Rancilio epoca manual EN English

Page 12

IT

ITALIANO

12 -21

 

FR

FRANCAIS

22-31

 

DE

DEUTSCH

32-41

 

EN

ENGLISH

42-51

 

ES

ESPAÑOL

52-61

 

PT

PORTUGUÊS

62-71

 

SCHEMI ELETTRICI

 

 

SCHEMAS ELECTRIQUES

 

SCHALTPLANE

 

 

WIRING DIAGRAMS

 

72-78

ESQUEMAS ELECTRICOS

 

ESQUEMAS ELÉTRICOS

 

SCHEMI IDRAULICI

 

 

SCHÉMAS HYDRAULIQUES

 

HYDRAULIKPLÄNE

 

 

HYDRAULIC DIAGRAMS

79-82

ESQUEMAS HIDRÁULICOS

ESQUEMAS HIDRÁULICOS

The operations marked with this symbol are to be undertaken exclusively by an installation technician

EN ENGLISH

 

CONTENTS

 

 

Machine identification data

43

1.

General safety rules

43

2.

Description

44

 

2.1. Specifications and composition

44

 

2.2. Machine equipment

44

 

2.3. Mechanical protective devices

44

 

2.4. Electric safety devices

45

 

2.5. Aerial noise

45

 

2.6. Vibrations

45

3.

Technical data

45

 

3.1. Dimensions and weights

45

4.

Use

45

 

4.1. Precautionary measures

45

5.

Transport

45

 

5.1. Packaging

45

 

5.2. Inspection on receipt

45

6.

Installation

46

 

6.1.Connections to be made by the user

46

 

6.1.1. Water supply

46

 

6.1.2. Electric supply

46

 

6.2. Connections

47

7.

Operation

47

 

7.1. Controls

47

 

7.2. Control instruments

48

 

7.3. Starting up

48

8.

Use

48

 

8.1. Preparing coffee

48

 

8.2. Preparing cappuccino

49

 

8.3. . Warming a beverage

49

 

8.4. Preparing tea, camomile, etc

49

9.

Adjustments and settings of the dose ....

49

 

9.1.For models DE

49

 

9.1.1. Adjusting the dose

49

10.

Maintenance

50

 

10.1. Daily

50

 

10.2. Weekly

50

 

10.3. Periodical

50

 

10.3.1. Renewal of water

50

 

10.3.2. Softener regeneration

51

The operations marked with this symbol are 11.

Stopping the machine

51

to be undertaken by the user.

 

 

12.

Troubleshooting

51

42

Image 12
Contents Page Gentile cliente Grazie per averci accordato la Sua fiducia European Union only Treatment of waste from electric/electronic equipmentPage Villastanza di Parabiago MI Viale della Repubblica Page Fluido Fluide Capacità lt-Capacité lt-Fähigkeit lt Mod. DE Mod. CD Ø30mm Mod. CD S Page EN English General Safety Rules SymbolsGroups Specifications and composition DescriptionMachine equipment Mechanical protective devicesTechnical Data TransportInstallation Connections to be made by the userWater supply Electric supplyOperation ConnectionsControls Cup-heater switch optional Control instrumentsStarting up Model S Model DE CDAdjusting the dose Preparing cappuccinoHeating a beverage Preparing tea, camomile, etcMaintenance Periodical maintenanceWeekly Renewal of water in the boilerProblems and Remedies Stopping the MachineRegeneration Temporary stop

epoca specifications

The Rancilio Epoca is a prominent commercial espresso machine recognized for its blend of robust performance, elegant design, and user-friendly features. Since its inception, it has become a staple in cafes and restaurants, appealing to both professional baristas and coffee enthusiasts seeking quality and innovation.

One of the standout features of the Rancilio Epoca is its dual boiler system, which allows for simultaneous brewing and steaming. This technology significantly enhances productivity during peak hours, ensuring that baristas can deliver exceptional espresso shots while maintaining the capability to froth milk efficiently. The separate boilers also ensure optimal temperature stability for both espresso and steam, crucial for achieving the perfect extraction and milk texture.

Temperature control is a key aspect of the Epoca, featuring independent temperature regulation for each brewing group. This allows baristas to customize the brewing temperature to match various coffee beans and styles, ensuring optimal flavor extraction for each shot. The machine also comes equipped with digital display controls, providing easy access to important parameters and settings.

Efficient energy consumption is another highlight of the Rancilio Epoca. The machine is designed to minimize energy usage without compromising performance. It features a low-heat transfer design, which keeps the energy consumption at bay while still providing consistent heat for brewing and steaming.

The Rancilio Epoca is constructed with high-quality materials, including stainless steel, ensuring durability and longevity in a busy coffee environment. The machine’s maintenance is straightforward, with easy access to key components, facilitating regular cleaning and servicing. This accessibility helps to maintain the machine in optimal working condition, prolonging its lifespan and reducing downtime.

Ergonomically designed, the Rancilio Epoca also prioritizes user comfort. Its height-adjustable work area allows for accommodating various cup sizes, making it versatile for different serving needs. The machine's controls are intuitively placed, ensuring that baristas can operate the machine efficiently even during the busiest hours.

Overall, the Rancilio Epoca embodies the perfect combination of tradition and innovation. With its advanced technologies, exceptional brewing capabilities, and emphasis on user experience, it has solidified its place as a premier choice for those serious about coffee. Whether in a high-traffic cafe or a boutique espresso bar, the Rancilio Epoca delivers quality performance that stands the test of time.