Brinkmann Universal Rotisserie Cocción Estilo Rotisserie Continuación, Limpieza Y Mantenimiento

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COCCIÓN ESTILO ROTISSERIE - CONTINUACIÓN:

11.Siempre coloque el interruptor del motor de asador en “OFF” (apagado) cuando abra la tapa de la parrilla.

12.Una vez que la comida esté lista, use guantes para el horno para sacar la varilla del motor.

13.Afloje los tornillos de fijación de los trinches y saque la carne deslizándola del extremo de la varilla.

COCINAR A LA PARRILLA A LA TEMPERATURA APROPIADA:

Utilice un termómetro para carne para verificar que haya alcanzado una temperatura interna segura.

El Departamento de Agricultura de EE.UU. recomienda que los siguientes alimentos alcancen las siguientes temperaturas mínimas:

Cerdo -----------------------

160 grados F (71° C)

Ave --------------------------

180 grados F (82° C)

Asados de carne -------

145 grados F (62.8° C)

CONSEJOS ÚTILES

Si precocina carne o pollo, hágalo inmediatamente antes de cocinarlo en la parrilla.

Nunca descongele carne a la temperatura ambiente o sobre un mostrador.

Refrigere los restos a más tardar 2 horas después de haber sacado la comida de la parrilla.

Para mayor información, llame a la Línea de Información sobre Carne y Pollo de USDA al número sin cargo:

800-535-4555

LIMPIEZA Y MANTENIMIENTO:

La varilla y los trinches pueden desarmarse y lavarse con agua tibia y jabón para platos.

Nota: Todas las partes metálicas, con excepción del motor, pueden lavarse en la lavadora de platos.

Es posible que después del primer uso el acero inoxidable al lado de la hornalla se oscurezca. Ésta es una propiedad normal del acero inoxidable utilizado en el asador.

Guarde el motor y las otras piezas en un lugar limpio y seco.

NO sumerja en motor o el cordón en agua para evitar los peligros de electrochoque.

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Contents Universal Rotisserie Rotisserie Universal Electrical Grounding Instructions Important SafetyAssembly Instructions Motor Mount Bracket 4A Bracket 4B Right Support Motor Socket Grill Body Notch Operating the Rotisserie Cleaning and Maintenance Grilling to Proper TemperatureRotisserie Cooking Advertencias Instrucciones DE Armado Pasos DE Asamblage Muesca del cuerpo de la parrilla Funcionamiento DEL Asador Estilo Rotisserie Cocinar a LA Parrilla a LA Temperatura Apropiada Cocción Estilo Rotisserie ContinuaciónLimpieza Y Mantenimiento Page Page Year Limited Warranty

Universal Rotisserie specifications

The Brinkmann Universal Rotisserie is an innovative cooking solution designed to elevate outdoor grilling experiences, providing connoisseurs with the ability to prepare succulent, evenly cooked meats with ease. Renowned for its exceptional design and functionality, this rotisserie combines modern technology with user-friendly features, making it a must-have for any outdoor cooking enthusiast.

One of the key features of the Brinkmann Universal Rotisserie is its durability. Constructed with robust materials, including high-quality stainless steel components, it is built to withstand the rigors of outdoor cooking and is resistant to rust and corrosion. This ensures longevity, enabling users to enjoy delicious rotisserie-cooked meals for years to come.

The rotisserie incorporates a powerful motor that provides consistent and reliable rotation, allowing for even cooking. This motor is designed to handle a significant weight, making it capable of cooking various types of meat, from small chickens to larger cuts like roasts or even turkeys. The rotation ensures that the meat is evenly coated in its own juices, resulting in moist, flavorful dishes.

Another prominent characteristic of the Brinkmann Universal Rotisserie is its ease of use. The setup process is straightforward, with adjustable forks and a removable spit that make securing the meat a simple task. This user-friendly design allows even novice grillers to master the art of rotisserie cooking without feeling overwhelmed.

Moreover, the Brinkmann Universal Rotisserie is compatible with various grill models, making it a versatile addition to any outdoor cooking setup. Its adaptability ensures that grillers can enjoy rotisserie cooking, regardless of their existing equipment. Additionally, the rotisserie is designed to be easy to clean, with removable parts that can be quickly rinsed after use, saving time and effort.

In terms of technology, the Brinkmann Universal Rotisserie is equipped with heat distribution features that ensure optimal cooking temperatures are maintained throughout the process. This technology promotes even browning and crisping of the outer layer, creating a mouth-watering finish on each piece of meat.

Ultimately, the Brinkmann Universal Rotisserie stands out as a reliable, durable, and innovative cooking device. Combining technology with simplicity, it allows users to create restaurant-quality dishes in the comfort of their backyards, making outdoor gatherings more enjoyable and delicious. Whether for casual family dinners or larger celebrations, this rotisserie is a valuable tool for anyone looking to enhance their grilling prowess.