Keurig Complete Cleaning and Descaling Guide for K40 and K45

fig. 10

fig. 9		2.Cleaning the Funnel —The Funnel can be
		removed from the K-Cup®Pack Holder by
		pulling on it until it pops off (fig. 9). The Funnel
		is dishwasher safe. To replace it, just snap it
		back onto the K-Cup®Pack Holder Assembly.
		3. Cleaning the Exit Needle —The Exit Needle is
		located on the inside bottom of the K-Cup®Pack
	!
		Holder Assembly. Should a clog arise due to
		coffee grinds, it can be cleaned using a paper
		clip or similar tool. Remove K-Cup®Pack Holder
		Assembly and detach Funnel. Insert the paper
		clip (fig. 9) into the Exit Needle to loosen the clog
		and push it out. The K-Cup®Pack Holder is
		dishwasher safe. CAUTION: There are sharp
		needles that puncture the K-Cup®pack above the
		K-Cup®Pack Holder and in the bottom of the K-Cup®
		Pack Holder. To avoid risk of injury, do not put your
		fingers in the K-Cup®Pack Assembly Housing.

Cleaning the Water Reservoir & Water Reservoir Lid

The Water Reservoir Lid and Water Reservoir should be periodically inspected and cleaned.

The Water Reservoir Lid or Water Reservoir should not be put into the dishwasher. They should be cleaned with a damp, soapy, non-abrasive cloth and rinsed thoroughly. Do not dry the inside of the Water Reservoir with a cloth as lint may remain.

To clean the filter screen at the base of your Water Reservoir, empty the Water Reservoir and follow one or all of the following procedures.

NOTE: If you are using a water filter inside the Water Reservoir, remove it before cleaning.

1.Rinse the filter screen with the strong force of water from your faucet.

2.If you have a sprayer, aim the water spray at the filter screen.

3.Fill the Water Reservoir with approximately two inches of clean water and agitate (shake) the Water Reservoir.

Empty the Water Reservoir then fill it with clean water and return it to the brewer. If needed, repeat above procedures. CAUTION: Please rinse the Water Reservoir thoroughly after cleaning. This will ensure that no cleaners or cleaning solutions remain in this area as they may contaminate the water supply in the brewer.

De-Scaling Your Brewer

Mineral content in water varies from place to place. Depending on the mineral content of the water in your area, calcium deposits or scale may build up in your brewer. Scale is non-toxic, but left unattended, it can hinder brewer

performance. De-scaling your brewer helps maintain the heating element, and other internal parts of the brewer that come in contact with water.

The brewer should be de-scaled every 3-6

months to ensure optimal performance. It is

possible for calcium deposits to build up faster, making it necessary to de-scale more often.

You should promptly de-scale if the red Descale Light is illuminated (fig. 10). However, even if the red Descale Light is not illuminated you should

continue to de-scale your brewer every 3-6 months.

Properly follow the de-scaling procedure described on page 12.

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