Kenmore 790.754 manual Setting Oven Controls, To Set Control for Oven Lockout

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Setting Oven Controls

To Set Control for Continuous Bake or 12 Hour Energy Saving

The oven control has a built-in t 2 Hour Energy Saving feature that will shut off the oven if the control is left on for more than t t hours and 59 minutes. The oven can be programmed to override this feature for continuous baking.

To set control for continuous baking:

1. Press and hold _

pad for 7 seconds until a tone is heard.

0NIOFF

2.Within 5 seconds, press A or V to switch between Continuous Bake and 12 Hour Energy Saving mode. The display will show either "---- hr" or "12hr". If "---- hr" appears, the oven will be set to continuous baking. If "12hr" appears, the oven is set to 12 hour energy saving mode.

3.Wait 5 seconds or press _.. to accept the changes.

To Set Control for Oven Lockout

The control can be programmed to lock the oven door and lock the oven control pads. The Oven Lockout feature prevents the oven from being accidentally turned on. It does not disable the clock, minute timer or the interioroven light.

To Set Control for Oven Lock feature:

t.Press @ and hold for 3 seconds. "LOC" will appear in the display. The "Door Locked" indicator light will flash and

the motor driven door lock will begin to close automatically. DO NOT open the oven door while the indicator light is flashing. Allow about t 5 seconds for the oven door to lock. Once the oven door is locked, the "Door Locked" indicator light will stop flashing and remain on in display.

2.To cancel the Oven lockout feature, press @") and hold for 3 seconds. The control will unlock the oven door and resume normal operation.

To Set or Change the Temperature for Baking

The oven can be programmed to bake at any temperature from t 70°F to 550°F (77°C to 288°C).

To Set the Controls for Baking:

t.Arrange the interior oven racks and place food in the oven.

2. Press _.'

....

appears in the display.

v

3.Within 5 seconds, Press A or V. The display will show "350°F (177°C)." By holding j_. or -,,!, the temperature can then be adjusted in 5°F (1°C if control is set to display Celsius) increments.

4.8 seconds after A or V is released, the oven will begin heating to the selected temperature. When the displayed temperature reaches the desired baking temperature, the preheat indicator light will turn OFF.

5.To cancel the baking function, press @.

To Change the Oven Temperature after Baking has Started: Press _% or V to increase or decrease the set temperature.

Setting the Warm & Hold Feature

The WARM & HOLD pad turns ON the Keep Warm feature and will maintain an oven temperature of 170° F (77°C). The Warm & Hold feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Warm & Hold feature will shut the oven OFF automatically. The Warm & Hold feature may be used without any other cooking operations or can be used after cooking has finished using a Timed Bake or Delayed Timed Bake.

To set Keep Warm:

t.Arrange the interior oven racks and place baked food in the oven.

2. Press _.

"

"will appear in the display and the Keep Warm indicator light above the pad will turn ON.

Note: if no further pads are touched within 25 seconds the request to turn ON Keep Warm will be cleared.

3.Press A or V to start. "Hid" will be displayed.

4. To turn Warm & Hold feature OFF at any time press @ or _.

The Keep Warm indicator light above the pad will turn

v

 

OFF.

 

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Contents Models, modelos 790.7540@ = color number, nmero de color Sears Roebuck and Co., Hoffrnan Estates, IL 60179 U.S.A318200759 Rev. C Table of Contents Save these instructions for future reference Read all instructions before using this applianceImportant Safety instructions Plate Location IMPORTANT Instructions for Cleaning Your RangeImportant Safety Notice Record SerialU.S.A Master Protection AgreementsFor prices and additional information call Conversion to Liquefied Petroleum Gas or L. P. Gas Grounding instructionsRange FeaturesBefore Setting Surface Controls Agents or ANY Other Material to Enter the GASLocations Type of Cooking Setting Surface ControlsProper ImproperUse Proper Cookware Using a wokUsing the Griddle Surface Cooking Always Arrange Oven Racks When Before Setting Oven Controls Air Circulation in the Oven Oven VentCelsius Control Pad FeaturesFor a silent control panel ConversionTo set the Clock Setting the Clock and Minute TimerTo Set the MinuteTimer To Set Add 1 Minute FeatureTo Set Control for Continuous Bake or 12 Hour Energy Saving Setting Oven ControlsTo Set or Change the Temperature for Baking Setting the Warm & Hold FeatureWhen cooking time Is up Setting Oven Controls contdSetting the Warm & Hold Feature Contd Baking ProblemsSetting the Slow Cook Feature Setting Oven Controls contdInsert BroilTo set for broiling Broiling Times and Searing GrillTo Set the Timed Bake and Delayed Timed Bake Features Setting Oven Controls Adjusting the Oven Temperature To Set the Recipe Recall FeatureTo Begin Baking with the Stored Recipe BooLOCKED Self-CleaningWhat to Expect during Cleaning Do Handclean Seal Clean DoorSelf=Clean Cycle time length When the Self-Clean Cycle is CompletedStopping or interrupting a Self-Cleaning Cycle Glass, Painted and Plastic General Care & CleaningCleaning Various Parts of Your Range Aluminum & Vinyl Control Panel and Trim PiecesCleaning the Cooktop, Burner Heads, Caps & Grates General Care & Cleaning contdCleaning Recommendations for the Ceramic Glass Cooktop Aluminum foilAluminum utensils To Replace the Storage Drawer Storage DrawerRemoving the Oven Door To Replace Oven DoorBefore You Call Operation Flames inside oven or Canada MY-H 0 M E 14oo-469-4663
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