Rangemaster U1 215 02 installation instructions

Contents

Main Contents 2 Minute Tour Be safe 2 Minute Tour continues over the page... 6 H 4 THE GRIDDLE 23 The Griddle THE GRILL 1 2 3 2 Minute Tour continues over the page... CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away. 7 6 12 3 Slow cooking (Main Oven) 6 3 THE CLOCK ELECTRIC 4 2 The hotplate burners You should read hotplate burners in the 2 Minute Tour before all the following information The Grill Never close the grill door while the grill is on. The Ovens Main Oven shelves The Handyrack Tall oven shelves Main Oven cooking guide GAS SHELF POSITION APPROXIMATE COOKING TIME Meat MARK FROM TOP Poultry Casseroles Yorkshire Pudding Tall Oven cooking guide Oven Food Temperature Approximate Cooking Time Fish 500g is approximately 1lb (1lb 2oz) ROAST MEATS Thoroughly thaw frozen joints and poultry before cooking. S (Slow) cooking Cooking using the timer The clock To set the correct time of day. To time something thats cooking (minute minder) To stop automatically To start and stop the oven automatically Cleaning your cooker Hotplate burners Essential information Grill Control Panel and Doors Cookers with window doors The Main Oven The Main Oven side linings The Tall Oven Moving your cooker Page Troubleshooting General Safety Instructions IF YOU SMELL GAS 0800 111 999 Page Page You must be aware of the following safety requirements & regulations Provision of Ventilation Location of Cooker NOTE: You will need the following equipment to complete the cooker installation satisfactorily You will also need the following tools: Checking the parts Positioning the Cooker Unpacking the Cooker Moving the Cooker Levelling Fit the Handles Fitting a stability bracket Gas Connection view from the rear A position for gas supply connector B appliance gas inlet Pressure testing Electrical Connection Electrical checks Grill check Natural gas models LP gas models Main Oven check Tall oven Thank you. Fitting the plinth Customer care Page Technical Data This cooker is designed for use on either :- NATURAL GAS (Cat I2H ) at 20mbar or LP GAS (Cat I3+ ) Butane 29mbar / Propane 37mbar. Dimensions Connections