Kenmore 790.7946 Before Setting Oven Controls, Removing Replacing Oven Racks, Types of Oven Racks

Page 8

Before Setting Oven Controls

OVEN VENT

Oven Vent Location

The oven vent is located below the backguard (See Fig. 1). When the oven is on, warm air is released through this vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK THE VENT.

Always use pot holders or oven mitts when adjusting the oven racks. Wait until the oven has completely cooled if possible. Oven racks may be HOT and may cause burns.

Fig. 1

Removing

& Replacing

Oven Racks

 

 

 

 

 

 

 

 

To remove, pull the rack forward until it stops. Lift up front of rack and slide out.

 

To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack

 

upward and slide the rack back into place. Including the Roasting Shelf, this range

 

has a total of 6 oven rack positions.

 

 

 

 

Recommended Rack Positions for Broiling, Baking & Roasting:

 

Food

 

 

Rack Position

 

 

Broiling

hamburgers & steaks

See

Broil

 

 

Broiling meats, chicken or fish

See

Broil

 

 

Cookies, cakes, pies,

biscuits

2 or 3

 

 

& Muffins

 

 

 

 

 

Frozen pies, angel food cake,

1or Roasting

Shelf

 

yeast, bread, casseroles, small

 

 

 

Fig. 2

cuts of meat or poultry

 

 

 

 

Turkey,

roast or ham

 

1or Roasting

Shelf

 

 

Types of Oven Racks

 

alf Oven Rack

Flat Handle Oven Rack

 

Fig. 3

Fig. 4

Your range may be equipped with one or more

 

of the oven rack types shown; a Porcelain

 

coated Flat Handle Oven Rack (Fig. 3) or a

 

Porcelain coated Flat Oven Half Rack (Fig.

 

4). The Flat Oven Half Rack has a removable

 

insert that can provide extra space for larger

 

food items. The right half rack portion may still

 

be used for other food items like a casserole

 

dish (See Fig. 4).

 

Fig. 5

Fig. 6

To remove the Half Oven Rack insert, squeeze on the left front insert side (See Fig. 5) of the rack and tilt out clockwise. To reinstall insert rear hooks at back of insert (See 1 -Fig.6) and lay insert down. Make sure both insert front hooks snap into rack (See 2-Fig. 6).

Do not use cookware that extends beyond the edge of the Oven Flat Half Rack. For best results, allow 2 inches between the pan placed on the rack and oven side or rear walls.

Page 7 Page 9
Image 8
Page 7 Page 9
Contents Estufa e fuel dual Models, Modelos = color number, nQmero de colorContents Neighbors phone. Follow the gas suppliers instructions Important Safety instructionsIf the information in this manual is not Important Instructions for Using Your Cooktop Before Using Your Range Important Safety NoticeAssembly of Burner Heads, Caps & Grates Conversion to Liquefied Petroleum Gas or L.P. GasEn los EE.UU Range Features Your Dual Fuel Range Features IncludeTypes of Oven Racks Before Setting Oven ControlsRemoving Replacing Oven Racks Control Locations of the Gas Surface Burners Before Setting Oven ControlsBefore Setting Surface Controls Do not place plastic Setting Proper Surface Burner Flame SizeSurface Cooking Setting Warmer Drawer Controls Using GriddleCare & Seasoning Griddle Arranging Warmer Warm & Ready TM Drawer Rack PositionsSetting Warmer Drawer Controls Warmer Drawer Food Temperature SettingsTo Set the Warmer Drawer & Bread Proofing Controls MedPreparing Bread Dough for the Warmer Drawer To Remove and Replace Warmer Warm & Ready TM DrawerElectronic Oven Control Pad Features Minimum & Maximum Control Pad SettingsSetting Oven Controls Setting the ClockSetting Silent Control Operation To set the clock example below forSetting Oven Controls Setting Continuous Bake or 12 Hour Energy SavingSetting Timer To set the Timer example for 5 minutesSetting Oven Lockout Feature Lockoutoven To activate the Oven Lockout featureSetting Temperature Display m Fahrenheit or Celsius To reactivate normal oven operationTo quickly erase all stored recipes To Set the Recipe Recall FeatureTo recall the cookie recipe stored under the Bakekey Setting Preheat To set the Preheat temperature for 350FSetting Bake To set the Bake Temperature to 350FSetting Cook Time Setting Delay Start To set the oven to broil at the default setting 550F Make sure the ovenSetting the Food Categories Features EachSetting Setting Convection BakeTo set the oven for Convection Bake Temperature Oven ControlsTo set the Convection Convert feature MinuteSetting the Slow Cook Feature ALL Other Keypads To set Warm & Hold to turn on automatically Setting the Warm & Hold FeatureTo set Warm & Hold Self-Cleaning Provided is a default 3 hour Self-Clean cycle Number padsStopping or Interrupting a Self-Cleaning cycle To adjust the oven temperature lower Adjusting Oven TemperatureTo adjust the oven temperature higher General Care & Cleaning How to CleanSurfaces Glass control panelCare & Cleaning of Stainless Steel some models Door Care InstructionsCleaning the Cooktop, Burner Heads, Caps & Grates Changing Oven LightsBefore You Call Before You Call OccurrenceRecipes for Slow Cook Slow Cook Turkey Breast 1 turkey breastCall anytime, day or night U.S.A. and Canada Your Home800..4..MY..HOME

790.7946 specifications

The Kenmore 790.7946 is a versatile, high-performance gas range designed to cater to a wide array of cooking needs, making it an ideal choice for both novice cooks and professional chefs alike. One of its standout features is its spacious oven capacity, which provides ample room for multiple dishes to be prepared simultaneously. This is particularly beneficial during holiday gatherings or family meals, where time efficiency is key.

Equipped with a powerful convection oven, the 790.7946 ensures even cooking by circulating hot air around the food. This technology not only speeds up cooking times but also enhances browning and crisping, resulting in perfectly baked pastries and roast dishes. The oven includes a variety of cooking modes, such as bake, broil, and specialty settings like pizza and steam bake, offering users flexibility and precision in their cooking.

The range features multiple sealed burners on the cooktop, providing a variety of heat outputs that can accommodate both delicate simmering and high-temperature searing. With adjustable flame settings, users can control the heat intensity according to their specific cooking needs. The cast iron grates are not only aesthetically pleasing but also durable, allowing for easy movement of pots and pans across the surface.

Another notable characteristic of the Kenmore 790.7946 is its sleek design, which includes a stainless steel finish that complements modern kitchen aesthetics. The range also possesses convenient storage options, with a built-in drawer that can hold cookware and other cooking essentials, keeping the kitchen organized.

Safety is a top priority in the design of the 790.7946, as it includes features such as automatic shut-off and a robust, secure oven door that locks during self-cleaning cycles. Cleaning is made simpler with the self-cleaning option, which utilizes high temperatures to eliminate food residue and grease from the oven interior, giving users more time to enjoy cooking rather than cleaning.

Overall, the Kenmore 790.7946 combines advanced cooking technologies with user-friendly features, making it a reliable, efficient, and stylish addition to any kitchen. Whether you're baking, roasting, or simmering, this gas range provides the tools necessary to make every culinary endeavor successful.
Top Page Image Contents