Oven Cooking

Broiling

CAUTION

Use CAUTION when cooking with the Broil feature. The grease from fatty foods may ignite. If a fire should occur, close the oven door and turn the oven OFF. If the fire does not extinguish, DO NOT put water on the fire. Use baking soda, dry chemical or fire extinguisher to smother the fire.

4.For optimum browning, preheat broil element for 3-4 minutes before adding food.

5.Place food in the oven. Leave oven door open about four inches (the first stop).

6.Turn meat once about halfway through cooking.

7.When food is cooked, press the Cancel pad.

Remove food and broiler pan from the oven.

• The time of day will reappear in the display.

To set Broil:

1. To begin, press the Broil pad.

•BROIL flashes

•“SEt” is displayed

2.Press the ▲ pad to set HI broil or press the ▼ pad to set LO broil.

•HI or LO will be displayed.

•Select HI broil (550° F) for normal broiling. Select

LO broil (450° F) for low-temperature broiling of longer cooking foods such as poultry.

3.After four seconds, the oven will start.

•BROIL will remain lit

Broil Notes:

•For best results when broiling, use a pan designed for broiling.

•Expect broil times to increase and browning to be slightly lighter if appliance is installed on a 208-volt circuit.

•HI is used for most broiling. Use LO broil when broiling longer cooking foods. The lower temperature allows food to cook to the well done stage without excessive browning.

•To change the oven temperature during broiling, press the Broil pad and then press the ▲ or ▼ pad to switch between LO and HI broil.

•Broil times may be longer when the lower broiling temp- erature is selected.

•Most foods should be turned halfway through broiling time.

Broiling Chart

 

RACK

 

TOTAL

FOODS

POSITION*

DONENESS

COOK TIME

 

 

 

 

Beef

 

 

 

Steak, 1” thick

4

Medium

15 - 18 minutes

 

4

Well Done

19 - 23 minutes

Hamburgers, 3/4” thick

4

Well Done

15 - 18 minutes

 

 

 

 

Pork

 

 

 

Bacon

4

Well Done

6 - 10 minutes

Chops, 1”

4

Well Done

22 - 26 minutes

Ham - precooked slice, 1/2" thick

4

Warm

8 - 12 minutes

 

 

 

 

Poultry

 

 

LO Broil

Chicken Pieces

3 or 4

Well Done

28 - 38 minutes

 

 

 

 

Seafood

 

 

 

Fish Steaks, buttered, 1” thick

4

Flaky

10 - 15 minutes

Fillets

4

Flaky

8 - 12 minutes

* The top rack position is #5.

Note: This chart is a suggested guide. The times may vary with the food being cooked.

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Amana 8113P550-60 manual Broil Notes, Broiling Chart, Rack Total Foods Position, Cook Time
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8113P550-60 specifications

The Amana 8113P550-60 is a high-performance gas furnace that exemplifies advanced engineering and energy efficiency for residential heating. With its robust design and cutting-edge technologies, it has become a popular choice for homeowners seeking reliability and comfort in colder climates.

One of the standout features of the Amana 8113P550-60 is its variable-speed blower motor. This innovative technology enhances the system's efficiency and maintains consistent temperature levels throughout the home. By adjusting the speed based on the heating demand, the blower motor not only optimizes comfort but also minimizes energy consumption, making it an environmentally-friendly choice.

Additionally, this furnace is equipped with a multi-position design, allowing for flexible installation options. Whether the furnace needs to be located in the attic, crawl space, or a closet, the Amana 8113P550-60 can adapt to various spaces, ensuring that homeowners have greater versatility during installation.

The furnace boasts a high AFUE (Annual Fuel Utilization Efficiency) rating, indicating that a significant portion of fuel is converted into usable heat. This efficiency translates to lower utility bills and a smaller carbon footprint, aligning with the growing trend of eco-conscious consumer choices.

Another highlight of the Amana 8113P550-60 is its reliaable two-stage heating system. This feature allows the furnace to operate at lower capacity during milder temperatures, reducing energy usage while still keeping the home warm. On colder days, it can ramp up to provide additional heat, ensuring consistent comfort regardless of weather conditions.

In terms of safety and durability, the Amana 8113P550-60 is designed with a durable heat exchanger made from high-quality materials, enhancing its lifespan and reliability. It also includes a robust warranty, further emphasizing the manufacturer's commitment to quality and customer satisfaction.

Finally, the inclusion of advanced control systems allows homeowners to monitor and adjust settings conveniently. This adaptability provides an additional layer of energy savings, as users can establish heating schedules and respond to changing needs.

In summary, the Amana 8113P550-60 gas furnace combines impressive efficiency with innovative technologies, ensuring a reliable heating solution while keeping costs manageable and comfort high. Its variable-speed blower, flexible installation options, and two-stage heating system make it an excellent investment for any homeowner looking to enhance their indoor climate.
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