ITEM NO. _______________________
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| HOT HOLDING BANQUET CARTS | |
| ● HAL O HEAT . . . a con trolle d, unif orm heat so urce tha t | |
| gentl y su rround s fo od f or b ette r appea ranc e, taste, and l onger | |
| hol ding l ife. | |
● | Clos e t empera ture tol eran ce and eve n heat appl ica tion provi des eve n hea t | |
| from to p to bott om – side to sid e. | |
● | Hol ds p replat ed food fresh, flavor ful, and hot. | |
● | No mo ist ure pans, water or c anne d h eat nee ded. | |
Desig ned to adapt to any type of banque t ho lding: | ||
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| – C ove red plate s, sta cked | |
| – C ove red or un covere d plate carrie rs | |
| – Accepts tra ys for banq uet ser vice | |
| – Addit ional shelve s f or fu | |
● | Dut ch doo rs designe d to keep hea t i n the t op p ortion of the cabine t while | |
| removi ng plat es from the bot tom. | |
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● | Ful l pe rim ete r, | |
| dut y casters. |
Stainle ss steel ext erior with two (2) dutch doors and transpo rt handl es on each end of the cart. The cabinet has an
ON /OFF power switch, an adj ustable temperature cont rol knob, and a digi tal dis play. The unit has a temper atur e range of 60°F (16°C) to 200° F (93° C) and a temperatu re displa y light that indica tes the tempera ture within the cabinet has reac hed the desired holding temperatu re. Fou r (4) chrome pla ted wire shelves are inclu ded. A full
: This ban quet cart will also hold cover ed mea ls withou t plate carri ers.
AdditionaFle xibl e chol shelvesic of prepwillatequiped mecartl sertovicehol d preplate d meals withou t cov ers, tra ys, and bulk food items in pans . ■ MODEL
SPECIAL INFORMATION: | |
● | Plate cove rs ar e not furn ished . |
Plate carrie rs are o ption al. | |
● | Sinc e pl ates and plate cov ers |
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vary in size, cab inet may not hold maximum quanti ty o f meals s pecifie d.
ANSI/NSF 4
| W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin | ||||
| PHONE : 262.251.3800 | 800.558.8744 | U.S.A./ CAN ADA | FAX : 262.251.7067 | 800.329.8744 |
PR INT ED IN U . S . A . |
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D UE TO O N G OI N G P R ODU C T D EVE LOP ME NT , SP EC I F ICA TI O NS A RE SU BJEC T T O CHA NG E W I T H O U T NO T ICE . |
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U.S.A. ONLY
#46 - 1/08