Sharp R-312A, R-305A High Power Cooking, Variable Power Cooking, 309B-, R-310A, 312A-, only

AUTO-TOUCH GUIDE

For more complete information and safety precautions, refer to your Operation Manual.

SET CLOCK

MANUAL OPERATION

If

is in display,

High Power Cooking

1. Enter cooking time by

first touch STOP/CLEAR.

1

3

0

touching number pads.

1. Touch CLOCK pad.

(Ex: 1 min. 30 sec.)

TIMER

CLOCK

2. Touch START.

START

MINUTE PLUS

2. Enter correct time of day

Variable Power Cooking

1

2

3

0

by touching numbers in

1. After Step 1 above, touch

POWER

sequence.

POWER LEVEL pad.

LEVEL

(Ex: 12:30)

2. Select power level.

5

3. Touch CLOCK pad again.

(Ex: 50%).

TIMER

3. Touch START.

START

CLOCK

MINUTE PLUS

INSTANT ACTION/

MINUTE PLUS

INSTANT START

Touch Minute Plus for one

1. Touch POPCORN pad

minute at 100% power or to add

START

POPCORN

a minute during manual cooking.

once for regular size.

MINUTE PLUS

Continue to touch for additional

Twice -- light regular size

minutes.

3 times -- snack size

4 times -- light snack size

COMPU DEFROST

1. Select desired CompuDefrost

Food

Amount

COMPU

setting by touching COMPU

DEFROST

Popcorn

3.5 oz.

DEFROST pad.

x 2

3.0 or 3.5 oz. (Light)

(Ex: Touch twice for steak).

1.75 oz.

2. Touch number pad 2 and 5

1.5 or 1.75 oz. (Light)

2

5

for 2.5 lbs.

Beverage

0.5-2 mugs

(Ex: 2.5 lbs. steak)

Reheat Casserole

1-4 cups

3. Touch START.

START

Baked Potato

1-4 med.

MINUTE PLUS

Fresh Vegetable

1-4 cups

Food

Amount

Roll Muffin (Fresh)

1-6 pcs.

R-309B-, R-310A-,

1. Ground meat

0.5 to 3.0 lbs.

R-312A-, only

2. Steaks/chops

0.5 to 4.0 lbs.

Dinner Plate

1 plate : reg., lg. or sm.

3. Chicken pieces

0.5 to 3.0 lbs.

Roll Muffin (Frozen)

1-6 pcs.

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®

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