Kenmore 790.754 manual Setting Oven Controls contd, Setting the Slow Cook Feature

Page 17

Setting Oven Controls (cont'd)

Setting the Slow Cook Feature

The SLOW COOK _cL_ pad is used to activate this feature. The Slow Cook feature may be used to cook foods more

slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats becoming dark but not burnt. This is normal.

There are 2 settings available, high (HI) or low (LO). The high setting is best for cooking foods from a 4 to 5 hour time period. The low setting is best for cooking foods from a 8 to 9 hour time period. The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode. This feature may be used with the additional settings of a Timed Bake or a Delayed Start (Delayed Timed Bake).

Some tips you should review for best possible results using Slow Cook feature:

•Completely thaw all frozen foods before cooking with the Slow Cook.

•When using a single rack, place in position 2 or 3 (from bottom).

•Position multiple racks to accommodate size of cooking utensils when cooking multiple food items.

•Do not open the oven door often or leave the door open when checking foods, if the oven heat escapes often, the Slow Cook time may need to be extended.

•Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

•Roasts may be left uncovered so browning can occur. Cook times will vary; depending on the weight, fat content, bone

&the shape of the roast.

•Use the recipe's recommended food temperature and a food thermometer to determine when the food is done.

•Preheating the oven will not be necessary when using the Slow Cook feature.

•Add any cream or cheese sauces during the last hour of cooking.

To Program the Oven to begin baking with the Slow Cook feature

1.Place the food in the oven.

2.

Press

_.

"

" will appear

in the display.

 

 

 

 

 

3.

Press

A

or

V.

If _,,

is pressed

"HI" will appear

in the display.

The Slow Cook feature will

be set to the high

 

setting.

This

setting is best for cooking foods from

a 4 to 5 hour time period. If V

is pressed

"LO"

will appear in the

 

display.

The

Slow Cook

feature will be set to the low setting. This

setting is best

for cooking

foods

from a 8 to 9 hour

time period.

4.If desired, add any Timed Sake or Delayed Start settings at this time (see page 19).

5.To cancel the Slow Cook feature press _ at anytime.

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Contents 318200759 Rev. C Models, modelos 790.7540@ = color number, nmero de colorSears Roebuck and Co., Hoffrnan Estates, IL 60179 U.S.A Table of Contents Save these instructions for future reference Read all instructions before using this applianceImportant Safety instructions Important Safety Notice IMPORTANT Instructions for Cleaning Your RangeRecord Serial Plate LocationFor prices and additional information call U.S.AMaster Protection Agreements Conversion to Liquefied Petroleum Gas or L. P. Gas Grounding instructionsRange FeaturesLocations Before Setting Surface ControlsAgents or ANY Other Material to Enter the GAS Proper Setting Surface ControlsImproper Type of CookingUsing the Griddle Using a wokSurface Cooking Use Proper CookwareAir Circulation in the Oven Before Setting Oven ControlsOven Vent Always Arrange Oven Racks WhenFor a silent control panel Control Pad FeaturesConversion Celsius To Set the MinuteTimer Setting the Clock and Minute Timer To Set Add 1 Minute Feature To set the ClockTo Set or Change the Temperature for Baking Setting Oven ControlsSetting the Warm & Hold Feature To Set Control for Continuous Bake or 12 Hour Energy SavingSetting the Warm & Hold Feature Contd Setting Oven Controls contdBaking Problems When cooking time Is upSetting the Slow Cook Feature Setting Oven Controls contdTo set for broiling BroilBroiling Times and Searing Grill InsertTo Set the Timed Bake and Delayed Timed Bake Features Setting Oven Controls To Begin Baking with the Stored Recipe Adjusting the Oven TemperatureTo Set the Recipe Recall Feature What to Expect during Cleaning Self-CleaningDo Handclean Seal Clean Door BooLOCKEDStopping or interrupting a Self-Cleaning Cycle Self=Clean Cycle time lengthWhen the Self-Clean Cycle is Completed Cleaning Various Parts of Your Range General Care & CleaningAluminum & Vinyl Control Panel and Trim Pieces Glass, Painted and PlasticCleaning the Cooktop, Burner Heads, Caps & Grates General Care & Cleaning contdAluminum utensils Cleaning Recommendations for the Ceramic Glass CooktopAluminum foil Removing the Oven Door Storage DrawerTo Replace Oven Door To Replace the Storage DrawerBefore You Call Operation Flames inside oven or Canada MY-H 0 M E 14oo-469-4663
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