Aga Ranges U104601-01 Checking the parts

Read all instructions before installing or using this appliance.

Installation Instructions

Save these instructions for future reference.

Carefully push the range backwards off the

pack base. Remove the pack base tray. Position

the range close to its ﬁ nal position leaving just

enough space to get behind it.

Do not use the door handles or control knobs to

maneuver the range. Use the cooktop and bowl

areas.

IMPORTANT!

Remove all tape and packaging. Make sure the

burners are properly seated and level. Take the

accessory pack out of the oven. Check to be

sure that no range parts have come loose during

shipping.

Checking the parts

Check that the range has the following parts.

3 grates Broiler pan and trivet

Leveling tool Handyrack

Meat tin 3 Main oven racks

Tall oven racks & rack

supports

Splashback & Plinth

Conversion kit from

Natural gas to LP gas

Rear spacer

Contents

Main WARNING WHAT TO DO IF YOU SMELL GAS Warning WARNING Page In Case of Fire To Prevent Fire or Smoke Damage Page Page Proper Installation User Servicing Cooktop burners Ovens WARNING General Safety Instructions Page Cooktop Burners The Broiler The Ovens The Left Hand Multi-function Oven The Right Hand Tall Oven The Clock Setting the time of day To time something thats cooking (minute minder) To stop the beeper when it sounds To stop automatically To start and stop the oven automatically (delayed baking) AUTO is showing, you want to reset to manual cooking. Clock Special Features Cooking using the timer (Delayed baking) Both ovens Multi-function oven Multi-function oven functions Defrost Convection oven Convection broiling Fan assisted oven Conventional oven (top and base heat) Browning element Handyrack Main Oven racks Tall oven racks Steam Oven light Multi-function (Left hand) Oven cooking guide Cooking chart - Fan assisted oven mode Ensure meat and poultry is fully cooked before serving Cooking chart FISH ROAST MEATS THOROUGHLY THAW FROZEN MEAT AND POULTRY BEFORE COOKING. POULTRY CAKES Cleaning your range Essential information Cleaning the Range - Daily care Cleaning chart Cooktop burners Broiler Control Panel and Doors Ovens The Tall Oven Troubleshooting Page Service and spares Dual Fuel AGA Legacy 36 If you have a problem Please note Page WARNING WHAT TO DO IF YOU SMELL GAS Warning WARNING Page Regulations Important For Your Safety If you smell gas Tools Installation Safety Instructions Warning! Important Caution Converting to LP Gas Dimensions and clearances Positioning the Range Location guidelines Moving the Range IMPORTANT! Checking the parts Leveling the Range Anti-Tip Device Gas Connection Gas Supply Requirements Connect the Range to the Gas Supply CAUTION: DO NOT USE A FLAME TO CHECK FOR GAS LEAKS. Flexible Connector Electrical Connection Electrical Power Supply Requirements Provide Proper Electrical Supply Connecting using the supplied cord and plug Connecting if the supplied cord and plug is not suitable. 3-Wire Conduit Installation Seal the Openings When all Connections are Completed Assemble the range Fit the Door Handles Fit the Handrail Fitting the rear spacer Page Range operational checks Oven check Thank you. Broiler Oven Light Conversion to an other gas Orifices Valve adjustment Gas Regulator Stick on label Pressure Testing Refit the Flue grille assembly Check the appliance is gas sound. Check operation of all the burners. Schematic diagram of the Range Page Technical Data This range is supplied set for Natural gas. Dimensions Connections Ratings Orifices