Kenmore 790.4906 General Care & Cleaning, Difficuty of Major Cleaning Later, Porcelain Enamel

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General Care & Cleaning

Cleaning Various Parts of Your Oven

Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING NOW WILL REDUCE THE EXTENT AND

DIFFICUTY OF MAJOR CLEANING LATER.

Surfaces

How to Clean

Aluminum (Trim Pieces)

Use hot, soapy water and a cloth. Dry with a dean cloth. Do not scour or use all-purpose

& Vinyl

cleaners, ammonia, powdered cleaners or commercial oven cleaner. They can scratch and

 

discolor aluminum.

Painted and Plastic,

Control Knobs, Body Parts, and Decorative Trim

Stainless Steel, Chrome,

Control Panel, Decorative

Trim

Porcelain Enamel,

Broiler Pan and Insert,

Door Liner, Body Parts

For general cleaning, use hot, soapy water and a cloth. For more difficult soils and built- up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minutes. Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on any of these materials; they can scratch.

To remove control knobs, turn to the OFF position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place.

Before cleaning the controlpanel, turn all controls to OFF and remove the control knobs. To remove, pull each knob straight off the shaft. Clean using hot, soapy water and a dishcloth. Rinse with a clean water using a dishcloth. Be sure to squeeze excess water from the cloth before wiping the panel; especially when wiping around the controls.

Excess water in or around the controls may cause damage to the appliance.To replace .....

knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place.

Clean stainless steel with hot, soapy water and a dishcloth. Rinse with clean water and a cloth. Do not use cleaners with high concentrations of chlorides or chlorines. Do not use harsh scrubbing cleaners. Only use kitchen cleaners that are especially made for cleaning stainless steel. Always be sure to rinse the cleaners from the surface as bluish stains may occur during heating that cannot be removed.

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia- soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop.

Oven Racks

This oven comes with lubricated

porcelain oven racks, which can remain in the oven

 

during the self-clean cycle. Do not clean this vegetable oil lubrication off the racks. It is

 

important that the sides of the oven racks always have a light coating of vegetable oil. To

 

maintain optimal rack performance, re-apply a thin layer of vegetable oil to the sides of

 

the rack after every self-clean cycle or when the rack becomes difficult to slide.

Oven Door

Use soap & water to thoroughly

clean the top, sides and front of the oven door. Rinse

well. You may use a glass cleaner on the outside glass of the oven door. DO NOT immerse the door in water. DO NOT spray or allow water or the glass cleaner to enter the door vents. DO NOT use oven cleaners, cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door.

DO NOT clean the oven door gasket. The oven door gasket is made of a woven material, on Self-Cleaning models, which is essential for a good seal. Care should be taken not to rub, damage or remove this gasket.

Gasket

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Contents 318200927 Rev. C 790.4906= = Color number, nQmero de colorIii Contents Save these instructions for future reference Read all instructions before using this applianceInjury to persons could result Do not store items of interest toYour Oven Product RecordSerial Plate Location U.S.A Maintenance AgreementsFor prices and additional information call Limitations apply. For more information about SearsAt a Glance FeaturesYour Electric Wall Oven Arranging Oven Vent and RacksSettings Control Pad FeaturesMaximum Control PadSetting the Clock Setting the ClockInstructionspress To set the clock example below forContinuous Baking. Instructions Setting Continuous Bake or 12 Hour Energy SavingPress DisplayInstructions Press Display Consumer Defined ControlSetting Temperature Display --Fahrenheit or Celsius Consumer Defined Control FeaturesInstructions PressdisplaySetting Preheat Setting Oven ControlsTo set the Preheat temperature for 350F Db2bQTo set the Bake Temperature to 350F Setting BakeTo change the Bake Temperature example PressdisplayOven Baking Setting Oven ControlsGeneral Convection Bake Instructions Setting Convection BakeInstructions To set the oven for Convection BakeTo change the preset Convection Roast Temperature Setting Convection RoastTo Set the oven to Convection Roast at 350F 176C Instructions PressSetting the Slow Cook Feature QQ2 Setting TimedBake, Timed Convection Bake or Timed RoastTime VE,OOK Setting Delayed Timed Bake or Delayed Timed Convection BakeTo set Warm & Hold to turn on automatically Setting the Warm & Hold TM FeatureTo set Warm & Hold Setting Setting OvenTo set the oven to broil at the default setting 550F ControlsTo Program QgG@Cook ALL Other KeypadsTo Program the Oven to Begin Baking with a stored Recipe PressdisplayAdhere to the following cleaning precautions Self=CleaningWhat to Expect during Cleaning Self-CleaningTo Start the Self=Clean Cycle Stopping or Interrupting a Self-Cleaning CycleClean To Start the delayed Self-Clean CycleQQd ZZDAdjusting Oven Temperature Oven CleaningStopping or interrupting a Self-Cleaning Cycle ZdbDifficuty of Major Cleaning Later General Care & CleaningPorcelain Enamel Oven DoorLock in normal position Hinge Slot Door removedGlass shield Remove it Halogen Light Bulb Cooking TableInstallation Occurrence Possible CAUSE/SOLUTIONBefore You Call Oven doesSolutions to Common Problems Possible Cause / SolutionOccurrence VentIiiiiiiiiii 8oo-488-1222Your Home Canada