OPERATING YOUR PARTY PUB
Setting the Temperature
You will need to set the temperature to best suit your taste.
The temperature can be set from 38º to 43ºF (3° to 6°C), using the temperature selectors (
and 
) located below the temperature display.
You can select temperature display setting from Fahrenheit to Celsius degree by pushing appear in blue color in the temperature display window.
Interior LED Light
The Party Pub is also equipped with an interior LED light, that can be turned ON or OFF by pressing
the 
light ON / OFF button.
Dispensing Your Beer
•Always use clean glasses rinsed with very cold water at the time of serving. Impurities prevent the foam from forming in the glass.
•Hold the glass under the dispensing tap, making sure that its
•Pull the dispensing tap handle towards you while holding the glass inclined at a slight angle. The quantity of foam depends on the glass inclination. Set the glass upright as the beer level rises.
•Return the tap handle to its original position when the foam reaches the glass brim. The beer will stop flowing.
CARE AND MAINTENANCE
Keg Removal and Cleaning the Unit
When the keg is empty, it is advisable to thoroughly clean the Party Pub before loading another keg.
a)To empty remaining beer from the beer line and remove the keg.
•Open the door and shut the regulator valve (to shut the valve, turn it counter clockwise).
•Place a container under the dispensing tap and drain by pulling the handle towards you until nothing flows.
•Disconnect the hoses from the dispensing head.
•Empty the remaining gas using the relief valve supplied
as indicated in the photograph to the right. You will hear a “hissing” sound that will indicate that all of the remaining gas is being expelled, continue this step until you no longer hear the “hissing” sound.
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