Sharp R-409Y warranty Defrosting Guide

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C O O K I N G I N S T R U C T I O N S

DEFROSTING GUIDE

Do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave-safe.

Begin defrosting whole poultry breast-side-down. Begin defrosting roasts fat-side-down.

The shape of the package alters the defrosting time. Shallow rectangular shapes defrost more quickly than a deep block.

After 1/3 of the defrost time has elapsed, check the food. Toy may wish to turn over, break apart, rearrange or remove thawed portions of the food.

During defrost, the oven will prompt you to turn the over. At this point, open oven door and check the food. Follow the techniques listed below for optimum defrost results.

Then, close oven door, touch the START pad to complete defrosting.

When defrosted, food should be cool, but softened in all areas. If still slightly icy, return to microwave oven very briefly, or let stand a few minutes. After defrosting, allow food to stand 5-60 minutes if there are any icy areas.

Poultry and fish may be placed under running cool water until defrosted

Turn over : Roast, ribs, whole poultry, turkey

breasts, hot dogs, sausages, steaks, or chops. Rearrange : Break apart or separate steaks, chops,

hamburger patties, ground meat, chicken or seafood

pieces, chunks of meat such as stew beef.

Shield : Use small strips of aluminum foil to protect thin areas or edges of unevenly shaped foods such as chicken wings. To prevent arcing, do not allow foil to come within 1-inch of oven walls or door.

Remove : To prevent cooking, thawed portions should be removed from the oven at this point. This may shorten defrost time for food weighing less than 3 lbs.(1350g).

Cooking chart

I T E M

P O W E R L E V E L

C O O K I N G T I M E

S P E C I A L I N S T R U C T I O N

P E R L B . / 4 5 0 G

 

 

 

MEAT

 

 

 

Beef joint - Rare

P-80

6-8 min.

- Chilled meat and poultry should be

- Medium

P-80

4-9 min.

removed from the refrigerator at least

30 minutes before cooking.

- well done

P-80

9-11 min.

- Always let the meat and poultry stand,

Pork Joint

P-HI

10-13 min.

covered after cooking.

 

P-HI

8-10 min.

Bacon joint

 

POULTRY

 

 

 

Whole chicken

P-HI

4-9 min.

 

Portions chicken

P-80

5-7 min.

 

Breast (boned)

P-80

6-8 min.

 

FISH

 

 

 

Fish Fillets

P-HI

3-5 min.

- Brush a little oil or melted butter over the

Whole Mackerel, Cleaned

P-HI

3-5 min.

fi sh, or add 15~30ml(1-2 tbsp) lemon

juice, wine, stock, milk or water.

and prepared

 

 

 

 

 

Whole Trout, Cleaned

P-HI

4-6 min.

- Always let the fi sh stand, covered, after

cooking

& Prepared

 

 

 

 

 

Salmon steaks

P-HI

4-6 min.

 

 

 

NOTE : The above times should be regarded only as a guide.Allow for difference in individual tastes and preferences. The times may vary due to the shape, cut, and composition of the food. Frozen meat, poultry and fi sh must be thoroughly thawed before cooking.

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Contents N T E N T S ModelsDial 1-800-BE-SHARP 237-4277 for R C U S T O M E R a S S I S T a N C EIMPORTANT! Register within 10 days of purchase Dial 1-800-642-2122 forWhat to do to Obtain Service Be sure it is insured and packaged securelyTo reduce the risk of injury to persons Read all instructions before using the applianceTo reduce the risk of fire in the oven cavity O U N D I N G I N S T R U C T I O N S D E R a L C O M M U N I C a T I O N S C O M M I S S I O NInstallation G U I D E Specification S A T U R E S D I a G R a M 0 9A T U R E S D I a G R a M E R a T I O N P R O C E D U R E N T R O L S Setting the ClockKitchen Timer Mode Touch Kitchen Timer pad N T R O L SWeight Defrosting Weight Defrost ChartTime Defrosting Cooking in ONE Stage Cooking in TWO Stages+30 SEC ONE Touch CookAuto Cook Dinner PlateTo Stop the Oven While the Oven is Operating Child Safety LockLESS, More On Control Panel Turn the oven off before cleaningR E O F Y O U R M I C R O W a V E O V E N Roller Guide and oven floor should beBefore YOU Call for Service Care and CleaningE S T I O N S a N D a N S W E R S O K I N G I N S T R U C T I O N S Utensil GuideUSE Your Microwave Oven Safely ArcingHOW Microwaves Cook Food Conversion ChartsMicrowaving Principles Cooking Techniques Porous airy foods heat more quickly than dense heavy foodsDefrosting Guide Cooking & Reheating Chart Vegetable Chart Recipes Large onions, sliced Tbsp 15ml corn oil Oz.50g plain flourReached, stir every 4-5 minutes Baking potatoesOz.50g mushrooms, sliced Dish Salt and pepper to taste Oz.100g margarineScrambled EGG Small onion, dicedSharp Plaza, Mahwah, New Jersey NOV 15

R-409Y specifications

The Sharp R-409Y is a versatile microwave oven that offers a blend of modern technology and user-friendly features, designed to enhance the cooking experience in any kitchen. With its sleek and compact design, this appliance is ideal for both small and large households seeking efficient cooking solutions.

One of the main highlights of the Sharp R-409Y is its powerful microwave output of 900 watts, which allows for quick and efficient cooking. The appliance features a variety of power levels, enabling users to customize their cooking according to the specific needs of each dish. This adaptability is particularly useful when defrosting or reheating food, ensuring that everything cooks evenly without overcooking or undercooking.

The R-409Y also incorporates Sharp's innovative Sensor Cooking technology, which automatically determines the optimal cooking time and power level for a range of popular dishes. This feature takes the guesswork out of cooking, allowing users to simply select the appropriate food type and let the microwave do the rest. The appliance’s sensor technology ensures perfectly cooked meals, retaining moisture and flavor with minimal effort.

Another standout feature of the Sharp R-409Y is its convenient Pre-Programmed Settings. This model includes several auto-cook options for items like popcorn, baked potatoes, and reheating beverages, making it incredibly user-friendly. With just a touch of a button, users can prepare their favorite foods quickly and efficiently.

Efficiency is a key characteristic of the R-409Y. The microwave is designed with an eco-friendly energy-saving mode that reduces power consumption when not in use, making it a sustainable choice for environmentally conscious consumers.

The interior of the R-409Y is spacious and easy to clean, featuring a nonstick coating that helps prevent food from sticking. Its turntable ensures even cooking by rotating food as it heats, while the compact exterior allows it to fit comfortably on counters without taking up excessive space.

Overall, the Sharp R-409Y stands out as a reliable and efficient microwave oven, combining user-friendly features with advanced technology to meet the demands of modern cooking. Whether reheating leftovers or preparing a full meal from scratch, this microwave delivers consistent performance and convenience, making it a valuable addition to any kitchen.