Kenmore 790.467 Setting Broil, To set the oven to broil at 500F, BroilingTimes Searing Grill

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Setting Oven Controls

Setting Broil

The (_'BrOii'pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage.

The Broil feature temperature may be set between 400°F and 550°F. This appliance includes a Searing Grill for searing meats (Figure 6). The broil pan and broil pan insert used together allow dripping grease to drain and be kept away from the high heat of the oven broiler. DO NOT use the broil pan without the insert (See Figure 5). DO NOT cover the broil pan insert with foil. The exposed grease could catch fire.

Should an oven fire occur, leave the oven door dosed and turn off the oven. if the fire continues, throw baking soda on the fire or use a fire extinguisher. DO NOT put water or flour on the fire. Flour may be explosive and water can cause a grease fire to spread and cause personal injury.

INSTRUCTIONSPRESS

To set the oven to broil at 500°F

1.Place the broiler pan insert on the broiler pan. Then place the food on the broiler pan insert. DO NOT use the broiler pan without the insert. DO NOT cover the broiler insert with foil. The exposed grease could ignite.

2.Arrange the interior oven rack and place the broiler pan on the rack. Be sure to center the broiler pan directly under the broiler element. Make sure the oven door is in the broil stop position (See Figure 4).

3.Press "Bro'ii"BROIL"i. will flash and "550" will appear (Figure t).

4. Press@@@.

@@@

 

5.If a lower broil temperature is desired (minimum broil temperature setting is 400°F), press the desired temperature before continuing to step 6.

6.Press _TAR_ The oven will begin to broil. "BROIL" and "500 °" will appear in the display (Figure 2).

7.Broil on one side until food is browned; turn and cook on the second side. Season and serve. Note: Always pull the rack out to the stop position before turning or removing food.

DISPLAY

Figure 1

Figure 2

!JJ:::

Figure 3

8. To cancel broiling press (_TO_(Figure 3).

 

 

@

 

 

 

 

 

 

 

BroilingTimes

and

Searing

Grill

 

 

 

 

 

Use the following table for approximate broiling times. Increase or decrease broiling times, or

 

 

move the broiling pan to a different rack position to suit for doneness. If the food you are

 

 

broiling is not listed in the table, follow the instructions provided in your cookbook and watch

 

 

the item closely. Use the Searing Grill for meats and steaks if desired. Before placing the

 

 

meat, be sure to heat the Searing Grill using Broil for 10 minutes. Cook times should be

 

 

reduced 1-2 minutes per side when cooking with the Searing Grill. Place Searing Grill on top

 

 

of Broiler Pan and insert for meats and steaks (See Figure 6).

 

 

 

 

Electric Range Broiling Table Recommendations

 

 

 

 

 

Food

 

 

 

Rack

Temp

Cook

Time

 

 

Figure 5

Item

 

 

 

Position

Setting

1st side

2ndside

Doneness

 

 

Steak 1" thick

 

2rid

550° F

6:00

4:00

Rare

 

 

 

 

 

 

2nd

550° F

7:00

5:00

Medium

 

 

Pork Chops

3/4" thick

2rid

550 ° F

8:00

6:00

Well

 

 

Chicken

- Bone

In

3rd

450°F

20:00

10:00

Well

 

 

Chicken

- Boneless

2nd

450 ° F

8:00

6:00

Well

 

 

Fish

 

 

 

2nd

500 ° F

13:00

n/a

Well

Broil Pan

Figure 6

Shrimp

 

 

 

3rd

550 ° F

5:00

n/a

Well

& insert

 

Hamburger

1" thick

2nd

550 ° F

9:00

7:00

Medium

 

 

 

 

 

 

3rd

550 ° F

10:00

8:00

Well

 

 

