GE JBP90 owner manual Cook Meat and Poultry THOROUGHLY…, Consumer

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Safety Instructions

IMPORTANT SAFETY INFORMATION.

READ ALL INSTRUCTIONS BEFORE USING.

WARNING!

SAFETY PRECAUTIONS

Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution may penetrate a broken control panel and create a risk of electrical shock. Contact a qualified technician immediately should your glass control panel become broken.

Support Troubleshooting Tips Care and Cleaning Operating Instructions

Do not store flammable materials in an oven or near the cooktop.

CAUTION: Items of interest to children should not be stored in cabinets above a range or on the backsplash of

a range–children climbing on the range to reach items could be seriously injured.

Never wear loose-fitting or hanging garments while using the appliance.

Be careful when reaching for items stored over the range. Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe burns.

Use only dry pot holders–moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders touch hot surface units or heating elements. Do not use a towel or other bulky cloth in place of pot holders.

Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with a well-fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type fire extinguisher.

Flaming grease outside a pan can be put out by covering it with baking soda or, if available, by using a multi-purpose dry chemical or foam-type fire extinguisher.

Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi-purpose dry chemical or foam-type fire extinguisher.

For your safety, never use your appliance for warming or heating the room.

Do not let cooking grease or other flammable materials accumulate in or near the range.

Do not touch the surface units, the heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact the surface units, areas nearby the surface units or any interior area of the oven; allow sufficient time for cooling first.

Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door.

REMEMBER: The inside surface of the oven may be hot when the door is opened.

Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

Keep the hood and grease filters clean to maintain good venting and to avoid grease fires.

Teach children not to play with the controls or any other part of the range.

Always keep dish towels, dish cloths, pot holders and other linens a safe distance from your range.

Always keep wooden and plastic utensils and canned food a safe distance from your range.

Always keep combustible wall coverings, curtains or drapes a safe distance from your range.

Consumer

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COOK MEAT AND POULTRY THOROUGHLY…

Cook meat and poultry thoroughly–meat to at least an INTERNAL temperature of 160°F. and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.

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Contents GEAppliances.com Write the model and serial numbers here Model # Serial #All ranges can tip and injury could result Safety Instructions Operating Instructions GEAppliances.comCook Meat and Poultry THOROUGHLY… ConsumerSurface Units Oven CareUsing the surface units SafetyCare and Cleaning Troubleshooting Tips Consumer SupportInstructions Safety Instructions Tips Care and Cleaning OperatingTroubleshooting Consumer SupportSelecting types of cookware Tips Consumer SupportUsing the oven controls Consumer Support Troubleshooting Tips Care and CleaningTroubleshooting Tips Special features of your oven controlConsumer Support Care and Cleaning Consumer Support Troubleshooting TipsUsing Convection Conversion InstructionsUsing the Sabbath Feature Care and Cleaning Troubleshooting TipsHow to Exit the Sabbath Feature Safety InstructionsTroubleshooting Tips Preheating and Pan PlacementBefore you begin… Aluminum FoilSafety How to Set the Oven for BroilingInstructions Operating Broiling GuideUsing the clock and timer Tips CareUsing the timed baking and roasting features How to Set an Immediate Start and Automatic StopHow to Set a Delayed Start and Automatic Stop SupportUsing the probe. on some models Do not store the probe in the ovenUsing the convection oven Convection BakeConvection Roast Adapting Recipes…How to Set the Oven for Convection Baking or Roasting Paper and PlasticMetal and Glass Multi-Shelf BakingTroubleshooting Tips Consumer Support Instructions Operating Instructions Care and CleaningConvection Roasting Guide MeatsUsing the timed features for convection baking Operating Instructions Care and CleaningAdjust the oven thermostat-Do it yourself Safety InstructionsTo Adjust the Thermostat Type of margarine will affect baking performanceBefore a Clean Cycle Using the self-cleaning ovenHow to Set the Oven for Cleaning After a Clean Cycle How to Delay the Start of CleaningCare and cleaning of the range Safety InstructionsOperating TipsConsumer Support Troubleshooting Tips Care and Cleaning Operating Instructions SafetyLift-Off Oven Door Oven Light Replacement Instructions Operating InstructionsBroiler Pan & Grid Storage Drawer RemovalInstructions Safety Consumer Support Troubleshooting Tips CareStainless Steel Surfaces on some models Painted SurfacesCleaning the glass cooktop Normal Daily Use CleaningBurned-On Residue Heavy, Burned-On ResidueMetal Marks and Scratches Cooktop SealDamage from Sugary Spills and Melted Plastic To Order PartsBefore You Call For Service… Problem Possible Causes What To DoOven temperature Food does not bakeOr roast properly Food does notClock and timer do See the Using the clock and timer sectionSee the Using the self-cleaning oven section During a clean cycleControl signals after See the Special features of your oven control sectionPower outage Or start timeWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration GE Electric Range Warranty GE Will ProvideWhat GE Will Not Cover Warrantor General Electric Company. Louisville, KYSchedule Service Parts and AccessoriesConsumer Support GE Appliances Website Real Life Design Studio

JBP90 specifications

The GE JBP90 is a versatile and efficient range that embodies modern design and advanced technology, perfect for any home cook. This appliance offers a blend of features that enhance cooking convenience while delivering consistent results.

One of the standout characteristics of the GE JBP90 is its sleek, contemporary appearance. With a smooth cooktop surface and stainless-steel trim, it seamlessly fits into various kitchen styles. The range includes a combination of electric burners, providing flexibility for different cooking tasks, from simmering to boiling.

The cooktop features four burners, which include a powerful 3,000-watt element that heats quickly and a lower-wattage option for delicate tasks. These elements are designed to respond rapidly to temperature adjustments, allowing for precise cooking control. Additionally, the smooth surface of the cooktop not only provides a modern look but also simplifies cleaning, as spills can be easily wiped away.

Another significant feature of the GE JBP90 is its spacious oven, which offers ample room for cooking multiple dishes simultaneously. The oven has a capacity of 5.3 cubic feet and uses a conventional heating system that maintains consistent temperatures for optimal baking results. This versatile oven can accommodate various cooking methods, including broiling, baking, and roasting.

The oven also incorporates several modern technologies to enhance the cooking experience. One such feature is the self-cleaning option, which makes maintaining the oven a breeze. With just a few simple settings, users can have the oven cleaned without the hassle of manual scrubbing.

In addition, the GE JBP90 incorporates electronic controls that provide intuitive access to various cooking modes and settings. The easy-to-read display makes it simple to program cooking times and temperatures, increasing efficiency in the kitchen.

Safety is also a priority in the design of the GE JBP90, featuring a hot surface indicator that alerts users when the cooktop is still warm after use.

In summary, the GE JBP90 range combines style, functionality, and advanced technology, making it an ideal choice for anyone looking to enhance their cooking experience. With its powerful burners, spacious oven, easy-to-use controls, and modern safety features, this range is a reliable and stylish addition to any kitchen.