Frigidaire 316417137 REV-A Setting Timed Bake, When the Timed Bake finishes

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Setting Oven Controls

Setting Timed Bake

The BAKE and BAKE TIME pads control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after cooking for the desired amount of time you selected.

INSTRUCTIONS

PRESS

DISPLAY

To program the oven to begin baking immediately and to shut off automatically: (example below to bake at 350°F for 50 minutes):

1.Be sure the clock is set for the correct time of day.

2.Arrange interior oven rack(s) and place the food in the oven.

3.Press , "- - - °" will appear in the display (Fig. 1).

4.Press (Fig. 2). "BAKE" will flash and "350°" will appear in the display.

5.Press . "BAKE" and "350°" will appear in the display (See Fig. 3).

Fig. 1

Fig. 2

6.Press . "TIMED" will flash; "BAKE", "0:00" and "350°" will appear in the display (Fig.4).

7.Enter the desired baking time by pressing . "TIMED" will flash and "BAKE", "50:00" and "350°" will appear in the display (Fig. 5). Note: Baking time can be set for any amount of time between 1 minute to 11 hours and 59 minutes.

8.Press . Both "TIMED" and "BAKE" will remain on in the display (Fig. 6). Once the Timed Bake feature has started, the current time of day will appear in the display.

Note: After the Timed Bake feature has activated, press to

display the bake time remaining in the Timed Bake mode. Once Timed Bake has started baking, a long beep will sound when the oven temperature reaches the set temperature.

Press when baking has finished or at any time to cancel the Timed Bake feature.

When the Timed Bake finishes:

1."End" and the time of day will show in the display. The oven will shut off automatically (Fig. 7).

2.The control will beep 3 times. The control will continue to beep 3

times every 30 seconds until is pressed.

Fig. 3

Fig. 4

Fig. 5

Fig. 6

Fig. 7

Use caution with the TIMED BAKE or DELAYED TIMED BAKE features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.

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Contents Before You Call Care & Cleaning 28-30Warranty Back Adjusting Oven TemperatureProduct Registration Welcome & CongratulationsFor Your Safety Important Safety InstructionsImportant Instructions for Using Your Cooktop Important Instructions for Cleaning Your RangeSelf Cleaning Ovens Important Safety Notice Grounding InstructionsConversion to Liquefied Petroleum Gas or L.P. Gas Your Gas Range Features Include Features At a GlanceBefore Setting Oven Controls Operating the Gas Surface Burners Setting Surface ControlsSetting Surface Controls Setting Proper Surface Burner Flame SizeControl Pad Features Minimum & Maximum Control Pad SettingsFunction follow later in this Use & Care Manual To set the clock example below for Setting Oven ControlsSetting the Clock Instructions Press DisplayTo cancel the Kitchen Timer before the set time has run out Setting Continuous Bake or 12 Hour Energy SavingSetting Kitchen Timer To set the Kitchen Timer example for 5 minutesTo reactivate normal oven operation Setting Oven Lockout FeatureTo activate the Oven Lockout feature Setting Temperature Display Fahrenheit or CelsiusSetting Silent Control Operation InstructionsPressdisplay To set the Bake Temperature to 350F Setting BakeWhen the Timed Bake finishes Setting Timed BakeWhen the set bake time runs out Setting Delayed Timed BakeRecommended Broiling Times Setting BroilTo set the oven to broil at the default setting 550F InstructionspressSetting Speed Bake Tips for Speed BakeBenefits of Speed Bake Cooking System To turn ON/OFF the Oven Lights Using the Favorite Setting FeatureAfter completing a Timed Bake or Delayed Timed Bake Refer to the Timed Bake or Delayed Timed BakeTo set Keep Warm to turn on automatically Setting the Sabbath Feature cont’dSetting the Keep Warm Feature To set Keep WarmDual Features of the Bake-n-Warm Double Oven Using the Mini Oven or Warmer Drawer FeaturesBake-n-Warm Double Oven To Set the Mini Oven Feature of the Bake-n-Warm Double Oven Warmer Drawer Temperature SelectionTo Set the Warmer Drawer Feature Bake-n-Warm Double Oven To replace Bake-n-Warm Double Oven Drawer Bake-n-Warm Double Oven Light Operation some modelsSelf-Cleaning Self-Cleaning OvenAdhere to the following cleaning precautions Instructions Press Display To adjust the oven temperature higher Adjusting Your Oven TemperatureWhen the Self-Clean cycle is done Stopping or Interrupting a Self-Cleaning cycleCare & Cleaning Some models Removing and Replacing the Lift-Off Oven Door Special Door Care InstructionsChanging the Oven Light Before You Call Solutions to Common ProblemsExclusions This warranty does not cover the following Major Appliance Warranty Information

316417137 REV-A specifications

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