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I÷I
CAREAND CLEANING
Cleaning
CLEANING MATERIALS
•Dishwashing detergent
•Warm water
•Soft cloth
Do IIot usa abfaehte cleaners,
Industrial cleaners, or bleach,
CLEANING MATERIALS
•Dishwashingdetergent
•Warm water
•
•Commercialoven cleaner
TO CLEAN
Allow the pan to soak. Sprinkle the grid with dishwashing detergent and
÷cover with a damp cloth or paper towel and let stand, Scour as needed.
Wash, rinse, and dry well. You may
also place both the pan and grid in the dishwasher.
Clean onlyas
NEVER USE OVEN CLEANERS IN
OR AROUND ANY PART OF THE
OVEN.
When cleaning, be sure not to bend or displace the temperaturesensor, located on the back wall of the oven,
CLEANING MATERIALS |
| |
• | Dishwashingdetergent |
|
• | Warm water |
|
• | Paper towel |
|
• Ammonia |
| |
• Abrasive cleaner |
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• Soouring pad |
| |
TO CLEAN |
| |
Clean after each use. If acidic foods |
| |
(hot fruit filling, tomatoes,sauerkraut, |
| |
or sauces withvinegar or lemonjuice) |
| |
spill,use a dry paper towel to wipe up |
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as much as possible.When surface |
| |
has cooled,thoroughlyclean cooktop. |
| |
CLEANING MATERIALS |
| |
• | Dishwashing detergent | ÷ |
• | Warm water | |
• | Paper towels |
TO CLEAN
Do not use oven cleaners,
cleansing powder or harsh abrasives.
If marinades, tomato sauce, basting materials, etc. should spill, wipe up as much as possible, When surfaces have cooled, thoroughly clean painted
areas.
TO CLEAN
Foreveryday cleaning,use glass cleanerand a paper towel.For stubbornsoil, use paste of baking soda and water. Rinsethoroughly.
CLEANING MATERIALS
•Soft abrasive cleaner
•Sponge scrubber
DO not use hard, abrasive €leanere,
22Industrial cleaners, or bleach.
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