Alto-Shaam MODEL 500-S/TMS D IM E N S I O N S H x W x D, Electrical - Carving Shelf, Weight Est

500-S/TMS

LOW TEMPERATURE HOT HOLDING CABINET WITH CARVING SHELF

8-15/16" (227mm)

15/16"(1091mm) with optionalbumper	Electrical
	Connection
	39-13/16" (1011mm)
42-
	25-1/2" (648mm)

29-1/4" (743mm)

with optional bumper

			18-5/16"
			(465mm)
		3" (76mm)	1/2" casters*
			3-
25-1/8" (637mm)	33-1/16" (839mm)	27-3/4" (705mm)	57-5/16" (1455mm) - with
			17-7/8" (454mm)
			21" (532mm)
			with optional bumper

*58-11/16" (1490mm) - with optional 5" casters *56-5/16" (1430mm) - with 2-1/2" casters

*58-15/16" (1496mm) - with optional 6" legs

EXTERIOR

D IM E N:S I O N S : H x W x D

57-5/16" x 18-5/16": x 25-1/2" (1455mm x 465mm x 648mm)

CABINET INTERIOR

20" x 14-3/8" x 21-1/4" (508mm x 366mm x 540mm)

ELECTRICAL - CARVING SHELF
VOLTAGE	PHASE CYCLE/HZ		AMPS	kW			CORD & PLUG
125	1	60	6.0	.75	NEMA 5-15P, 15A-125V PLUG
230	1	50	3.4	.75		CEE 7/7, 220-230V PLUG
ELECTRICAL - HOLDING CABINET
VOLTAGE	PHASE CYCLE/HZ		AMPS	kW			CORD & PLUG
120 (AGCY)	1	60	8.3	1.0			NEMA 5-15P,
120	1	60	8.4	1.0			15A-125V PLUG
208-240 (AGCY) 1		60	4.2	1.0			NEMA 6-15P,
at 208	1	60	3.7	.76			15A-250V PLUG
at 240	1	60	4.2	1.0			(USA ONLY)
230 (AGCY)	1	50	4.1	.95			CEE 7/7,
230	1	50	4.0	.93			220-230V PLUG
PRODUCT\PAN CAPACITY
CARVING SHELF:		40 lb (18 kg) MAXIMUM
HOLDING CABINET:						50 QTS (47.5 LTR)
60 lb (27 kg) MAXIMUM • VOLUME MAXIMUM:
Five (5)		FULL-SIZE PANS:		GASTRONORM 1/ 1:
		20" x 12" x 2-1/2"		530mm x 325mm x 65mm
Four (4)		20" x 12" x 4"		530mm x 325mm x 100mm
Ten (10)		HALF-SIZE PANS:		GASTRONORM 1/ 2:
		10" x 12" x 2-1/2"		265mm x 325mm x 65mm
Eight (8)		10"x 12" x 4"		265mm x 325mm x 100mm

WEIGHT EST.

NET

SHIP

1ST CARTON: 41"

2ND CARTON: 26"

500-S/TM			500-S/TMS
129	lb (59	kg)	134	lb (61	kg)
180	lb (82	kg)	190	lb (86	kg)

X 35" X 35" (1041mm x 889mm x 889mm) x 22" x 15" (660mm x 559mm x 381mm)

CLEARANCE REQUIREMENTS

3-inches (76mm) at the back, 2-inches (51mm) at the top, 1-inch (25mm) at both sides

INSTALLATION REQUIREMENTS

This appliance must be installed level. It must not be installed in any area where it may be affected by steam, grease, dripping water, high temperatures, or any other severely adverse conditions.

OPTIONS & ACCESSORIES
■ Bumper, Full Perimeter, for cabinet		5006782	■ Drip Tray - External				1007267
■ Carving Holder, Prime Rib		HL-2635	■ Legs, 6" (152mm), Flanged (SET OF FOUR)				5004863
■ Carving Holder, Steamship (Cafeteria) Round		4459	HACCP Network Options (ELECTRONIC CONTROL ONLY)
Casters, Stem - 2	RIGID, 2 SWIVEL W/BRAKE	5004862	REFER TO SPECIFICATION		#9015 FOR APPLICABLE PART NUMBERS
■ 5" (127mm)			■ HACCP Documentation
■ 2-1/2" (64mm)		5008022	■ HACCP with Kitchen Management
■ Cutting Board, 18" x 12" x 1/2" (457 x 305 x 13mm)		BA-2358	■ Probe, Internal Temperature (ELECTRONIC CONTROL)				AVAILABLE
■ Door Lock with Key		LK-22567	■ Shelf, Chrome Wire				SH-2107
■ Drip Pan, 1" (25mm) deep		PN-2122	■ Shelf, Stainless Steel, Flat Wire				SH-2326
	W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
	PHONE: 262.251.3800 800.558.8744 U.S.A./CANADA			FAX:	262.251.7067	800.329.8744	U.S.A. ONLY
#23A - 02/09			www.alto-shaam.com			P R I N T E D I N U .S .A .
	D U E T O O N G O I N G P R O D U C T I M P R O V E M E N T, S P E C I F I C AT I O N S A R E S U B J E C T T O C H A N G E W I T H O U T N O T I C E .