(119mm)
Exhaust
1" (25mm)
Electrical 2" (51mm) from bottom
(1194mm) | ||||
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| 47" |
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2-ASC-2E/STK
STACKED EL EC TRIC CONVECTION OVEN
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DIM EN SI ON S: | H x | W x D |
EXTERIOR: | 75 | |
| (1924mm x 762m m x 815mm) | |
EACH INTERIOR: |
| 20" x 15" x 21" |
| (508m m x 381mm x 533mm) | |
30" (762mm)
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ELE CTR IC AL - E AC H OV EN |
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VOLTAGE | PHASE | CYCLE/ HZ | AWG | AMPS | kW | |
208 | (AGCY) | 1 | 60 | 10 | 24.0 | 5.0 |
240 | (AGCY) | 1 | 60 | 10 | 20.8 | 5.0 |
208 | (AGCY) | 3 | 60 | 12 | 13.8 | 5.0 |
240 | (AGCY) | 3 | 60 | 12 | 12.0 | 5.0 |
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| NO CORD | AN D PLUG |
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MIN IM UM C LE AR ANCE R EQU IR EM EN TS 2" (51 mm) 0" (0mm )
6" (15 2mm ) 20" (5 08mm)
PRO DUCT\ PAN C AP AC IT Y - EA CH OV EN 27 lb (12 kg) MAXIMUM — 17 qts (15 liter s) Nin e (9 ): 18" x 13" x 1" hal
Includes 5 chro me plat ed wire she lves with 2 remova ble si de rac ks a nd
9 shelf pos itions sp ace d a t
OPTI ONS & ACCESS ORIES |
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Sta inless St eel Stand |
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■ with S eismic feet, 17- 1/2" (445mm) HIGH | . 5005173 |
■ with C aster s, 21" (533m m) HIG H | . 5004689 |
■ Shelf |
WE IGHT • E ACH O VEN
NET: 250 lb ( 113kg) EST. SHIP: 325 lb (14 7kg) EST.
PLUS APPROX. 5 lb (2kg) FOR STACKING COMPONENTS (NET WT.) | |
CRATE DIMENSIONS: | 76" H X 35" W X 35" D |
| (193 0mm x 8 89mm x 889mm) |
IN STALLAT | ION REQUIREM ENTS |
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— App lia nce must be in stall ed le vel, and must not be i nst alled in a ny a rea whe re it may be | affect ed by stea m, gr ease , | |||||||
drippin g water, high te mperatu res, or any ot her se vere ly adv erse cond ition s. |
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— Mobil e a pplian ces must be secured to t he bui ldi ng s tru cture by me ans of a restr aini ng d evice ( NOT FACT ORY SUPPLIED). | ||||||||
— Hood installa tion is recom mended ( CHE CK LOCA L COD ES ). |
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| W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin | |||||
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| PHONE : 262.251.3800 800.558.8744 | U.S.A./CANAD A | FAX | : 262.251.7067 | 800.329.8744 | U.S.A. ONLY |
#7 06 - 05 /0 9 |
| WIT HO U T NO TI C E . | P RI N TED IN U .S .A . | |||||
D UE TO O N GOI N G P ROD UC T IMPR OVEME NT , S P E CI F I CAT I O NS ARE SUBJ ECT | TO CHA NGE | |||||||
