Kenmore 790.9403, 790.9402 manual Before You Call, Light

Page 25

Before You Call

Solutions to Common Problems

OCCURRENCE

POSSIBLE CAUSE/SOLUTION

 

 

 

 

Oven

light does not work.

Replace

or tighten

bulb. See Changing

Oven

Light

section

in this Use & Care Guide.

Oven

smokes excessively during broiling.

Control(s)

not set

properly. Follow instructions

under

Setting

Oven Controls.

 

 

Make sure oven door is opened to broil

stop position,

 

Poor baking results.

Self=Cleaning cycle does not work.

Soil not completely removed after Self= Cleaning cycle,

Flames inside oven or smoking from vent.

Drip bowls are pitting or rusting (Coil cooktop models only).

Drip bowls turning color or distorted (Coil cooktop models only),

Meat too close to the element. Reposition the rack to provide proper clearance between the meat and the element. Preheat broil element for searing.

Meat not properly prepared. Remove excess fat from meat. Cut remaining fatty edges to prevent curling, but do not cut into lean.

Insert on broiler pan wrong side up and grease not draining. Always place grid on the broiler pan with ribs up and slots down to allow grease to drip into pan.

Grease has built up on oven surfaces. Regular cleaning is necessary when broiling frequently. Old grease or food spatters cause excessive smoking.

Many factors affect baking results. Make sure the proper rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven. Try adjusting the recipe's recommended temperature or baking time. If you feel the oven is too hot or cool, see Adjusting Your Oven Temperature in this Use & Care Guide.

Control(s) not set properly. Follow instructions under Self-Cleaning,

Self-Cleaning cycle was interrupted. Follow steps under "Stopping or Interrupting a Self- Cleaning Cycle" under Self-Cleaning.

Failure to clean bottom, front top of oven, frame of oven or door area outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas before the self-cleaning cycle is started. Burned-on residue can be cleaned with a stiff nylon brush and water or a nylon scrubber. Be careful not to damage the oven gasket.

Excessive spillovers in oven. Set Self-Clean cycle for a longer cleaning time.

Excessive spillovers in oven. This is normal, especially for high oven temperatures, pie spillovers or large amounts of grease on bottom of oven. Wipe up excessive spillovers before starting cycle. If flames or excessive smoke are present, stop the self-clean cycle and follow steps under "Stopping or Interrupting a Self-Cleaning Cycle" in the Self- Cleaning section.

Foods with acids, such as tomatoes, if allowed to stand in/on bowls will cause corrosion. Remove and wash drip bowls as soon as possible after a spillover

Normal environment. Houses along sea coast are exposed to salt air. Protect bowls as much as possible from direct exposure to salt air.

Bottom surface of cookware extends beyond surface elements and touches cooktop surface. This can cause high enough temperatures to discolor the drip bowls. DO NOT use cookware of this type. Pan sizes should be matched to the size of the element. Replacement drip bowls may be purchased from your dealer.

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Contents Estufa eictrica Contents Product Record InuseTheyshouldneverbeallowedtositorstandonany Important Safety instructionsUse Care When Opening Oven Door or Warmer Drawer if Important Safety NoticeAcuerodes de protecci6n Protection AgreementsServicio de instalacion de Sears Your Electric Range Features Include Range FeaturesBefore Setting Oven Controls Setting Surface Controls Before Setting Oven Controls contdElement on indicator Lights To Operate Simmer Select Surface Element some models Setting Surface Controls contdSimmer Select Surface Control Surface Cooking Using proper cookwareCookware Material Types For a silent control panel Oven Control FunctionsTo Set the Minute Timer Setting Oven ControlsTo Set the Clock To Set or Change the Temperature for Baking Setting Oven Controls contdTo Set Control for Continuous Bake or 12 Hour Energy Saving To Set Control for Oven Lockout LockoutTo Set the Timed Bake and Delay Start Features To Set for Broiling To Operate the Oven Light Setting Warmer Drawer ControlsTo Operate the Warmer Warm Ready TM Drawer WarmerWarm & Ready TM Drawer Indicator Light some models Setting Warmer Drawer Controls contdTo Remove and Replace Warmer Warm & Ready TM Drawer Some modelsSelf-Cleaning Oven Self-CleaningStopping or interrupting a Select Self=Cleaning Cycle Self-Cleaning contdSurfaces How to Clean General Care & CleaningSurface Elements and Drip Bowls General Care & Cleaning contdSpecial Door Care Instructions Removing and Replacing the Lift-OffOven DoorCare and Cleaning of Stainless Steel some models General Care & CleaniRange is not level Before You CallLight Before You CallCall anytime, day or night U.S.A. and Canada Your Home
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790.9403, 790.9402 specifications

The Kenmore 790.9402 and 790.9403 represent a significant leap in kitchen technology, specifically in the realm of gas range ovens. Kenmore, known for its commitment to quality and innovation, has equipped these models with features that enhance culinary performance while maintaining user-friendly operation.

One of the standout features of the Kenmore 790.9402 and 790.9403 is their powerful cooking capacity. Both models boast five burners, including a high-output burner that delivers robust heat for rapid boiling and browning. This versatility allows home chefs to tackle a wide array of cooking tasks simultaneously. Whether boiling pasta, simmering sauces, or searing meats, these ranges provide the heat needed to get the job done efficiently.

The precision of these ranges is complemented by their even heat distribution. The ovens utilize advanced convection technology, which circulates hot air throughout the oven cavity. This results in uniform baking and roasting outcomes, eliminating the dreaded problem of hot and cold spots. Home bakers will appreciate the consistent results that come from using a Kenmore oven, whether it's for delicate pastries or hearty casseroles.

Another innovative aspect is the incorporation of smart technology. The Kenmore 790.9402 and 790.9403 models feature Wi-Fi connectivity, allowing users to control and monitor their ovens remotely through a smartphone app. This means you can preheat the oven on your way home or receive notifications when your dishes are ready, enhancing convenience and flexibility in meal preparation.

Additionally, both models are designed with user safety in mind. They are equipped with a built-in safety shutoff feature, ensuring the burners will turn off after a designated period of inactivity. This technology alleviates concerns over accidental gas leaks, making them a safe choice for families.

The design of the Kenmore gas ranges also complements modern kitchens, featuring a sleek stainless steel exterior that is not only aesthetically pleasing but also easy to clean. The grates are sturdy, cast-iron construction, ensuring durability and providing ample surface area for pots and pans.

In conclusion, the Kenmore 790.9402 and 790.9403 offer a blend of powerful cooking features, advanced technologies, and user-friendly design elements. These ranges are tailored for both novice cooks and seasoned chefs, making them a worthwhile addition to any kitchen. Their combination of safety, efficiency, and modern conveniences sets a new standard for home cooking appliances, ensuring that creating delicious meals becomes an enjoyable experience.
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