12Daily use
Longfresh drawers
The humidity is not adjustable.
The wire shelves inside the drawers permit that air can circulate freely and consequently a better conservation of foods.
The compartment has stops to prevent the draw- ers from falling out when fully extended.
To remove the drawers (e.g. for cleaning purpo- ses), pull them out as far as the stops, lift and re- move.
You can remove all drawers to store large quanti- ties of foods.
Storage time in the longfresh 0°C compartment for fresh food
Type of food |
| Air humidity adjustment |
| Storage time |
|
|
|
|
|
Onion |
| "dry” |
| up to 5 months |
|
|
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|
|
Butter |
| “dry” |
| up to 1 month |
|
|
|
|
|
Large pork cuts |
| “dry” |
| up to 10 days |
|
|
|
|
|
Beef, venison, small pork cuts, |
| “dry” |
| up to 7 days |
poultry |
|
|
|
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|
|
Tomato sauce |
| “dry” |
| up to 4 days |
|
|
|
|
|
Fish, shellfish, cooked meat |
| “dry” |
| up to 3 days |
products |
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Cooked seafood |
| “dry” |
| up to 2 days |
|
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|
|
Salad, vegetables Carrots, |
| “humid” |
| up to 1 month |
herbs, Brussels sprouts, celery |
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