Kenmore Oven Slow Cook Instructions and Cooking Tips for Optimal Cook Times
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Setting Oven Controls

Setting the Slow Cook Feature

The _

SLOW COOK pad is used to activate this feature. The Slow Cook feature may be used to cook foods more

slowly, at lower oven temperatures and provides cooking results much the same way as a Slow Cooker or Crock-Pot. The Slow Cook feature is ideal for roasting beef, pork & poultry. Slow Cooking meats may result in the exterior of meats becoming dark but not burnt. This is normal.

There are 2 settings available, high (HI) or low (LO). The maximum cook time for the Slow Cook feature is 12 hours unless the oven control has been changed to the Continuous Bake mode or the Sabbath mode has been activated.This feature may be used with the additional settings of a Timed Bake Slow Cook (see Timed Bake beginning with step 6-8) or a Delayed Start Bake Slow Cook (see Delayed Start Bake steps 6-10).

Below is a list of preparation and cooking tips you should review for best possible results using Slow Cook:

•Completely thaw all frozen foods before cooking with the Slow Cook feature.

•When using a single rack, place in position 4 or 5.

•Position multiple racks to accommodate size of cooking utensils when cooking multiple food items.

•Do not open the oven door often or leave the door open when checking foods. If the oven heat escapes often, the Slow Cook time may need to extended.

•Cover the foods to keep them moist or use a loose or vented type cover to allow foods to turn crisp or brown.

•Roasts may be left uncovered so browning can occur. Cook times will vary; depending on the weight, fat content, bone

&the shape of the roast.

•Use the recipe's recommended food temperature and a food thermometer to determine when the food is done.

•Preheating the oven will not be necessary when using the Slow Cook feature.

•Add any cream or cheese sauces during the last hour of cooking.

INSTRUCTIONS

To Program the Oven to begin baking with the Slow Cook feature:

1.Place the food in the oven.

2. Press _.

"- - - °" will appear in the display (Figure 1). (if no

keypad is touched within 5 seconds the request for Slow Cook will be cleared).

3.Press and release _c'o°o_again to set the Slow Cook to HI or LO (Figure 2 and 3).

The high setting (HI will appear in the display, Figure 2) is best for slow cooking from 4 to 5 hours. The low setting (Lo will appear in the display, Figure 3) is best for slow cooking from 8 to 9 hours. The oven indicator light will turn ON below the time display indicating the oven has turned ON with the settings you choose.

4.

Press _

"SLO" will appear in the display (Figure 4).

5.If desired, add any Timed Bake or Delayed Start Bake settings at this time.

PRESSDISPLAY

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Figure 1

Figure 2

Figure 3

Figure 4

6. To cancel the Slow Cook feature press _

at anytime.

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Contents 790.4906= = Color number, nQmero de color Iii318200927 Rev. C Contents Injury to persons could result Read all instructions before using this applianceSave these instructions for future reference Do not store items of interest toProduct Record Serial Plate LocationYour Oven For prices and additional information call Maintenance AgreementsU.S.A Limitations apply. For more information about SearsFeatures Your Electric Wall OvenAt a Glance Oven Vent and Racks ArrangingMaximum Control Pad FeaturesSettings Control PadInstructionspress Setting the ClockSetting the Clock To set the clock example below forPress Setting Continuous Bake or 12 Hour Energy SavingContinuous Baking. Instructions DisplayConsumer Defined Control Instructions Press DisplayInstructions Consumer Defined Control FeaturesSetting Temperature Display --Fahrenheit or Celsius PressdisplayTo set the Preheat temperature for 350F Setting Oven ControlsSetting Preheat Db2bQTo change the Bake Temperature example Setting BakeTo set the Bake Temperature to 350F PressdisplaySetting Oven Controls Oven BakingInstructions Setting Convection BakeGeneral Convection Bake Instructions To set the oven for Convection BakeTo Set the oven to Convection Roast at 350F 176C Setting Convection RoastTo change the preset Convection Roast Temperature Instructions PressSetting the Slow Cook Feature Bake, Timed Setting TimedQQ2 Convection Bake or Timed RoastSetting Delayed Timed Bake or Delayed Timed Convection Bake Time VE,OOKSetting the Warm & Hold TM Feature To set Warm & HoldTo set Warm & Hold to turn on automatically To set the oven to broil at the default setting 550F Setting OvenSetting ControlsCook QgG@To Program ALL Other KeypadsPressdisplay To Program the Oven to Begin Baking with a stored RecipeSelf=Cleaning Adhere to the following cleaning precautionsTo Start the Self=Clean Cycle Self-CleaningWhat to Expect during Cleaning Stopping or Interrupting a Self-Cleaning CycleQQd To Start the delayed Self-Clean CycleClean ZZDStopping or interrupting a Self-Cleaning Cycle Oven CleaningAdjusting Oven Temperature ZdbPorcelain Enamel General Care & CleaningDifficuty of Major Cleaning Later Oven DoorHinge Slot Door removed Lock in normal positionCooking Table Glass shield Remove it Halogen Light BulbBefore You Call Occurrence Possible CAUSE/SOLUTIONInstallation Oven doesOccurrence Possible Cause / SolutionSolutions to Common Problems VentYour Home 8oo-488-1222Iiiiiiiiiii Canada
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