Safety Instructions

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RADIANT SURFACE UNITS

■Use care when touching the cooktop. The glass surface of the cooktop will retain heat after the controls have been turned off.

■Keep an eye on foods being fried at high or medium high heat settings.

■Foods for frying should be as dry as possible. Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan.

■Use little fat for effective shallow or deep fat frying. Filling the pan too full of fat can cause spillovers when food is added.

■If a combination of oils or fats will be

used in frying, stir together before heating, or as fats melt slowly.

■Always heat fat slowly, and watch as it heats.

■Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point.

■Avoid scratching the glass cooktop.

The cooktop can be scratched with items such as sharp instruments, rings or other jewelry, and rivets on clothing.

■Do not operate the radiant surface units if the glass is broken. Spillovers or cleaning solution may penetrate a broken cooktop and create a risk of electrical shock. Contact a qualified technician immediately should your glass cooktop become broken.

■Never use the glass cooktop surface as a cutting board.

■Do not place or store items that can melt or catch fire on the glass cooktop, even when it is not being used.

■Be careful when placing spoons or other stirring utensils on glass cooktop surface when it is in use. They may become hot and could cause burns.

■Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot surface unit, be careful to avoid steam burns. Some cleaners can produce noxious fumes if applied to a hot surface.

NOTE: We recommend that you avoid wiping any surface unit areas until they have cooled and the indicator light has gone off. Sugar spills are the exception

to this. Please see the Cleaning the glass cooktop section.

■When the cooktop is cool, use only CERAMA BRYTE® Ceramic Cooktop Cleaner and the CERAMA BRYTE® Cleaning Pad to clean the cooktop.

■To avoid possible damage to the cooking surface, do not apply cleaning cream to the glass surface when it is hot.

■After cleaning, use a dry cloth or paper towel to remove all cleaning cream residue.

■Read and follow all instructions and warnings on the cleaning cream labels.

■Large scratches or impacts to glass doors or cooktops can lead to broken or shattered glass.

■Do not leave any items on the cooktop. The hot air from the vent may ignite flammable items and will increase pressure in closed containers, which may cause them to burst.

■Do not leave plastic or flammable items on the cooktop—they may melt or ignite if left too close to the vent.

■Do not lift the cooktop. Lifting the cooktop can lead to damage and improper operation of the range.

Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support

JBP64, JBP65, JBP66, JBP67, JBP68, JBP70, JBP64, JBP65 specifications

The GE JBP series of ranges, including models JBP65, JBP64, JBP66, JBP67, JBP68, and JBP70, are designed to cater to a variety of cooking needs and preferences, offering versatility, convenience, and advanced technology. These ranges are crafted with the modern kitchen in mind, providing features that enhance cooking experiences while ensuring ease of use and safety.

One of the standout features of this series is the use of a smooth, easy-to-clean cooktop surface. The ceramic glass cooktops offer a sleek and modern look, while also allowing for quick cleanup after cooking. With multiple radiant elements, including a powerful high-heat burner, these models offer flexibility for various cooking styles, from simmering soups to searing meats.

The JBP range series is equipped with an advanced self-cleaning oven system, which allows users to maintain clean oven interiors without the hassle of manual scrubbing. This feature operates by using high temperatures to burn away food residues, transforming them into ash that can easily be wiped away. Additionally, the ranges come with a substantial cooking capacity, ensuring ample space for multiple dishes at once.

All models in the JBP series also incorporate the convenience of electronic oven controls, allowing precise temperature settings and programming for timed baking. Some models are equipped with additional features such as a delay bake option, which can be particularly useful for meal planning or preparing meals in advance.

Safety is a priority with features like the oven's automatic shutdown and a control lock, preventing unintended operation. The ranges are designed with durable construction materials that ensure reliability and long-term performance.

Another notable aspect of these GE models is their energy efficiency, helping users save on utility bills while being environmentally conscious. The smooth surface of the cooktop not only enhances aesthetics but also contributes to more efficient heat distribution, leading to faster cooking times.

Overall, the GE JBP series ranges are a fantastic investment for anyone looking to upgrade their kitchen with high-quality appliances that blend performance, style, and convenience. With a range of features designed for modern cooking demands, these models continue to uphold GE's reputation for producing reliable and innovative kitchen appliances. Whether you are an experienced chef or a casual cook, the JBP series provides the tools needed to create delicious meals with ease.