TABLE OF CONTENTS
RANGE SAFETY | 3 |
The | 4 |
COOKTOP USE | 5 |
Cooktop/Oven Temperature Controls | 5 |
Surface Burners | 5 |
Home Canning | 6 |
Cookware | 6 |
OVEN USE | 7 |
Preheating | 7 |
Oven Control | 7 |
Aluminum Foil | 7 |
Positioning Racks and Bakeware | 7 |
Bakeware | 7 |
Oven Vent | 8 |
Baking and Roasting | 8 |
Broiling | 8 |
RANGE CARE | 9 |
Removing the Oven Bottom | 9 |
General Cleaning | 9 |
Oven Light | 10 |
Oven Door | 10 |
TROUBLESHOOTING | 11 |
ASSISTANCE OR SERVICE | 13 |
In the U.S.A | 13 |
WARRANTY | 14 |
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