WATER SUPPLY

Water Supply

This ice machine must be connected to a potable, active cold water supply line delivering water pressure at a minimum of 20 psi and maximum of 120 psi.

•Water connection is made through a right angle garden hose fitting supplied with ice machine. See garden hose fitting for detailed instruction sheet. Do not use any thread sealers.

•A water filter can be used with this unit. A quality filter can help remove particles as well as remove taste and odors from water.

•Do not use a “reverse osmosis” filtering device.

•Softened water is not recommended. This will produce soft, cloudy ice cubes that will stick together.

•De-ionized water is not recommended. This water will not form solid ice cubes.

•A water specialist can recommend proper water treatment.

•After installation of water line, turn on water and check for any leaks. Additional tightening may be needed.

•Allow for extra water line for built-in installations for easy removal of unit and to help prevent the water line from kinking.

Operation

Your ice machine is unique in forming ice. It uses fractional freezing to form a slab of ice that is clear and has less mineral content than the water it is produced from. This is accomplished by running water over the cold evaporator plate which gradu- ally freezes the water to produce the ice slab. Mineral deposits are left in the reservoir.

When the ice slab reaches the correct thickness determined by the temperature of the evaporator plate, the electronic control switches to the har- vest cycle to harvest the ice. During the harvest cycle, the ice slab falls from the evaporator to the ice grid cutter. Here, the ice slab is cut into 3/4"

squares by the grid cutter's heated wires. During the harvest cycle, the drain valve will remain open for 45 seconds to drain the reservoir of remaining deposits. After that, the water valve open will open for 2 minutes providing 2 quarts of water to the reservoir for the next ice production cycle.

The ice machine will keep producing ice until the ice machine's bin is full and will restart automati- cally when ice needs to be replenished in the bin.

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Aga Ranges ACIM-15 manual Water Supply, Operation
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ACIM-15 specifications

The Aga Ranges ACIM-15 is a culinary masterpiece that combines traditional craftsmanship with modern technology, designed for both professional chefs and passionate home cooks. This versatile range offers a host of features and characteristics that elevate the cooking experience, making it an essential addition to any kitchen.

One of the standout features of the ACIM-15 is its unique cast iron construction, which allows for excellent heat retention and even heat distribution. This ensures that foods are cooked uniformly, preventing hot spots that can lead to uneven results. The iconic design not only adds a touch of elegance but also serves a functional purpose, allowing for perfect results whether you are baking, roasting, or simmering.

The ACIM-15 boasts a powerful convection oven, which circulates hot air for consistent cooking results. With a range of temperature settings, the oven accommodates various cooking techniques, from slow-roasting meats to baking artisan bread. The oven capacity is generous, allowing for multiple dishes to be cooked simultaneously, making it ideal for large gatherings or hosting dinner parties.

In addition to its impressive oven capabilities, the ACIM-15 features a robust cooktop with multiple burners that cater to various cooking needs. The burners deliver high BTU output, providing quick and responsive heating. This allows chefs to achieve rapid boil times for pasta or to quickly sear meats to lock in flavors. The cooktop is designed with durability in mind, featuring easy-to-clean surfaces that withstand heavy use.

Aga Ranges is synonymous with innovation, and the ACIM-15 is no exception. The range incorporates smart technology that allows for precise temperature control and monitoring. With built-in timers and programmable functions, users can manage their cooking with ease, ensuring that every dish is executed flawlessly.

Moreover, the ACIM-15 is designed with energy efficiency in mind. While delivering powerful performance, it utilizes energy-saving technologies to minimize consumption without compromising on cooking quality. This makes it an environmentally conscious choice for those looking to reduce their carbon footprint.

In summary, the Aga Ranges ACIM-15 is a blend of tradition and innovation. With its cast iron construction, powerful convection oven, robust cooktop, and smart technology, it stands out as a premier choice for culinary enthusiasts. Whether you are preparing a simple weekday meal or an elaborate feast, the ACIM-15 is equipped to deliver exceptional results, making cooking an enjoyable experience.
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