Contents, Specifications | Sharp R-92STM manual

		CONTENTS
Operation manual
INFORMATION ON CORRECT DISPOSAL			1
HEATING CATEGORY & HOW YOUR OVEN WORKS			2
CONTENTS			3
SPECIFICATIONS			3
OVEN AND ACCESSORIES			4
CONTROL PANEL			5
IMPORTANT SAFETY INSTRUCTIONS			6-15
INSTALLATION			15
SETTING THE CLOCK			19
MICROWAVE POWER LEVELS			19
MANUAL OPERATION			20
MICROWAVE COOKING			20
GRILL COOKING / COMBI COOKING			21
CONVECTION COOKING			22
OTHER CONVENIENT FUNCTIONS			23
TIME DEFROST AND WEIGHT DEFROST OPERATION			24
AUTO MENU OPERATION			24
AUTO MENU CHART			25
SUITABLE OVENWARE			26
CARE AND CLEANING			27
TROUBLESHOOTING			28-29
TO REPLACE THE MAINS PLUG			30
CALLING FOR SERVICE			30
GUARANTEE			31
		SPECIFICATIONS
Model name:		R-92STM
AC Line Voltage		: 230-240V, 50Hz single phase
Distribution line fuse/circuit breaker		: 16A
AC Power required:	Microwave	: 1450W
Output power:	Microwave	: 900W
			ENGLISH
	Top Grill (Infrared)	: 1100W
	Convection	: 2500W
	Off Mode (Energy Save Mode)	: less than 1.0W
Microwave Frequency		: 2450MHz*
Outside Dimensions (W) x (H) x (D)** mm		: 520.0 x 335.0 x 510.0
Cavity Dimensions (W) x (H) x (D)*** mm		: 334.0 x 244.0 x 347.5
Oven Capacity		: 28 litres***
Turntable (glass)		: ø 315mm
Weight		: approx. 19.9kg
Oven lamp		: 25W/240V

*This product fulfils the requirement of the European standard EN55011.

In conformity with this standard, this product is classified as group 2 class B equipment.

Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic radiation for the heat treatment of food.

Class B equipment means that the equipment is suitable to be used in domestic establishments.

**The depth does not include the door opening handle.

***Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.

AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND SPECIFICATIONS

WITHOUT NOTICE.

GB-3

CONTENTS

SPECIFICATIONS