GE 49-80038 Adjust the oven thermostat-Do it yourself, Customer Service Troubleshooting Tips Care

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Safety Instructions

Adjust the oven thermostat—Do it yourself!

You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary 20–40°F.

Cleaning Operating Instructions

To Adjust the Thermostat

Put the Oven Temperature knob in the OFF position.

Press and hold the HOUR +/– pads for 5 seconds until the display changes.

Before display changes back, press the HOUR +/– pads to increase or decrease the temperature in 5° increments.

The oven temperature can be adjusted up as much as 35°F. or down as much as 35°F.

If the oven adjustment is set cooler than the factory setting a minus sign (–) and the adjusted temperature will appear in the display.

Wait several seconds for the control to automatically set and return to its previous setting.

NOTE: This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will be retained after a power failure.

Customer Service Troubleshooting Tips Care and

The type of margarine will affect baking performance!

Most recipes for baking have been developed using high fat products such as butter or margarine (80% fat). If you decrease the fat, the recipe may not give the same results as with a higher fat product.

Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low fat spreads. The lower the fat content of a spread product, the more noticeable these differences become.

Federal standards require products labeled “margarine” to contain at least 80% fat by weight. Low fat spreads, on the other hand, contain less fat and more water. The high moisture content of these spreads affects the texture and flavor of baked goods. For best results with your old favorite recipes, use margarine, butter or stick spreads containing at least 70% vegetable oil.

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Contents RangesSelf-Cleaning Electric FC updatedGE & You, a Service Partnership Two Easy Ways To Register Your ApplianceTips Customer Service All ranges can tip and injury could resultInstructions CustomerSurface Cooking Units Cleaning Operating Instructions Safety InstructionsCustomer Service CareCleaning Using the surface unitsSafety Troubleshooting Tips Customer ServiceCustomer Service Troubleshooting Tips Care and Cleaning Using the oven controlsOperating Instructions Safety Instructions Using the oven Care and CleaningBroiling Guide How to Set the Oven for BroilingSafety To BroilUsing the clock and timer Care and CleaningHow to Set an Immediate Start and Automatic Stop Using the timed baking and roasting featuresSafety Instructions How to Set a Delayed Start and Automatic StopHow to Set for Regular Baking/Roasting Safety InstructionsCleaning Troubleshooting How to Exit the Sabbath FeatureTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfCustomer Service Troubleshooting Tips Care Type of margarine will affect baking performanceBefore a Clean Cycle Using the self-cleaning ovenCare and Cleaning Troubleshooting Tips Customer Service How to Delay the Start of Cleaning Cleaning Operating Instructions Safety InstructionsCustomer Service Troubleshooting Tips Care After a Clean CycleTroubleshooting Tips Customer Service Care and cleaning of the rangeCare and Cleaning Instructions Instructions SafetyCleaning Operating Lift-Off Oven Door To clean the inside of the doorTo clean the outside of the door To remove the doorOven Light Replacement Operating Instructions SafetyTips Care and Cleaning Broiler Pan & GridDrip Pans CleaningSurface Units Lift-Up CooktopBefore You Call For Service… During a clean cycle Oven temperaturePower outage Not unlock Oven not clean afterOn when range is not Clean light flashesClean light is on Oven makesWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Safety Instructions Operating GE Electric Range WarrantyCare and Cleaning Troubleshooting Tips Customer Service GE Will ProvideService Telephone Numbers GE Answer Center

164D4290P007, 49-80038 specifications

The GE 49-80038,164D4290P007 is an advanced circuit breaker designed for industrial applications, providing robust protection and control in electrical distribution systems. This model is engineered by General Electric, a leading name in the field of energy management and electrical solutions. It exemplifies innovation, reliability, and efficiency, tailored for demanding environments.

One of the standout features of the GE 49-80038 is its high breaking capacity, which allows it to interrupt fault currents effectively. This feature is crucial for ensuring the safety of electrical systems as it reduces the risk of equipment damage and fire hazards. The circuit breaker also offers a range of current ratings, allowing it to be used in diverse applications while ensuring optimal performance.

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In summary, the GE 49-80038,164D4290P007 represents a cutting-edge solution for circuit protection in industrial settings, featuring high breaking capacity, an advanced electronic trip system, ease of installation, and unmatched durability. Its blend of innovative technologies and robust characteristics makes it a favorite choice for electrical professionals looking to enhance the safety and efficiency of their systems.