Breville BSC560 Lamb Shanks Braised Char SUI Sauce, Lamb Preparation, EasySear pan on stovetop

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LAMB AND VEAL

LAMB SHANKS BRAISED IN

CHAR SUI SAUCE

Serves 8

Ingredients

8 lamb shanks (approx 2½ kg)

2 Tablespoons plain flour

2 Tablespoons oil

1 large onion, finely chopped

4 cloves garlic, finely chopped

2 to 3 Tablespoons finely chopped fresh ginger

2 small red chillies

3 cups/750ml chicken stock

¾cup/175ml Char Sui sauce 13 cup/90ml Hoi Sin sauce 2 Tablespoons soy sauce

METHOD

Lamb Preparation

1.Coat each lamb shank in flour shaking off excess.

Searing on the stovetop with

EasySear™ pan

2.Place EasySear™ pan onto stovetop and preheat for 2 to 3 minutes, add oil, heat a further 1 minute.

3.Add lamb shanks in batches and cook until golden brown all over sides, Remove from pan.

4.Add onion, garlic, ginger and chillies to EasySear™ pan and sauté for 3 to 4 minutes or until onions and garlic are light golden brown.

5.Add chicken stock, Char Sui sauce, Hoi Sin sauce and soy sauce, mixing well.

Slow Cooking

6.Place EasySear™ pan into slow cooker base.

7.Add lamb shanks and turn to coat all over in sauce. Cover with lid, turn Temperature Control Dial to ‘AUTO’ setting. Cook for 4 to 6 hours or until lamb is very tender.

8.Remove lamb shanks from pan and set aside, keep warm.

EasySear™ pan on stovetop

9.Place EasySear™ pan back onto stovetop and bring sauce to the boil. Boil uncovered for 5 to 6 minutes or until sauce has thickened slightly, stirring occasionally.

10.Serve lamb shanks on steamed rice or potato mash with sauce spooned over.

Setting Variation: Use the Low setting and cook for 6 to 8 hours.

NOTE

We do not recommend using the High or Auto setting for this recipe as lamb shanks should be cooked for an extended time for the most tender results.

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Contents Flavour Maker Congratulations On the purchase of your new Breville Flavour MakerContents Important safeguards Important Safeguards for ALL Electrical Appliances Know Your Breville Flavour MakerKnow Your Breville Flavour Maker Before First USE HOW to Sear Before Slow Cooking Before first useHOW to Slow Cook Always use the slow cooker with Beginners Guide to Slow Cooking With your Breville Flavour MakerBeginners Guide to Slow Cooking Preparing VegetablesPreparing Meat and Poultry Preparing Dried Beans PulsesUsing the Temperature Control Settings Setting Cooking TimeSearing and Browning Before Slow Cooking Traditional Slow cooker Cooking TimeLow Setting POT Roasting Slow CookerStand Alone Cookware Suitable Meat Cuts for POT RoastingPage Hints and Tips For your new Breville Flavour MakerHints and Tips DO’SDONT’S NeverCare and Cleaning Your new Breville Flavour MakerCare and Cleaning Recipes Soups Fennel and White Bean SoupWhite Bean Preparation Searing on the stovetop with EasySear panSpicy Kumera Soup PEA and HAM Soup Split Pea PreparationSimple Vegetable Lentil Soup Vegetables Chickpea Curry with Sweet PotatoChickpea Preparation Indian Style Pumpkin With Yogurt Yogurt SaucePumpkin Preparation Caponata Eggplant PreparationFish SRI Lankan Fish CurryChicken Chicken with Shallots and GarlicSpiced SOY Chicken EasySear pan back onto stovetopChicken Marsala Chicken PreparationChicken with Fresh Herbs and Tomatoes Lamb and Veal Roast LEG LambLamb Shanks Braised Char SUI Sauce Lamb PreparationEasySear pan on stovetop Lamb Korma Beef Osso BuccoGremolata Veal PreparationBeef Bourguignon Beef PreparationMeatballs with Italian Sauce MeatballsTomato Sauce Meatball PreparationPasta Bolognese Corned Beef RED Curry of BeefBeef POT Roast Desserts Caramel Pudding with Butterscotch SauceButterscotch Sauce Poached Rhubarb and Apple Page Page Breville Customer Service Center

BSC560 specifications

The Breville BSC560 is a standout addition to the world of multifunctional cooking appliances, designed to bring convenience and efficiency to your kitchen. Known as the "Braised & True Slow Cooker," this device offers a unique combination of slow cooking and sautéing capabilities, making it a versatile option for home cooks looking to elevate their culinary creations.

One of the main features of the BSC560 is its innovative "Sear & Stew" function. This functionality allows users to sear meat and sauté vegetables directly in the slow cooker before setting it to simmer for hours. This one-pot approach eliminates the need for multiple cooking vessels, streamlining the cooking process and minimizing cleanup. With a large 7-quart capacity, the BSC560 is perfect for families or gatherings, accommodating enough food to feed a crowd.

The device is equipped with a user-friendly interface that includes an LCD display and intuitive controls. You can easily select cooking times and temperatures, ensuring that your meal is cooked to perfection. It offers both high and low cooking settings, as well as a keep-warm feature, which is particularly useful for busy households that require flexibility in mealtime.

Another key characteristic of the Breville BSC560 is its versatility. Not only can you prepare classic slow-cooked dishes like stews and soups, but it also allows for the preparation of casseroles, braises, and even desserts. The machine's durable construction and high-quality materials contribute to its longevity, making it a worthwhile investment for any kitchen.

Safety features are also prioritized in the design of the BSC560. The appliance comes with a locking lid to prevent spills and splatters during cooking, and its cool-touch handles ensure safe handling even when the pot is hot.

With its blend of functionality, ease of use, and innovative technology, the Breville BSC560 is tailored for modern cooks who appreciate the art of slow cooking while also seeking the convenience of a multipurpose kitchen tool. Whether you're new to cooking or a seasoned chef, this slow cooker is sure to enhance your cooking experience and inspire culinary creativity.