Always use a thermometer to determine the temperatures of the milk.
Yogurt can keep in the refrigerator for up to 7 to 10 days.
Experiment with different flavorings and sweeteners for plain yogurt once it has refrigerated.
If yogurt doesn’t thicken these could be some of the reasons:
Yogurt starter is too weak or the milk was too hot when it was added.
Freshness date of milk or milk powder has expired. Yogurt was not thoroughly mixed with milk.
Use and Care
The yogurt maker jars, jar lids and top cover can be washed with warm soapy water and towel dried or can be placed on the top rack of dishwasher.
To clean base and interior wipe with damp cloth. Do not use abrasive cleansers.
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