Automatic Shut-Off/Sabbath Mode

Oven Cooking

The oven will automatically turn off after 12 hours if you accidentally leave it on. This safety feature can be turned off.

To cancel the 12-hour shut-off and run the oven continuously for 72 hours:

1.Set the oven to bake (see page 9).

2.Press and hold the Clock pad for five seconds.

•SAb will be displayed and flash for five seconds.

•SAb will then be displayed continuously until turned off or until the 72-hour time limit is reached.

•BAKE will also be displayed if a bake cycle is in use while the oven is in Sabbath Mode.

•BAKE is the only function that operates during the Sabbath Mode. All other functions (Timer, Keep Warm, Clean, etc.) are locked out during the Sabbath Mode.

To cancel Bake when in Sabbath Mode:

Press Cancel pad.

•BAKE will turn off in the display.

•No beeps will sound.

To cancel the Sabbath Mode:

1. Press the Clock pad for five seconds.

2.After 72 hours, the Sabbath Mode will end.

•SAb will flash for five seconds.

•The time of day will return to the display.

Adjusting the Oven Temperature

Oven temperatures are carefully tested for accuracy at the factory. It is normal to notice some baking or browning differences between a new oven and an old one. As ranges get older, the oven temperature can shift.

You may adjust the oven temperature if you think the oven is not baking or browning correctly. To decide how much to change the temperature, set the temperature 25 degrees higher or lower than your recipe recommends, then bake. The results of the “test” should give you an idea of how much to adjust the temperature.

To adjust the oven temperature:

1. Press the Bake pad.

2. Enter 550° by pressing the ▲ pad.

3. Press and hold the Bake pad for several seconds or until “0°” appears in the display.

If the oven temperature was previously adjusted, the change will be displayed. For example, if the oven temperature was reduced by 15 degrees the display will show “-15°”.

4.Press the ▲ or ▼ pad to adjust the temperature.

Each time a pad is pressed, the temperature changes by 5 degrees. The oven temperature can be increased or decreased by 5 to 35 degrees.

5.The time of day will automatically reappear in the display

You do not need to readjust the oven temperature if there is a power failure or interruption. Broiling and cleaning temperatures cannot be adjusted.

Sabbath Mode Notes:

•	Sabbath Mode can be turned on at any time with or	•	When the Sabbath Mode is started, no preheat beep will
	without the oven on.		sound.
•	Sabbath Mode cannot be turned on if the touchpads are	•	All prompts, messages and beeps are deactivated when
	locked out or when the door is locked.		Sabbath Mode is active.
•	If the oven is baking when Sabbath Mode is set, BAKE	•	The automatic door lock does not operate during the
	will go out at the end of the baking cycle. There will be		Sabbath Mode.
	no audible beeps.	•	Pressing Cancel pad will cancel a bake cycle, however the
•	If the oven light is desired while in Sabbath Mode, it	•	Pressing Cancel pad will cancel a bake cycle, however the
•	If the oven light is desired while in Sabbath Mode, it		control will stay in the Sabbath Mode.
	must be turned on before the Sabbath Mode is started.	•	If power fails, the oven will power up in Sabbath Mode with
		•	If power fails, the oven will power up in Sabbath Mode with
			72 hours remaining and no cycle active.

8113P550-60 specifications

The Amana 8113P550-60 is a high-performance gas furnace that exemplifies advanced engineering and energy efficiency for residential heating. With its robust design and cutting-edge technologies, it has become a popular choice for homeowners seeking reliability and comfort in colder climates.

One of the standout features of the Amana 8113P550-60 is its variable-speed blower motor. This innovative technology enhances the system's efficiency and maintains consistent temperature levels throughout the home. By adjusting the speed based on the heating demand, the blower motor not only optimizes comfort but also minimizes energy consumption, making it an environmentally-friendly choice.

Additionally, this furnace is equipped with a multi-position design, allowing for flexible installation options. Whether the furnace needs to be located in the attic, crawl space, or a closet, the Amana 8113P550-60 can adapt to various spaces, ensuring that homeowners have greater versatility during installation.

The furnace boasts a high AFUE (Annual Fuel Utilization Efficiency) rating, indicating that a significant portion of fuel is converted into usable heat. This efficiency translates to lower utility bills and a smaller carbon footprint, aligning with the growing trend of eco-conscious consumer choices.

Another highlight of the Amana 8113P550-60 is its reliaable two-stage heating system. This feature allows the furnace to operate at lower capacity during milder temperatures, reducing energy usage while still keeping the home warm. On colder days, it can ramp up to provide additional heat, ensuring consistent comfort regardless of weather conditions.

In terms of safety and durability, the Amana 8113P550-60 is designed with a durable heat exchanger made from high-quality materials, enhancing its lifespan and reliability. It also includes a robust warranty, further emphasizing the manufacturer's commitment to quality and customer satisfaction.

Finally, the inclusion of advanced control systems allows homeowners to monitor and adjust settings conveniently. This adaptability provides an additional layer of energy savings, as users can establish heating schedules and respond to changing needs.

In summary, the Amana 8113P550-60 gas furnace combines impressive efficiency with innovative technologies, ensuring a reliable heating solution while keeping costs manageable and comfort high. Its variable-speed blower, flexible installation options, and two-stage heating system make it an excellent investment for any homeowner looking to enhance their indoor climate.

Amana 8113P550-60 manual Automatic Shut-Off/Sabbath Mode, Adjusting the Oven Temperature

Models: 8113P550-60

Oven Cooking