GE JBP90 owner manual Surface Units

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GEAppliances.com

SURFACE UNITS

Use proper pan size–select cookware having flat bottoms large enough to cover the surface unit heating element. The use of undersized cookware will expose a portion of the surface unit to direct contact and may result in ignition of clothing. Proper relationship of cookware to surface unit will also improve efficiency.

Safety Instructions

Never leave the surface units unattended at high heat settings. Boilovers cause smoking and greasy spillovers that may catch on fire.

Only certain types of glass, glass ⁄ceramic, earthenware or other glazed containers are suitable for cooktop service; others may break because of the sudden change in temperature.

To minimize the possibility of burns, ignition of flammable materials and spillage, the handle of a container should be turned toward the center of the range without extending over nearby surface units.

Always turn the surface units off before removing cookware.

When preparing flaming foods under the hood, turn the fan on.

Use care when touching the cooktop. The glass surface of the cooktop will retain heat after the controls have been turned off.

Keep an eye on foods being fried at high or medium high heat settings.

Foods for frying should be as dry as possible. Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan.

Use little fat for effective shallow or deep fat frying. Filling the pan too full of fat can cause spillovers when food is added.

If a combination of oils or fats will be used in frying, stir together before heating, or as fats melt slowly.

Always heat fat slowly, and watch as it heats.

Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point.

Avoid scratching the glass cooktop. The cooktop can be scratched with items such as sharp instruments, rings or other jewelry, and rivets on clothing.

Do not operate the radiant surface units if the glass is broken. Spillovers or cleaning solution may penetrate a broken cooktop and create a risk of electrical shock. Contact a qualified technician immediately should your glass cooktop become broken.

Never use the glass cooktop surface as a cutting board.

Do not place or store items that can melt or catch fire on the glass cooktop, even when it is not being used.

Be careful when placing spoons or other stirring utensils on glass cooktop surface when it is in use. They may become hot and could cause burns.

Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot surface unit, be careful to avoid steam burns. Some cleaners can produce noxious fumes if applied to a hot surface.

NOTE: We recommend that you avoid wiping any surface unit areas until they have cooled and the indicator light has gone off. Sugar spills are the exception to this. Please see the Cleaning the glass cooktop section.

When the cooktop is cool, use only CERAMA BRYTE® Ceramic Cooktop Cleaner and the CERAMA BRYTE® Cleaning Pad to clean the cooktop.

To avoid possible damage to the cooking surface, do not apply cleaning cream to the glass surface when it is hot.

After cleaning, use a dry cloth or paper towel to remove all cleaning cream residue.

Read and follow all instructions and warnings on the cleaning cream labels.

Large scratches or impacts to glass doors or cooktops can lead to broken or shattered glass.

Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Model # Serial # GEAppliances.comAll ranges can tip and injury could result GEAppliances.com Safety Instructions Operating InstructionsConsumer Cook Meat and Poultry THOROUGHLY…Surface Units Care OvenSafety Using the surface unitsCare and Cleaning Troubleshooting Tips Consumer SupportTips Care and Cleaning Operating Instructions Safety InstructionsTroubleshooting Consumer SupportTips Consumer Support Selecting types of cookwareConsumer Support Troubleshooting Tips Care and Cleaning Using the oven controlsConsumer Support Special features of your oven controlTroubleshooting Tips Consumer Support Troubleshooting Tips Care and CleaningUsing Convection Conversion InstructionsCare and Cleaning Troubleshooting Tips Using the Sabbath FeatureHow to Exit the Sabbath Feature Safety InstructionsPreheating and Pan Placement Troubleshooting TipsBefore you begin… Aluminum FoilHow to Set the Oven for Broiling SafetyInstructions Operating Broiling GuideTips Care Using the clock and timerHow to Set an Immediate Start and Automatic Stop Using the timed baking and roasting featuresHow to Set a Delayed Start and Automatic Stop SupportDo not store the probe in the oven Using the probe. on some modelsConvection Bake Using the convection ovenConvection Roast Adapting Recipes…Paper and Plastic How to Set the Oven for Convection Baking or RoastingMetal and Glass Multi-Shelf BakingInstructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer SupportMeats Convection Roasting GuideOperating Instructions Care and Cleaning Using the timed features for convection bakingSafety Instructions Adjust the oven thermostat-Do it yourselfTo Adjust the Thermostat Type of margarine will affect baking performanceHow to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle How to Delay the Start of Cleaning After a Clean CycleSafety Instructions Care and cleaning of the rangeOperating TipsLift-Off Oven Door Tips Care and Cleaning Operating Instructions SafetyConsumer Support Troubleshooting Instructions Operating Instructions Oven Light ReplacementBroiler Pan & Grid Storage Drawer RemovalConsumer Support Troubleshooting Tips Care Instructions SafetyStainless Steel Surfaces on some models Painted SurfacesNormal Daily Use Cleaning Cleaning the glass cooktopBurned-On Residue Heavy, Burned-On ResidueCooktop Seal Metal Marks and ScratchesDamage from Sugary Spills and Melted Plastic To Order PartsProblem Possible Causes What To Do Before You Call For Service…Food does not bake Oven temperatureOr roast properly Food does notSee the Using the clock and timer section Clock and timer doSee the Using the self-cleaning oven section During a clean cycleSee the Special features of your oven control section Control signals afterPower outage Or start timeWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration GE Will Provide GE Electric Range WarrantyWhat GE Will Not Cover Warrantor General Electric Company. Louisville, KYParts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design Studio

JBP90 specifications

The GE JBP90 is a versatile and efficient range that embodies modern design and advanced technology, perfect for any home cook. This appliance offers a blend of features that enhance cooking convenience while delivering consistent results.

One of the standout characteristics of the GE JBP90 is its sleek, contemporary appearance. With a smooth cooktop surface and stainless-steel trim, it seamlessly fits into various kitchen styles. The range includes a combination of electric burners, providing flexibility for different cooking tasks, from simmering to boiling.

The cooktop features four burners, which include a powerful 3,000-watt element that heats quickly and a lower-wattage option for delicate tasks. These elements are designed to respond rapidly to temperature adjustments, allowing for precise cooking control. Additionally, the smooth surface of the cooktop not only provides a modern look but also simplifies cleaning, as spills can be easily wiped away.

Another significant feature of the GE JBP90 is its spacious oven, which offers ample room for cooking multiple dishes simultaneously. The oven has a capacity of 5.3 cubic feet and uses a conventional heating system that maintains consistent temperatures for optimal baking results. This versatile oven can accommodate various cooking methods, including broiling, baking, and roasting.

The oven also incorporates several modern technologies to enhance the cooking experience. One such feature is the self-cleaning option, which makes maintaining the oven a breeze. With just a few simple settings, users can have the oven cleaned without the hassle of manual scrubbing.

In addition, the GE JBP90 incorporates electronic controls that provide intuitive access to various cooking modes and settings. The easy-to-read display makes it simple to program cooking times and temperatures, increasing efficiency in the kitchen.

Safety is also a priority in the design of the GE JBP90, featuring a hot surface indicator that alerts users when the cooktop is still warm after use.

In summary, the GE JBP90 range combines style, functionality, and advanced technology, making it an ideal choice for anyone looking to enhance their cooking experience. With its powerful burners, spacious oven, easy-to-use controls, and modern safety features, this range is a reliable and stylish addition to any kitchen.