| '_ LISTED VENT CAP |
| 2 FT. MINIMUM ABOVE ANY OBJECT |
3 FT. MINIMUM | WITHIN 10 FT. HORIZONTALLY |
Piping Installation
SUPPORT |
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| Piping, fittings, | and | valves should be installed according | ||||||
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| to the installation drawing (Figure 13). If the indoor |
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*MAINTAIN |
| TYPE | B DOUBLE | installation | area is subject to freezing | temperatures, | the | |||||
CLEARANCE |
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| WALL | VENT PIPE | water piping must be protected | by insulation. |
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t |
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| The water supply pressure should not exceed 80 psi. If | ||||||||
| **MAINTAIN | this occurs, | a pressure | reducing | valve | with | a bypass | may | ||||
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| _ SPECIFIED | need to be | installed | in the cold | water | inlet | line. This | should | |||
VENT |
| CLEARANCE | be placed on the supply | to the entire | house in order | to | ||||||
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CONNECTOR |
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| maintain equal | hot and | cold water pressures. |
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SLOPE UP |
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1/4 IN. PER | FT. |
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| IMPORTANT: | Heat | cannot be applied | to the water fittings | |||||
MINIMUM |
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1 |
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| on the heater as they may contain nonmetallic parts. If | ||||||||
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| solder connections | are used, solder the pipe to the adapter | ||||||||
VERTICAL GAS VENT SYSTEM WITH |
| before attaching the adapter to the hot and cold water | ||||||||||
| fittings. |
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TYPE B DOUBLE | WALL | VENT PIPE. |
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FIGURE | 11. |
| IMPORTANT: Always use a good grade of joint compound | |||||||||
| and be certain | that | all fittings are drawn up tight. |
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| 1. | Install the water |
| piping and fittings as shown | in Figure | |||
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| LISTED | VENT CAP |
| 13. Connect the cold water supply (3/4" NPT) to the | ||||||
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| 5 FT. MINIMUM |
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| cold water inlet fitting. Connect the hot water supply | ||||||
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| (3/4" NPT) | to the | hot water outlet fitting. |
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| MAINTAIN |
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| SPECIFIED | IMPORTANT: | Some | models may contain | energy saving | |||||
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| CLEARANCE | ||||||||
SUPPORT |
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| heat traps to prevent the circulation of hot water within the | |||||||||
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| pipes. Do not remove the inserts within the heat traps. | ||||||||||
STRAP. |
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*MA,NTA,N\ |
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| 2. | The installation | of unions in both the hot and cold water | |||||||
CLEARANCE | __SEAL |
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| supply lines is recommended for ease of removing the | |||||||||
| ] | _ll |
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| water heater for service or replacement. |
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| 3. The manufacturer of this water heater recommends | |||||||
VENT |
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| installing a tempering valve or an | device | ||||||
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| in the domestic | hot water line as shown in Figure | 14. | |||||
CONNECTOR |
| UNUSED CHIMNEY |
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| These valves reduce the | temperature | of | ||||||
1/4 IN. PER | FT. |
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MINIMUM |
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| ENCLOSURE |
| the water | by mixing cold and hot water | and | are readily | ||||
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| available for use. |
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| 4. | If installing | the water heater in a closed water system, | |||||
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| VENTING THROUGH | A CHIMNEY WITH |
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| install an expansion tank in the cold water line as |
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| TYPE B DOUBLE WALL VENT PIPE. |
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| specified under Closed System/Thermal Expansion. | |||||||
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| FIGURE | 12. |
| 5. | Install a |
| valve in the cold water inlet | line. It | |||
* Maintain vent pipe clearance requirements to local, state |
| should be located close to the water heater and be | ||||||||||
| easily accessible. Know the location of this valve and | |||||||||||
and/or the "National Fuel Gas Code", ANSI Z223.1 (NFPA |
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| how to shut off the water to the heater. |
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edition. |
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** NFPA 211, Standard for Chimneys, Fireplaces, Vents, and | 6. A temperature and pressure relief valve must be | |
installed in the opening marked "Temperature and | ||
Solid | ||
Pressure (T & P) Relief Valve" on the water heater. | ||
intended to be installed in accordance with the installation | ||
A discharge line must be added to the opening of | ||
instructions provided with each chimney support assembly. | ||
the T&P Relief Valve. Follow the instructions under | ||
Minimum air space clearance to combustible materials should be | ||
Temperature and Pressure Relief Valve. | ||
maintained as marked on the chimney sections. | ||
7. After piping has been properly connected to the water | ||
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| heater, remove the aerator at the nearest hot water | |
| faucet. Open the hot water faucet and allow the tank | |
| to completely fill with water. To purge the lines of | |
| any excess air, keep the hot water faucet open for | |
| 3 minutes after a constant flow of water is obtained. | |
| Close the faucet and check all connections for leaks. |
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