HOW TO USE
1.Preheat the oven for 2 minutes. Especially when using the baking tray. When toasting, place the food directly on the grill, without the baking tray. Keep the door closed while the oven is in use.
2.The oven may be used to defrost and heat up frozen food; the time will depend on the size and temperature of the food.
3.To ensure uniform defrosting, divide the food into small pieces and wrap them in aluminum foil.
CAUTION: | |
• | To prevent countertop from being damaged, the toaster oven must be operated with |
• | the crumb tray securely in place and cleaned of excess food. |
Never operate with door completely open. | |
• | Always use oven heatproof containers. Make sure the container fits properly prior to |
• | use. |
All cooking containers must be placed on the bake rack. Never set the broiler | |
| tray directly on the lower heating elements. If you need to use the broiler tray |
| to cook, place it on the chrome bake rack, and then slide the rack into proper |
• | rack slot. |
Always leave at least 1 inch between food and the top heating elements. | |
• | Remove all paper and plastic from any TV dinner dish before placing it in the toaster |
| oven. Always read the cooking instructions on the package of TV dinner to make |
• | sure that it is toaster oven safe. |
Always use oven mitts or hot pads to remove food and trays from oven. | |
• | Always make sure to |
• | |
Never leave the oven unattended during operation. | |
• | Stop using the appliance if smoke comes from power cord. Unplug immediately. |
• | When removing hot dish, never pull the rack more than halfway out; Make sure the |
• | rack sits securely in the rack slot. |
Do not allow the top of the container to touch the top heating elements. | |
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