Frigidaire A manual Before you call Solutions to Common Problems Oven baking

Page 29

before you call (Solutions to Common Problems)

Oven baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baking

Causes

Corrections

Problems

 

 

 

 

 

 

 

Cookies and

•

Cookies and biscuits put into

• Allow oven to preheat to the selected temperature

biscuits burn on

 

the oven before the preheating

before placing food in oven.

the bottom.

 

time is completed.

 

 

•

Oven rack overcrowded.

• Choose pan sizes that will permit 5.1cm to 10.2cm

 

 

 

(2” to 4”) of air space on all sides when placed in

 

 

 

the oven.

 

• Dark pan absorbs heat too fast.

• Use a medium-weight aluminum baking sheet.

 

 

 

 

Cakes too dark on

•

Cakes put into the oven before

• Allow oven to preheat to the selected temperature

top or bottom.

 

preheating time is completed.

before placing food in the oven.

 

• Rack position too high or low.

• Use proper rack position for baking needs.

 

•

Oven too hot.

• Set oven temperature 25°F/12°C lower than

 

 

 

recommended.

 

 

 

 

Cakes not done in

•

Oven too hot.

• Set oven temperature 25°F/12°C lower than

the center.

 

 

recommended.

 

•

Incorrect pan size.

• Use pan size suggested in recipe.

 

• Pan not centered in oven.

• Use proper rack position and place pan so there is

 

 

 

5.1cm to 10.2cm (2” to 4”) of space on all sides of

 

 

 

pan.

 

 

 

 

Cakes not level.

•

Range not level.

• Place a marked glass measuring cup filled with water

 

 

 

on the center of the oven rack. If the water level

 

 

 

is uneven, refer to the installation instructions for

 

 

 

leveling the range.

 

• Pan too close to oven wall or

• Be sure to allow 5.1cm to 10.2cm (2” to 4”) of

 

 

rack overcrowded.

clearance on all sides of each pan in the oven.

 

•

Pan warped.

• Do not use pans that are dented or warped.

 

 

 

 

Foods not done

•

Oven too cool.

• Set oven temperature 25°F/12°C higher than

when cooking time

 

 

suggested and bake for the recommended time.

is up.

•

Oven overcrowded.

• Be sure to remove all pans from the oven except the

 

 

 

ones to be used for baking.

 

• Oven door opened too

• Open oven door only after shortest recommended

 

 

frequently.

baking time.

 

 

 

 

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Contents Use &Care Product Registration Welcome & CongratulationsSerial Plate Location Register Your ProductDefinitions Important Safety InstructionsDo Not Use Decorative Surface Burner Covers Important Instructions for Using Your cooktopDo not Touch Surface UNITS, Areas Near For Cooktops with Coil Elements only For Self-CLEANING OvenYour built-in range Features Features AT a Glance mODEL aFeatures AT a Glance mODEL B Features AT a Glance mODEL C Correctincorrect Selecting Surface Cooking CookwareCookware Material types Canning Tips & Information Specialty Pans & TrivetsCeramic Glass Cooktop some models Before Setting Surface ControlsAbout the Radiant Surface Elements Types of the heating elements usedElement on indicator light location Hot surface indicator lightElement on all models Model C onlySurface cooking settings All models Setting surface controlsOperating the Surface Elements To Operate the Surface ElementsArranging oven racks Oven Vent LocationAir circulation in the oven Recommended rack positionsControl pad features Setting Oven controls Model aTo Change the Temperature Display Mode To Set the Minute TimerAdjusting Your Oven Temperature To Set or Change the Temperature for BakingTo Broil Failure ModesFor a silent control panel Setting Oven controls ModelS B & COven can be programmed to To Set Control for Oven Lockout feature Push Timer ON/OFF padTo Set Control for Continuous Bake or 12 Hour Energy Saving To Set Control for Oven LockoutSetting Broil To Set or Change the Temperature for Normal BakingTo Set the Controls for Normal Baking Broiling TipsRecalibrating Your Oven Temperature To Set the Bake Time FeatureWhen the Set Bake Time Runs Out To Adjust Oven TemperatureWhat to Expect during Cleaning Self-cleaningAdhere to the following cleaning precautions When the Self-Clean Cycle is Completed To Start the Self-Clean CycleTo Set the Controls for a Self-Clean Cycle Cleaning various parts of your appliance Care & Cleaning Cleaning ChartCoil Elements Cooktop Cleaning Maintenance Care & CleaningTo Raise the Top for Cleaning Porcelain enamel cooktop cleaning instructions some modelsFor sugary spillovers For heavy, burned-on soilAluminum utensils For light to moderate soilFor heavy, burned on soil Removing and replacing the lift-off oven door Care and cleaning of stainless steelSpecial door care instructions Most Changing oven lightTo remove and replace storage Cleaning the Regular Oven non selfBefore you call Solutions to Common Problems Oven baking Occurrence Possible CAUSE/SOLUTION Before you call Solutions to Common ProblemsSoil not completely removed after self- cleaning cycle Self-cleaning cycleScratches or Abrasions onDisclaimer of Implies Warranties Limitation of Remedies Exclusions This warranty does not cover the following

B, A, C specifications

Frigidaire, a renowned name in the home appliance industry, stands out with its innovative approach to refrigeration, particularly with its C, B, and A series refrigerators. These models cater to various consumer needs while incorporating advanced technologies and features designed to enhance efficiency and convenience.

The Frigidaire C series is recognized for its sleek design and user-friendly interface. Key features include adjustable shelves, which provide flexibility in organizing food items, and a spacious freezer compartment that offers ample storage for frozen goods. The C series also integrates the PureAir filter, ensuring that the refrigerator maintains a clean and fresh environment, effectively reducing odors. Moreover, this series often includes energy-efficient options that comply with modern energy standards, helping consumers save on electricity bills while being more eco-friendly.

Moving up to the B series, consumers experience a blend of style and enhanced functionality. This series includes smart technologies that allow users to control and monitor their refrigerator settings remotely via a smartphone app. The B series also features advanced cooling technologies that maintain optimal temperatures, thereby prolonging the freshness of food items. Another notable characteristic is the presence of ice makers and water dispensers, which provide convenient access to chilled water and ice, making it an excellent choice for families and gatherings.

Finally, the A series represents Frigidaire's high-end offering, boasting premium features and cutting-edge technology. This series often comes equipped with features like smart diagnostics, which identify potential issues before they become major problems. The A series also tends to feature adjustable temperature zones, allowing users to customize settings based on specific food storage needs. With its robust build and stylish finish, the A series doesn't just perform well; it enhances the visual appeal of modern kitchens.

Overall, Frigidaire C, B, and A series refrigerators provide a range of options tailored to different lifestyle needs. With their focus on efficiency, smart technology, and user convenience, these models continue to solidify Frigidaire's reputation as a leader in the refrigeration market. Whether one seeks the basic functionality of the C series or the advanced features of the A series, Frigidaire offers a refrigerator to meet every household's needs.
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