Cabela's 28-1001-C manual Component List, Apple & Cream Fruit Leather, NOT-SO SUN Dried Tomatoes

APPLE & CREAM FRUIT LEATHER		1/4 tsp cloves
6 apples, peeled &cored	1/2 tsp cinnamon
1 cup plain non-fat yogurt	2 1/2 tsp nutmeg

.. Puree the ingredients in a food processor or blender until smooth

. Line the Trays with plastic wrap or silicone fruit leather sheets (sold separately)

Spread the puree over the lined Trays until it is about 1/4” (0.6 cm) thick (the edges will dry

. quicker than the center; pour the puree thinner at the center of the Tray)

. Set the Dehydrator to about 135-145oF (57-63oC) for 4-5 hours (a longer drying time may be necessary)

. Dehydrate until leathery and pliable but not sticky Allow to cool slightly, then serve/store

NOT-SO SUN DRIED TOMATOES			1 tsp dried basil
7 lb firm, ripe Roma tomatoes, stemmed & quartered
1 tsp dried oregano		1 tsp dried thyme	2 tsp salt
.	Scrape out all the seed of the tomatoes without removing the pulp
.	Mix the basil, oregano, thyme and salt together
.	Place the tomatoes skin side down onto the Trays
.	Sprinkle the seasoning mixture over the top of the tomatoes
.	Set the Dehydrator to about 140oF (60oC) for 6-9 hours (a longer drying		time may be necessary)
.	A few hours through the dehydrating process, gently turn the		tomatoes over and press flat
.	with a spatula, repeat this step every few hours until the tomatoes are dried
	Allow to cool slightly, then serve/store
CHEESY CORN CHIPS		1 Tbsp chopped onion
1 cup creamed corn
1 cup grated sharp cheddar cheese		1/2 cup diced res & green bell peppers
1/8 tsp cayenne pepper		1/8 tsp chili powder	salt to taste

.. Puree the ingredients in a food processor or blender until smooth

. Line the Trays with plastic wrap or silicone fruit leather sheets (sold separately)

Spread the puree over the lined Trays in a ring until it is about 1/4” (0.6 cm) thick (the edges

. will dry quicker than the center; pour the puree thinner at the center of the Tray)

Set the Dehydrator to about 130oF (55oC) for 10 hours (a longer drying time may be necessary) or until

. dry on one side

. Lift the entire corn ring off of the Trays, turn over and dry for 2 more hours or until crisp

. Break into pieces when done Salt to taste

ORANGE SMOOTHIE ROLLS

1 1/2 cup applesauce	1 apple, peeled, cored & chopped
2 tsp dried orange ground	1 1/2 tsp vanilla

.. Puree the ingredients in a food processor or blender until smooth

. Line the Trays with plastic wrap or silicone fruit leather sheets (sold separately)

Spread the puree over the lined Trays until it is about 1/4” (0.6 cm) thick (the edges will dry

. quicker than the center; pour the puree thinner at the center of the Tray)

. Set the Dehydrator to about 135-145oF (57-63oC) for 4-8 hours (a longer drying time may be necessary)

. Dehydrate until leathery and pliable but not sticky Allow to cool slightly, then serve/store

!WARNING!! Before cleaning or servicing the Dehydrator, make sure it is unplugged from the power source. It is important to read & fully understand all of the instructions & safeguard prior to use of the Dehydrator.

COMPONENT LIST

DIAGRAM	PART	PART
NUMBER	DESCRIPTION	NUMBER
1	Control Panel	N/A
2	Tray	28-1003
3	Drip Tray	28-1005
4	Foot (4)	28-1004
5	Power Cord	N/A

Before beginning the assembly, check the package contents for all of the parts.

If you are missing any parts, or if any parts are damaged, contact Cabela’s Customer Service.

Retail Store Purchases: 1-800-905-2731 (U.S & Canada)

Catalog & Internet Purchases: 1-800-237-8888

All International: 1-308-234-5555

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