IMPORTANT SAFETY INSTRUCTIONS
21.Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
22.Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass on the oven door since they can scratch the surface, which may result in shattering of the glass.
23.Steam cleaner is not to be used.
24.See instructions for cleaning door seals, cavities and adjacent parts on page
25.This appliance is intended to be used in household and similar applications such as:
-staff kitchen areas in shops, offices and other working environments;
-by clients in hotels, motels and other residential type environments;
-farm houses;
-bed and breakfast type environments. 26.WARNING: The appliance and its
accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.
27.During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
28.Accessible parts may become hot during use. Young children should be kept away.
To avoid the danger of fire.
1.The microwave oven should not be left unattended during operation. Power levels that are too high, or cooking times that are too long, may overheat foods resulting in a fire.
2.The electrical outlet must be readily accessible so that the unit can be unplugged easily in an emergency.
3.T h e A C p o w e r s u p p l y m u s t b e
4.A separate circuit serving only this appliance should be provided.
5.Do not place the oven in areas where heat is generated. For example, close to a conventional oven.
6.Do not install the oven in an area of high humidity or where moisture may collect.
7.Do not store or use the oven outdoors.
8.Clean the waveguide cover, the oven cavity, the turntable and turntable support after use. These must be dry and free from grease.
9.Do not place flammable materials near the oven or ventilation openings.
10.Do not block the ventilation openings.
11.Remove all metallic seals, wire twists, etc., from food and food packages. Arcing on metallic surfaces may cause a fire.
12.Do not use the microwave oven to heat oil for deep frying. The temperature cannot be controlled and the oil may catch fire.
13.To make popcorn, use only special microwave popcorn makers.
14.Do not store food or any other items inside the oven.
15.Check the settings after you start the oven to ensure the oven is operating as desired.
16.To avoid overheating and fire, special care must be taken when cooking or reheating foods with a high sugar or fat content, for example, sausage rolls, pies or Christmas pudding.
17.See the corresponding hints in the operation manual.
To avoid the possibility of injury
1.WARNING:
Do not operate the oven if it is damaged or malfunctioning. Check the following before use:
a)T he do o r ; make sure the do o r closes properly and ensure it is not misaligned or warped.
b)The hinges and safety door latches; check to make sure they are not broken or loose.
c)The door seals and sealing surfaces; ensure that they have not been damaged.