GE JBP70, EER2000 Using the Sabbath Feature, Operating Instructions, Safety Instructions

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Using the Sabbath Feature.

(Designed for use on the Jewish Sabbath and Holidays) (On some models)

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The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning, or Delay Start cooking.

NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on the control panel, the oven light may be turned on and left on.

How to Set for Regular Baking/Roasting

Safety Instructions

Make sure the clock shows the correct time of day and the oven is off.

Press and hold both the MIN. + AND - pads, at the same time, until the display changes.

Press and hold either the MIN. + OR - pad until the display changes, then release the pad. If SAb appears in the display, go to the next step. If SAb is not in the display, continue to press, hold and release the pad until SAb appears.

Turn the Oven Temperature knob to the desired temperature between

warm (WM) and 550°. The display will show ⊃.

After a random delay period of approximately 30 seconds to 1 minute,

⊃ will appear in the display indicating that the oven is baking or roasting.

If ⊃ ⊃ does not appear in the display, reset the temperature.

To adjust the oven temperature, turn the Oven Temperature knob to the desired temperature.

NOTE: The COOK TIME ON/OFF pad is active during the Sabbath feature.

Operating Instructions

How to Set for Timed Baking/Roasting - Immediate Start and Automatic Stop

Care

Make sure the clock shows the correct time of day and the oven is off.

Press and hold both the MIN. + AND - pads, at the same time, until the display changes.

Press and hold either the MIN. + OR - pad until the display changes, then release the pad. If SAb appears in the display, go to the next step. If SAb is not in the display, continue to press, hold and release the pad until SAb appears.

Press the COOK TIME ON/OFF pad.

Immediately enter the length of cooking time, using the HOUR and MIN. pads. The cooking time that you entered will be displayed.

Turn the Oven Temperature knob to the desired temperature. The display will show ⊃.

After a random delay period of approximately 30 seconds to 1 minute,

⊃ will appear in the display indicating that the oven is baking or roasting.

If ⊃ ⊃ does not appear in the display, reset the temperature.

To adjust the oven temperature, turn the Oven Temperature knob to the desired temperature.

When cooking is finished, the display will

change from ⊃

to ⊃, indicating that the

 

oven has turned OFF but is still set in Sabbath. Remove the cooked food.

and Cleaning Troubleshooting

How to Exit the Sabbath Feature

Tips

Turn the Oven Temperature knob to OFF.

If the oven is cooking, wait for a random time delay of approximately 30 seconds to 1 minute until only ⊃ is in the display.

Press and hold both the MIN. + AND - pads, at the same time, until the display changes.

Press and hold either the MIN. + OR - pad until the display changes, then release the pad. Continue to press, hold and release the pad until ON or OFF appears

for your preference of 12 hour automatic oven shut-off. ON indicates that the

12 hour automatic oven shut-off is turned on and OFF indicates that the 12 hour automatic oven shut-off is turned off.

Press the CLOCK pad to return to the time of day.

NOTE: If a power outage occurred when the oven was in Sabbath mode, the oven will automatically turn off and the oven control must be reset.

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Consumer Support

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Contents RangesSelf-Cleaning Radiant All ranges can tip and injury could result Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer SupportConsumer Safety InstructionsRadiant Surface Units Consumer Support TroubleshootingUsing the Warming Zone on some models Using the surface unitsTroubleshooting Tips Consumer Support How to SetDo not slide cookware across Consumer Support TroubleshootingTips Care and Cleaning Temperature LimiterInstructions Care and Cleaning Troubleshooting Selecting types of cookwareInstructions Operating Consumer Support Troubleshooting Tips Using the oven controlsUsing the oven Care and CleaningTroubleshooting Tips How to Set the Oven for Broiling Broiling GuideTo Broil Instructions Using the clock and timerPress the Cook Time ON/OFF pad Using the timed baking and roasting featuresHow to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopOperating Instructions Using the Sabbath FeatureSafety Instructions Cleaning TroubleshootingAdjust the oven thermostat-Do it yourself To Adjust the ThermostatType of margarine will affect baking performance Using the self-cleaning oven Before a Clean CycleInstructions Operating Instructions After a Clean Cycle How to Delay the Start of CleaningOperating Instructions Care and cleaning of the rangeCare and Cleaning Tips Consumer SupportLift-Off Oven Door Oven vent is located behind the right rear surface unit Painted SurfacesOven Vent Oven ShelvesOven Heating Elements Tips Care and CleaningOven Light Replacement Broiler Pan & GridBurned-On Residue Cleaning the glass cooktopNormal Daily Use Cleaning Instructions Operating InstructionsDamage from Sugary Spills and Melted Plastic Troubleshooting TipsMetal Marks and Scratches Cooktop SealBefore You Call For Service… Food does not bake Oven temperatureOven light does Oven will not workClock flashes Power outageDuring a clean cycle Not unlock Clean light flashesOn when range is not Oven not clean afterClean cycle Clean light is onWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration GE Electric Range Warranty GE Will ProvideWhat GE Will Not Cover Real Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website
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JBP70, EER2000 specifications

The GE JBP series, including the JBP66, JBP78, JBP65, and JBP64, along with the EER2000, showcases a range of innovative cooking solutions designed to cater to diverse culinary needs while emphasizing efficiency and user-friendly features.

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