Husqvarna 136, 141, 136LE, 141LE Bucking Without a Support, Limbing and Pruning Important Points

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First cut on compression side of log

Second cut

Second cut

First cut on compression side of log

BUCKING WITHOUT A SUPPORT

SOvercut through 1/3 of the diameter of the log.

SRoll the log over and finish with a second overcut.

SWatch for logs with a compression side to prevent the saw from pinching. See illustra- tion for cutting logs with a compression side.

BUCKING USING A LOG OR SUP- PORT STAND

S Remember your first cut is always on the compression side of the log. (Refer to the il- lustration below for your first and second cuts).

S Your first cut should extend 1/3 of the diameter of the log.

SFinish with your second cut.

Using a log for support

2nd Cut

1st Cut

1st Cut

2nd Cut

Using a support stand

2nd Cut

1st Cut

1st Cut

2nd Cut

LIMBING AND PRUNING

WARNING: Be alert for and guard against kickback. Do not allow the moving chain to contact any other branches or ob- jects at the nose of the guide bar when limb- ing or pruning. Allowing such contact can re- sult in serious injury.

WARNING: Never climb into a tree to limb or prune. Do not stand on ladders, plat- forms, a log, or in any position which can cause you to lose your balance or control of the saw.

IMPORTANT POINTS

S Work slowly, keeping both hands firmly gripped on the saw. Maintain secure foot- ing and balance.

SWatch out for springpoles. Use extreme caution when cutting small size limbs. Slender material may catch the saw chain

and be whipped toward you or pull you off balance.

S Be alert for springback. Watch out for branches that are bent or under pressure. Avoid being struck by the branch or the saw when the tension in the wood fibers is released.

SKeep a clear work area. Frequently clear branches out of the way to avoid tripping over them.

LIMBING

SAlways limb a treeafter it is cut down. Only then can limbing be done safely and prop-

erly.

S Leave the larger limbs underneath the felled tree to support the tree as you work.

SStart at base of the felled tree and work to- ward the top, cutting branches and limbs.

Remove small limbs with one cut.

SKeep the tree between you and the chain. Cut from the side of the tree opposite the

branch you are cutting.

SRemove larger, supporting branches with the cutting techniques described in BUCK-

ING WITHOUT A SUPPORT.

SAlways use an overcut to cut small and freely hanging limbs. Undercutting could cause limbs to fall and pinch saw.

PRUNING

WARNING: Limit pruning to limbs shoulder height or below. Do not cut if branches are higher than your shoulder. Get a professional to do the job.

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Contents 136 530163874 6/18/03Chain Brake Assembly Plan Ahead Operate Your SAW SafelyMaintain Your SAW in Good Working Order Handle Fuel with CautionKickback Reduce the Chance of KickbackMaintain Control Avoid Pinch-KickbackKickback Safety Features Chain Brake and CKA AngleElbow locked Thumb on underside of handlebar Safety Notice Exposure to Computed kickback angle CKA TableStandards Chain Tension Including units with chain already installed Attaching the BAR & Chain IfChecking the tension Adjusting the tension Fueling EngineBAR and Chain Lubrication Guide Bar Chain Brake NutsImportant points to remember Starting a Warm EngineChain Brake Braking function control Caution The chain brake must be Inertia activating function controlImportant Points Tree Felling TechniquesNotch CUT and Felling the Tree Cutting a Fallen TreeTypes of Cutting Used for Bucking Use a wedge to remove pinched sawBucking Using a LOG or SUP- Port Stand Bucking Without a SupportLimbing and Pruning Important Points LimbingCleaning the air filter Carburetor AdjustmentsBAR Maintenance AIR FilterChain Sharpening Ignition TimingSpark Plug StorageTroubleshooting Table Cause Remedy Limited WarrantyLoad Adjustment Engine Year NON-COMMERCIAL Warranty AuHUSQVARNA’S OB- Ligations Under the Warranty Items not Covered by this WarrantyProcedure to OB- Tain Warranty Consideration Exceptions and LimitationsMaintenance Statement The owner Ligations The U. S. EnvironmentalIntermediate 125 hours Extended 300 hours