IMPORTANT SAFETY INSTRUCTIONS
Recognize this symbol as a SAFETY message
WARNING
When using electrical equipment, basic safety precautions should be followed to reduce the risk of burns, electrical shock, fire, or injury to persons.
1.READ all instructions before using equipment.
2.READ AND FOLLOW the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on page 4.
3.This equipment MUST BE GROUNDED. Connect only to properly GROUNDED outlet. See “GROUNDING INSTRUCTIONS” on page 7.
4.Install or locate this equipment ONLY in accordance with the provided installation instructions in this manual.
5.Some products such as whole eggs and sealed
6.Use this equipment ONLY for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this equipment. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
7.As with any equipment, CLOSE SUPERVISION is necessary when used by CHILDREN.
8.DO NOT operate this equipment if it has a damaged cord or plug, if it is not working properly, or it has been damaged or dropped.
9.This equipment, including power cord, must be serviced ONLY by qualified service personnel. Special tools are required to service equipment. Contact nearest authorized service facility for examination, repair, or adjustment.
10.DO NOT cover or block any openings on the equipment.
11.DO NOT store this equipment outdoors. DO NOT use this product near water – for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar location.
12.DO NOT immerse cord or plug in water.
13.Keep cord AWAY from HEATED surfaces.
14.DO NOT let cord hang over edge of table or counter
15.See door cleaning instructions in “Cleaning” section. of manual on page 13.
16.For commercial use only.
17.Liquids such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.To reduce the risk of injury to persons;
1)Do not overheat the liquid. 2) Stir the liquid both before and halfway through heating it. 3) Do not use
4)After heating, allow the container to stand in the microwave oven for a short time before removing the container. 5) Use extreme care when inserting a spoon or other utensil into the container.
WARNING
To reduce the risk of fire in the oven cavity:
a.DO NOT overcook food. Carefully attend equipment when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
b.Remove wire
c.If materials inside the oven ignite, KEEP oven DOOR CLOSED, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. Fire may spread if door is opened.
d.DO NOT use the cavity for storage. DO NOT leave paper products, cooking utensils, or food in the cavity when not in use.
SAVE THESE INSTRUCTIONS
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