Breville BSC560 manual PEA and HAM Soup, Split Pea Preparation

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SOUPS

PEA AND HAM SOUP

Serves 10

Ingredients

750g split peas (green or yellow)

1 Tablespoon oil

30g butter

3 large onions, finely chopped

4 large carrots, diced

4 sticks celery, diced

8 cups/2 litres water

1 kg ham bones

4 bay leaves

8 to 10 fresh sage leaves

Sea salt and freshly ground pepper

Method

Split Pea Preparation

1.Place split peas into a large bowl, cover with cold water and soak overnight. Rinse and drain well.

Searing on the stovetop with

EasySear™ pan

2.Place EasySear™ pan onto stovetop and preheat for 2 to 3 minutes, add oil and butter, heat a further 1 minute or until butter has melted.

3.Add onions, carrots and celery, sauté until onion has softened slightly, about 4 to 5 minutes, stirring occasionally.

Slow Cooking

4.Place EasySear™ pan back into slow cooker base.

5.Add water, split peas, ham bones, bay leaves and sage leaves. Mix well and cover with lid

6.Turn Temperature Control Dial to ‘AUTO’ setting, cook for 7 to 8 hours or until peas are very soft

7.Remove ham bones and cut any meat from bone, chop ham finely. Return chopped ham to soup.

8.Season soup with salt and pepper and serve with fresh crusty bread.

Setting Variation: Use the High setting and cook for 4 to 5 hours or Low setting for 8 to 10 hours.

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Contents Flavour Maker On the purchase of your new Breville Flavour Maker CongratulationsContents Important safeguards Important Safeguards for ALL Electrical Appliances Your Breville Flavour Maker KnowKnow Your Breville Flavour Maker Before First USE Before first use HOW to Sear Before Slow CookingHOW to Slow Cook Always use the slow cooker with With your Breville Flavour Maker Beginners Guide to Slow CookingPreparing Vegetables Beginners Guide to Slow CookingPreparing Meat and Poultry Preparing Dried Beans PulsesSetting Cooking Time Using the Temperature Control SettingsSearing and Browning Before Slow Cooking Traditional Slow cooker Cooking TimePOT Roasting Slow Cooker Low SettingSuitable Meat Cuts for POT Roasting Stand Alone CookwarePage For your new Breville Flavour Maker Hints and TipsDO’S Hints and TipsDONT’S NeverYour new Breville Flavour Maker Care and CleaningCare and Cleaning Recipes Fennel and White Bean Soup SoupsWhite Bean Preparation Searing on the stovetop with EasySear panSpicy Kumera Soup Split Pea Preparation PEA and HAM SoupSimple Vegetable Lentil Soup Chickpea Curry with Sweet Potato VegetablesChickpea Preparation Yogurt Sauce Indian Style Pumpkin With YogurtPumpkin Preparation Eggplant Preparation CaponataSRI Lankan Fish Curry FishChicken with Shallots and Garlic ChickenEasySear pan back onto stovetop Spiced SOY ChickenChicken Preparation Chicken MarsalaChicken with Fresh Herbs and Tomatoes Roast LEG Lamb Lamb and VealLamb Preparation Lamb Shanks Braised Char SUI SauceEasySear pan on stovetop Lamb Korma Osso Bucco BeefGremolata Veal PreparationBeef Preparation Beef BourguignonMeatballs Meatballs with Italian SauceTomato Sauce Meatball PreparationPasta Bolognese RED Curry of Beef Corned BeefBeef POT Roast Caramel Pudding with Butterscotch Sauce DessertsButterscotch Sauce Poached Rhubarb and Apple Page Page Breville Customer Service Center

BSC560 specifications

The Breville BSC560 is a standout addition to the world of multifunctional cooking appliances, designed to bring convenience and efficiency to your kitchen. Known as the "Braised & True Slow Cooker," this device offers a unique combination of slow cooking and sautéing capabilities, making it a versatile option for home cooks looking to elevate their culinary creations.

One of the main features of the BSC560 is its innovative "Sear & Stew" function. This functionality allows users to sear meat and sauté vegetables directly in the slow cooker before setting it to simmer for hours. This one-pot approach eliminates the need for multiple cooking vessels, streamlining the cooking process and minimizing cleanup. With a large 7-quart capacity, the BSC560 is perfect for families or gatherings, accommodating enough food to feed a crowd.

The device is equipped with a user-friendly interface that includes an LCD display and intuitive controls. You can easily select cooking times and temperatures, ensuring that your meal is cooked to perfection. It offers both high and low cooking settings, as well as a keep-warm feature, which is particularly useful for busy households that require flexibility in mealtime.

Another key characteristic of the Breville BSC560 is its versatility. Not only can you prepare classic slow-cooked dishes like stews and soups, but it also allows for the preparation of casseroles, braises, and even desserts. The machine's durable construction and high-quality materials contribute to its longevity, making it a worthwhile investment for any kitchen.

Safety features are also prioritized in the design of the BSC560. The appliance comes with a locking lid to prevent spills and splatters during cooking, and its cool-touch handles ensure safe handling even when the pot is hot.

With its blend of functionality, ease of use, and innovative technology, the Breville BSC560 is tailored for modern cooks who appreciate the art of slow cooking while also seeking the convenience of a multipurpose kitchen tool. Whether you're new to cooking or a seasoned chef, this slow cooker is sure to enhance your cooking experience and inspire culinary creativity.