Nutritional information per
Calories 260 (61% from fat) • carb. 22g • pro. 5g • fat 19g sat. fat 2g • chol. 0mg • sod. 0mg • calc. 25mg • fiber 4g
Chocolate Frozen Yogurt
Makes about ten
8 ounces semisweet chocolate, chopped (may use semisweet chocolate morsels)
¼cup granulated sugar
1cup whole milk, warmed to a simmer
2cups prepared yogurt
1 teaspoon pure vanilla extract
Stir the chocolate and sugar into the warmed milk. Stir until chocolate is completely melted and sugar is dissolved. Let come to room temperature. Add the yogurt and vanilla and stir with a whisk until completely combined. If not freezing immediately, cover and refrigerate.
Process in an ice cream maker according to manufacturer’s instructions. Allow yogurt to mix and freeze until desired consistency is reached. Frozen yogurt will firm if placed in an airtight container and placed in the freezer for about 2 hours.
Nutritional information per serving:
Calories 170 (38% from fat) • carb. 24g • pro. 4g • fat 8g sat. fat 5g • chol. 5mg • sod. 40mg • calc.109mg • fiber 1g
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