S P E C I A L F E A T U R E S
COMPU DEFROST
CompuDefrost automatically defrosts all the foods shown in the CompuDefrost Chart on page 15.
Round the weight to the nearest half pound. (Ex: if the steak’s actual weight is 2.2 lb round to 2.0 lb If the steak’s weight is 2.4 lb round to 2.5 lb.)
To enter weight, touch the desired COMPU DEFROST pad for a 0.5 lb increase per touch. (Ex: touch four times for 2.0 lb.)
•Suppose you want to defrost a 2.0 pound steak .
3.To defrost other foods or foods above or below the weights allowed on CompuDefrost Chart on page 15 use time and 30% power. See Manual Defrost below.
4.You may choose to enter the weight in tenths of pounds. This procedure may be easier with larger weights, such as 4 pounds, because it requires fewer touches. To program, touch desired COMPU DEFROST pad and enter weight by touching the number pads. Ex: touch STEAKS/CHOPS then 4 and 0 for a weight of four pounds or touch STEAKS/ CHOPS then 2 and 2 for a weight of 2.2 lb.
| P R O C E D U R E | D I S P L A Y | |||
|
|
|
|
|
|
1 |
| STEAKS/ |
| 2 . 0 |
|
|
|
|
| ||
| CHOPS | x 4 | LBS DEF HELP |
|
Quickly touch STEAK/CHOPS pad 4 times for 2.0 lb. The oven will start automatically.
The oven will stop and directions will be displayed. Follow the indicated message.
After the 1st stage, open the door, turn steak
2 over and shield any warm portions. Close the door.
START Touch START pad.
After the 2nd stage, open the door and shield
3 any warm portions. Close the door.
START | Touch START pad. |
4 After defrost cycle ends, cover and let stand as indicated in chart below.
NOTE:
1.If you attempt to enter more or less than the allowed weight as indicated in chart below, ERROR will appear in the display.
2.CompuDefrost can be programmed with More or Less Time Adjustment. Touch the POWER LEVEL pad once or twice after selecting the weight. See page 16.
5.To use any CompuDefrost pad, touch within 3 min- utes after cooking, opening and closing the door or touching the STOP/CLEAR pad.
MANUAL DEFROST
If the food that you wish to defrost is not listed on the COMPU DEFROST CHART or is above or below the limits in the “Amount” column on the COMPU DEFROST CHART (see page 15), you need to defrost manually.
You can defrost any frozen food, either raw or previously cooked, by using Power Level for 30%. Follow the exact
For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound. For example, defrost 4 minutes for 1 pound of frozen spaghetti sauce.
Always stop the oven periodically to remove or sepa- rate the portions that are defrosted. If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments on Power Level 30% until totally defrosted.
When using plastic containers from the freezer, defrost only long enough to remove from the plastic in order to place in a
14