GE JGAS02EK, JGAS02PK warranty SurfaceBurnerControk, ToLi@ta SurfaceBurner, How tQSelectFlameSk

surfaceCooting

Lighti~ Imtructions

Standing Pilot Model

JGAS02PK

The surfaceburnerson yourrange havestandingsurfaceburnerpilots thatmustbe lit initially.Tolight them:

1.Be suresurfaceburnercontrol knobsare in the OFF position.

2.Removethe gratesandlifithe cooktopup or off (seepage14).

3.Locatethetwopilotportsand lighteachof themwitha match.

—Pilot adjustment

—

r

M

panelpipe

4.If the pilotsneedadjusting,turn the adjustingscrewlocatedon the pilotfilter.

5.Lowerthe cooktop.

Electric Ignition Model JGAS02EK

Surfaceburnerson yourrangeare lightedby electricignition,ending theneedfor standingpilotlights withconstantlyburningflames.

hcase of a power outage, youcan lightthe pilotlessignitionsurface

—burnerson yourrangewitha match.Hold alighted matchto the

—burner,then turn the knobto the LITEposition.To avoidgetting burned, use extreme caution when lighting burners this way.

SurfaceBurnerControk

The knobsthatturn thesurface burnerson and offare locatedon the controlpanelon the frontof the range.

Thetwoon the leftcontrolthe left frontandlefirear burners.Thetwo on therightcontrolthe rightfront andrightrear burners.

ToLi@ta SurfaceBurner

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Pushthecontrolknobin andturn it to LITE.Onelectricignitionmodels, youwillheara littleclickingnoise— thesoundoftheelectricignition sparkthatlightsthe.burner.

Afiertheburnerignites,turnthe knobto adjustthe flamesize.

Note:

~Alwayshavea panon thegrate beforeturningon a burner.The finishon thegratemaychipwithout a panto absorbtheheat.

@Checkto be suretheburneryou turnedon is the oneyouwantto use.

~Be surethe burnersand gratesare coolbeforeyouplaceyourhand, a potholder,cleaningclothsor other materialson them.

HowtQSelectFlameSk	-
The flamesizeon a gas burner
	—~-
shouldmatchthe cookwareyou	❑=
are using.	—
	~
	-
	—.
	——
	-
	-
NEVERLET THEFLAME	~i
EXTENDUP THESIDESOF	~—“
THE COOKWAREAnyflame.
largerthan the bottomof the
cookwareis wastedand onlyserves
to heatthe handles.
When using aluminum or
aluminum-clad stainlesssteel
pots and pans, adjustthe flameso
the circleit makesis about 1/2inch
smaller than the bottom of the
cookware.

When boi~ing,usethis same flamesize—1/2inchsmallerthan the bottomof thecookware—nomatter what the cookware is made of. Foodscookjust as quicklyat a gentleboil as theydo at a furious rollingboil. A highboil cooksaway moisture,flavorand nutrition. Avoidit exceptforthe fewcooking processeswhichneeda vigorousboil. =~ —

When frying or warming foods	~_
in sbinless steel, cast iron or	W
enamelware, keepthe flamedown	~
	—
lower—toabout 1/2the diameter	~-
of the pan.	——
When frying in glass or ceramic
	=
cookware, lowerthe flameeven	~
	~
more.	~
	-=

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