Display
Display | Designation | Function |
0 | Zero | The heating zone is activated |
1…9 | Power level | Selection of the cooking level |
U | Pan Detection | No pan or inadequate pan |
E | Error message | Electronic failure |
H | Residual heat | The heating zone is hot |
P | Booster | The boosted power is activated |
Ventilation
The cooling system is fully automatic. The cooling fan starts with a low speed when the calories brought out by the electronic system reach a certain level. The ventilation starts his high speed when the hob is intensively used. The cooling fan reduces his speed and stops automatically when the electronic circuit is cooled enough.
Before the first use
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent which risks causing
Induction principle
An induction coil is located under each heating zone. When it is engaged, it produces a variable electromagnetic field which produces inductive currents in the ferromagnetic bottom plate of the pan. The result is a
Of course the pan has to be adapted:
∙All ferromagnetic pans are recommended (please verify it thanks a little magnet): cast iron and steel pans, enamelled pans,
∙Are excluded: cupper, pure
The induction heating zone adapts automatically the size of the pan. With a too small diameter the pan doesn’t work. This diameter is varying in function of the heating zone diameter.
If the pan is not adapted to the induction hob the display will show [ U ].
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