GE 49-8338 installation instructions Ms~fi~i~~o~ msTRucTIo~s, ForU gas, loosenthe

Page 45

ms~fi~i~~o~ msTRucTIo~s

(continued),.’

❑coHvEti4uRMJusTmEHTSHUT?E*(S)

 

 

ForU gas,loosenthe

~

 

 

Phillipshead screwand

B

 

 

rotatethe shutterto the

 

 

Screw

fufl openposition.With

 

 

Air Shutter

baffleinplace,flames

 

1. Removeovendoor,storagedraweror broiler

shouldhaveapproximately

 

 

 

drawer,ovenbottomandburner baffle.The

 

l-inchblueconesand

 

lowerburner orificespudis locatedbehindthe

 

shouldnotextendbeyond

 

storagedrawer,broilerdraweror kickpanel.(On

the edgesofthe burner btifle.Mer 30seconds

 

somemodels,a metalshieldmustbe removedto

ofburner operation,checkforflamesliftingoff

 

accessthe orifice.)

burner ports.Ifliftingis observed,gradually

 

2. TOconvert to U gas,

reduceair shutter openinguntilflamesare

 

stabilized.

 

 

use a 1/2”wrenchto turn

 

 

the lowerburner orifice

For natial

gas, theshutter should be open

 

spudcloctilse. Tightenthe

1/2” or about 3/4 of the way open.

 

spudonlyuntilit is snug. To preventdamage,do not overtightenthe spud.

To convert b na~d gas, =

loosen the spudabout2 turns.

Whenallconnectionshavebeenmade,makesure allrangecontrolsare in the offpositionandturn on the maingas supplyvalve.Usea liquidleak detectorat alljointsand connectionsto checkfor leaksin the system.

TOconvert to U gas, use a 1/2”wrenchto turn the upperburner orificespudclockwise. Tightenspudonlyuntilit is snugwiththe base. TOpreventdamage,donot overtightenspud.

To convertto na~d gas, loosenthe spud

about2 turns.

CA~ON: DON~ USEA F-

~

IiB

I CHECKFORGM ~.

 

When using test pressures greater than 1/2 psig to pressure test the gas supplysystem of the residence, disconnectthe range and individual shut-offvalvefrom the gas supplypiping.When using test pressures of 1/2 psig or less to test the

gas supplysystem,simplyisolatethe rangefrom the gas supplysystembyclosingthe individual shut-offvalve.

1

44 .

Page 44 Page 46
Image 45
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Contents Mps Save the and money If 1Ou receivedOAfterprolongeduse-ofa range9ti@,,flwi Wortant Safety Notice~~o~‘On~tiels tith ~~ Flme settingGasohe orotherflmtitibl~Yapors~nd~~tiqs~~. ~-, ~~ Oroier flti~ab~~~ Don$theatunopenedfood containersinthe Theymay Contatierco~d burst,causinganinjuryThe0~ poiitionpndallgratesarecoolbefore Asyoufiih Theflames. ~ ‘thefatmtiyigriiti.Ttirnexeessfatto preventII Ill FEP.TURESOF YourmngeOven Shelvesnumberof shelvesvaries Suflaee Burner controls Stinding Blot ModelsTo Light a Sutiace Burner Before Lighting a BurnerAfter Lighting a Burner StandingPilotMtielHow toselect Flqme size TopofRange cookwareWok cooking To Cilange or cancel the Timer setting To Set the TimerTo Display tl~e Clock While tl~eTimer Is Operating To setthe clock To Change or Cancel the Timer SettingBA~BROILswitch Before using Your ovenPower Outige Oven controlOven shelves Standing Pilot ModelsUsm~YOUR owN Oven Temperature AdjustmentOvenshelves = How To setYour Range For BatingCooties Bating GuidesBating Pans Dom9tPeekFrozen Roask ROAST~GGWE Use ofAldnum Fofl BROm~G GmE =~’urner’ase Burner Grates Broiler Pan and Rack Cooktop SuflaceOvenBottom ~mAm Cleamg To Remove the \ \ Porcelain ovenInteriorPage Jc‘.\ \~ Air Adjustment Shutters forOven Burners OvenAir VenbMetil Park Completed CONS~ER KeepMS Use md Care BEFOREYou BegunMSTAL~~mo~msTRucTIoNs ‘ ~ Prehmtiow PR@vHoEWEQUAFEGMSUPPLY Provided Flex ~ Connector Adapte6 ft. max Gmuntin$ MsTALLATIoNmSTRucTIoNsUsage Sitiati.ns where Appliance ~ ~SW~ Satiationswhere Applia.e PowerMsTmLAmoN cmo~s Qwaii~ ofFlames MsTALLATIoNmsTRucTIoNs ,’ Toremovetie ovenbottom ~ING MLEVELBMGTHEmGETOOLS~~~u!~~m ~o~~~~~l~~ suRFacEBURNERSON MsTkLLAmoNmsTRucTIoNsMooelsequippebwithdualburheb ForU gas, loosenthe Ms~fi~i~~o~ msTRucTIo~sCHECKQUALITYOFFmEs MADJV$TFHESURFACEBURMERPuLom~ms~~o~s? $llBeThere Warranty

49-8338 specifications

The GE 49-8338 is an advanced appliance that stands out in the competitive landscape of electric wall ovens. Designed with a blend of efficiency, performance, and modern technology, this model embodies the essence of a contemporary kitchen staple.

One of the main features of the GE 49-8338 is its spacious interior, which offers ample cooking space for a variety of culinary endeavors. The oven can easily accommodate multiple racks, making it perfect for baking large batches of cookies or roasting multiple dishes simultaneously. Additionally, it boasts a convection cooking option that circulates hot air throughout the oven, ensuring even cooking and browning.

In terms of technology, the GE 49-8338 is equipped with a smart oven interface, allowing users to control and monitor cooking settings remotely via a mobile app. This smart technology means that home chefs can preheat the oven, adjust temperatures, and even receive notifications when their food is ready, making it easier to manage cooking times and ensure perfect results every time.

Another notable feature of the GE 49-8338 is its self-cleaning capability. The oven employs a high-temperature cleaning cycle that effectively removes baked-on grease and food residue, saving users from the hassle of manual scrubbing. This feature not only enhances convenience but also promotes hygiene in the kitchen.

The design of the GE 49-8338 is sleek and modern, with a stainless-steel finish that seamlessly integrates into contemporary kitchen décor. The digital display is easy to read, helping users navigate different cooking functions with ease. The oven also includes precise temperature control, which is vital for accurate baking and roasting.

Energy efficiency is a key characteristic of the GE 49-8338, as it meets various industry standards for energy consumption. This feature not only helps reduce utility bills but also aligns with environmental sustainability efforts.

Overall, the GE 49-8338 is a remarkable electric wall oven that combines cutting-edge technology with practical design and functionality. Its standout features, efficient cooking capabilities, and user-friendly technology make it an excellent choice for both novice cooks and seasoned chefs alike, transforming the cooking experience into something truly enjoyable and efficient.
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