1.Do not use water bath or pressure canners that extend more than one inch beyond the edge of the burner grate.

2.Do not leave water bath or pressure canners on high heat for an extended amount of time.

3.Alternate surface units between each batch to allow the units and surrounding surfaces to cool down. Try to avoid canning on the same burner unit all day.

Safe canning requires that harmful micro-organisms are destroyed and the jars are sealed completely. When canning in a water bath canner, a gentle but steady boil must be maintained continuously for the required time.

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Contents Use &Care Serial Plate Location Welcome & CongratulationsProduct Registration Register Your ProductImportant Safety Instructions DefinitionsDo not Touch Surface UNITS, Areas Near Important Instructions for Using Your cooktopDo Not Use Decorative Surface Burner Covers For Self-CLEANING Oven For Cooktops with Coil Elements onlyFeatures AT a Glance mODEL a Your built-in range FeaturesFeatures AT a Glance mODEL B Features AT a Glance mODEL C Cookware Material types Selecting Surface Cooking CookwareCorrectincorrect Specialty Pans & Trivets Canning Tips & InformationAbout the Radiant Surface Elements Before Setting Surface ControlsCeramic Glass Cooktop some models Types of the heating elements usedElement on all models Hot surface indicator lightElement on indicator light location Model C onlyOperating the Surface Elements Setting surface controlsSurface cooking settings All models To Operate the Surface ElementsAir circulation in the oven Oven Vent LocationArranging oven racks Recommended rack positionsTo Change the Temperature Display Mode Setting Oven controls Model aControl pad features To Set the Minute TimerTo Broil To Set or Change the Temperature for BakingAdjusting Your Oven Temperature Failure ModesOven can be programmed to Setting Oven controls ModelS B & CFor a silent control panel To Set Control for Continuous Bake or 12 Hour Energy Saving Push Timer ON/OFF padTo Set Control for Oven Lockout feature To Set Control for Oven LockoutTo Set the Controls for Normal Baking To Set or Change the Temperature for Normal BakingSetting Broil Broiling TipsWhen the Set Bake Time Runs Out To Set the Bake Time FeatureRecalibrating Your Oven Temperature To Adjust Oven TemperatureAdhere to the following cleaning precautions Self-cleaningWhat to Expect during Cleaning To Set the Controls for a Self-Clean Cycle To Start the Self-Clean CycleWhen the Self-Clean Cycle is Completed Care & Cleaning Cleaning Chart Cleaning various parts of your applianceTo Raise the Top for Cleaning Care & CleaningCoil Elements Cooktop Cleaning Maintenance Porcelain enamel cooktop cleaning instructions some modelsFor heavy, burned-on soil For sugary spilloversFor heavy, burned on soil For light to moderate soilAluminum utensils Special door care instructions Most Care and cleaning of stainless steelRemoving and replacing the lift-off oven door Changing oven lightCleaning the Regular Oven non self To remove and replace storageBefore you call Solutions to Common Problems Oven baking Before you call Solutions to Common Problems Occurrence Possible CAUSE/SOLUTIONScratches or Self-cleaning cycleSoil not completely removed after self- cleaning cycle Abrasions onExclusions This warranty does not cover the following Disclaimer of Implies Warranties Limitation of Remedies

B, A, C specifications

Frigidaire, a renowned name in the home appliance industry, stands out with its innovative approach to refrigeration, particularly with its C, B, and A series refrigerators. These models cater to various consumer needs while incorporating advanced technologies and features designed to enhance efficiency and convenience.

The Frigidaire C series is recognized for its sleek design and user-friendly interface. Key features include adjustable shelves, which provide flexibility in organizing food items, and a spacious freezer compartment that offers ample storage for frozen goods. The C series also integrates the PureAir filter, ensuring that the refrigerator maintains a clean and fresh environment, effectively reducing odors. Moreover, this series often includes energy-efficient options that comply with modern energy standards, helping consumers save on electricity bills while being more eco-friendly.

Moving up to the B series, consumers experience a blend of style and enhanced functionality. This series includes smart technologies that allow users to control and monitor their refrigerator settings remotely via a smartphone app. The B series also features advanced cooling technologies that maintain optimal temperatures, thereby prolonging the freshness of food items. Another notable characteristic is the presence of ice makers and water dispensers, which provide convenient access to chilled water and ice, making it an excellent choice for families and gatherings.

Finally, the A series represents Frigidaire's high-end offering, boasting premium features and cutting-edge technology. This series often comes equipped with features like smart diagnostics, which identify potential issues before they become major problems. The A series also tends to feature adjustable temperature zones, allowing users to customize settings based on specific food storage needs. With its robust build and stylish finish, the A series doesn't just perform well; it enhances the visual appeal of modern kitchens.

Overall, Frigidaire C, B, and A series refrigerators provide a range of options tailored to different lifestyle needs. With their focus on efficiency, smart technology, and user convenience, these models continue to solidify Frigidaire's reputation as a leader in the refrigeration market. Whether one seeks the basic functionality of the C series or the advanced features of the A series, Frigidaire offers a refrigerator to meet every household's needs.
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