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Contents PIN 318203813 Rev. B Models, ModelosSears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A Table of Contents Proper Installation-Be sure your appliance is properly Read all instructions before using this applianceSave these instructions for future reference Never use your appliancefor warming upImportant Instructions for Using Important Instructions for Using Your CooktopFor Glass Cooktops only Your OvenProduct Record SELF=CLEANING OvensSerial Plate Location ING Your RangeMaster Protection Agreements U.S.AFeatures Range featuresYour Electric Range At a GlanceSurface Cooking Settings Setting Surface ControlsAbout the Ceramic Glass Cooktop About the Radiant Surface ElementsOperating Single Radiant Surface Elements Setting Surface Controls contdTo Operate the Single Surface Elements To OperateControls SettingContd Operating the Warmer Warm & Ready TM ZoneCorrectIncorrect Will influence the setting needed forSurface Cooking Arranging Oven Racks Before Setting Oven ControlsInstructions To Set the Cooktop Lockout Feature 8COOKTOPPress DisplayMinimum Maximum Control Pad FeaturesControl Pad Settings Setting the Clock Setting Oven ControlsInstructions DisplayCont Oven ControlsINSTRUCTiONS PressdisplayPress Display Consumer Defined ControlSetting Temperature Display --Fahrenheit or Celsius Consumer Defined Control FeaturesTo set the Preheat temperature for 375F Setting PreheatTo change Preheat temperature while oven is Preheating example changing from 375F to 425FTo set the BakeTemperature to 375F Setting BakeTo change the Bake Temperature example changing From 375F to 425FIs up Setting Oven Controls contdOven Baking General Convection Bake Instructions Setting Convection BakeTo set the oven for Convection Bake PressSetting Convection Roast Setting Oven ControlsInstructions Press Display To Set the oven to Convection Roast at 375FInstructions Setting the Slow Cook FeatureTimed Automatically e×ample Bake at 350F for 30 minutesInstructions Press Display Setting Delayed Timed Bake or Delayed Timed Convection BakeSetting the Food Categories Feature Cakes c and Breads To set Warm & Hold to turn on automatically Setting the Warm & Hold TM FeatureTo set Warm & Hold To set the oven to broil at 500F Setting BroilBroilingTimes Searing Grill InsertTo Program the Over= to Begin Baking Immediately Activate the Sabbath feature example baking at 350FBake To Program the Oven to Begin Baking with a stored RecipeTo Quickly Erase all Stored Recipes Warmer Drawer Food Temperature Settings Setting Warmer Drawer ControlsIndicator Lights Arranging Warmer Warm & Ready TM Drawer Rack PositionsLOo Gure3To Set the Warmer Drawer & Bread Proofing Controls What to Expect during Cleaning Self-CleaningSelf=Clean Cycle Time Length What to Expect during CleaningWhen the Self-CleanCycle is Completed Stopping or Interrupting Self-Cleaning CycleTo Start the delayed Self=Clean Cycle Self=CleaningStopping or Interrupting Self=Cleaning Cycle Adjusting Oven TemperatureTo adjust the oven temperature higher To adjust the oven temperature lowerCleaning Various Parts of Your Range General Care & CleaningSurfaces Aluminum & Vinyl Control Panel and Trim Pieces Porcelain EnamelCeramic Glass Cooktop Cleaning & Maintenance General Care & Cleaning contdCleaning Recommendations For Ceramic GlassHngeslot =Door removed from the oven = Aluminum utensiJsLight Bulb Removing and Replacing Warmer Warm & Ready TM DrawerChanging the Oven Light Occurrence Possible CAUSE/SOLUTIONBefore you call Flames inside oven or smoking from vent OperationCanada Your HomeOur Home

790.467 specifications

The Kenmore 790.467 is a versatile and efficient range that has garnered attention for its robust features and innovative technologies aimed at enhancing cooking experiences. This model combines practicality with power, making it a popular choice for both novice cooks and seasoned chefs.

One of the standout features of the Kenmore 790.467 is its powerful cooking capabilities. The range is equipped with multiple burners, including high-output options that deliver rapid heating for boiling, frying, or sautéing. The precise control offered by the burner configurations allows users to achieve the perfect temperature for various cooking techniques, promoting consistency in their culinary endeavors.

Another important aspect of the Kenmore 790.467 is its spacious oven capacity. The oven is designed to accommodate large dishes, making it easy for users to cook for families or entertain guests. The convection cooking feature is particularly noteworthy. This technology circulates hot air evenly throughout the oven, resulting in faster cooking times and uniform baking results. This is ideal for baking pastries, roasting meats, and preparing casseroles, ensuring that every dish comes out cooked to perfection.

The range also boasts a self-cleaning feature, which simplifies maintenance and upkeep. With just the press of a button, the oven can be set to high temperatures to burn away food residues and grime, allowing for hassle-free cleaning without harsh chemicals.

In terms of design, the Kenmore 790.467 exhibits a sleek and modern aesthetic, complemented by front-mounted controls that are user-friendly and easily accessible. The stainless steel finish adds a touch of elegance to any kitchen, while also being durable and resistant to stains and fingerprints.

Safety features are another highlight of the Kenmore 790.467. It is equipped with a convection fan that helps maintain even temperatures while also providing safety by minimizing the risk of hot spots. Additionally, the appliance includes a child lock option, ensuring peace of mind in households with young children.

All these features make the Kenmore 790.467 a reliable choice for anyone looking to upgrade their cooking experience. Its combination of powerful cooking performance, user-friendly design, and innovative technologies sets it apart in the crowded market of kitchen appliances, catering to the diverse needs of home cooks everywhere.
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