Whirlpool RS385PXB manuals
Kitchen Appliance > Range
When we buy new device such as Whirlpool RS385PXB we often through away most of the documentation but the warranty.
Very often issues with Whirlpool RS385PXB begin only after the warranty period ends and you may want to find how to repair it or just do some service work.
Even oftener it is hard to remember what does each function in Range Whirlpool RS385PXB is responsible for and what options to choose for expected result.
Fortunately you can find all manuals for Range on our side using links below.
Whirlpool RS385PXB Manual
38 pages 1.85 Mb
UseAndCam 5 m 6 Parts and Features 7 Using Your Range Using the surface units Surface unit markers Surface heating indicator light 8 Cookware tips Select a pan Refer - Do not use elements - Prepare small batches Keep reflector bowls clean Start with hot water. Do not place canner Use the largest surface unit Use flat4Mtomed canners/pans Handles The pan material Choose medium to heavy gauge The pan NOTE: For best resutts and greater energy efficiency, Home canning information To protect your range: Product Damage Hazard 9 Positioning racks and pans To remove racks: To replace racks: For best air circulation 10 Using aluminum foil for baking 11 The electronic oven control Display/clock Command pads Setting the clock 12 L CLOCK Using the electronic Minute Timer TIMER ON/OFF To reset the Minute Timer: To cancel the Minute Timer: I I 13 TIMER I I ONlOFF Using the Off/Cancel pad Audible signals To shut off repeating end-of-timer countdown signal: 1. Press and 14 Baking/roasting Adjusting the oven temperature control 15 q : 16 Broiling To broil at a lower temperature: Broiling rack position chart TYPE OF FOOD/ DONENESS After broiling, remove and Use and 17 Broiling tips 18 Energy saving tips Using the electronic MEALTIMER control To start baking/roasting now and stop automatically: 19 Press can NOTE: 6. When the oven starts to heat, 20 I I
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